Address
502 Doveton St N, Soldiers Hill VIC 3350, Australia
North Britain in Ballarat Menu
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Nearby Sample Menus
- Steak - Porterhouse, T-Bone or Rump * Grilled the way you like & served with your choice of sauce $26.60
- Soft Drink 1.25 lt $4.50
- - MUSHROOM Mushrooms simmered in a tempting cream sauce -
- Chicken Tomato base, mozzarella, chicken, pineapple & BBQ sauce $11.90 / $14.00 / $17.60
- Carbonara Lean bacon pieces combined with egg and freshly grated parmesan in a cream sauce $13.90 / $16.60
- Caprese Tomato base, bocconcini of mozzarella, fresh tomatoes, fresh basil leaves & olive oil $15.20 / $17.40 / $19.80
- Prosciutto and Rocket Fresh prosciutto, rocket leaves, shaved parmesan cheese and drizzled with olive oil $13.00 / $15.20 / $17.40
- Warm Chicken Salad Grilled chicken tossed with fresh lettuce, cucumber, tomato, topped with sun-dried tomatoes & drizzled with a tangy balsamic, mustard & white wine dressing $18.60
- Chocolate + Cointreau Brownie with poached oranges + ice cream $10.90
- Eye Fillet with Duchess potato, whiskey cream sauce, grilled leeks + broccoli $34.90
- Celeriac a variety of celery sometimes called celery root N/A
- H.C.T. Toastie thick cut toast, ham, cheese + tomato $8.90
- Aioli $0.50
- Red wine jus $0.50
- Lamb grilled lamb, lettuce, honey, rosemary, sweet potato + aioli $15.00
- Seymours Toasted Chicken Sandwich chicken, cheese, avocado, bacon, lettuce + aioli served with chips + salad $15.00
- Mixed Grill - Porterhouse steak, lamb chop, barbecue sausage, grilled field mushroom, bacon, grilled tomato, caramelised onions and chips, topped with a fried egg and a side of gravy $29.00
- Lambs Fry - Grilled Lambs fry with bacon served with chips and salad topped with gravy $11.00
- Citrus tart served with double cream $9.50
- Salt and Pepper Calamari - Tender calamari dusted with salt and pepper served with chips and salad with a side of aioli $22.00
- Thai Beef Salad - Marinated Beef with cherry tomatoes, mixed lettuce, carrot, snow pea sprouts, mint, coriander, peanuts, cucumber, Spanish onion and rice noodles with sweet soy and garlic dressing $22.00
- Party pies and chips $8.00
- Chicken Kiev - Oven baked crumbed chicken breast filled with garlic butter served with chips and salad topped with a creamy garlic sauce $24.50
- Chicken parma served with chips $9.00
- Grilled halloumi, lemon gf $9.00
- Sesame crusted blue eye cod, stir fried shiitake mushrooms, choi sum, miso mustard sauce gf (contains soy) $32.00
- Spiced tempura vegetables, sesame & miso mayonnaise $16.00
- Lamb souvlaki, tzatziki, Greek salad, Meredith goat cheese, Mt Zero olives $24.00
- Chickpea crusted chicken breast, Moroccan vegetable risotto, Meredith goat cheese & rocket salad gf $30.00
- Antipasto of cold meat, cheese, vegetables, sourdough $20.00
- 300 gram grass fed Scotch fillet, chips, salad (choose from mushroom sauce, green peppercorn & brandy cream sauce, Café de Paris) $32.00
- Pan seared scallops, pea puree, bacon, lemon vinaigrette, herbs gf $20.00
- CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
- TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
- GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
- SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $9.50 / Kids $6.50
- DOUBLE - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
- HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
- AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00
- MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
- Lemon and rhubarb Tart: Rich lemon curd topped with poached Rhubarb, served with whipped cream $9.50
- Chicken Parmagiana: Topped with tomato coulis and cheese, served with chips & salad (With/Without Bacon) $26.00/$24.00
- Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
- Crispy Skin Salmon Fillet (G): Served with a warm potato, spinach & tomato salad with Sasla Verde $28.00
- Lamb Souvlaki: Slow roasted leg of lamb, shredded & seasoned with lemon & herbs served open with grilled flat bread, Greek salad and Tzatziki $23.50
- Side Dishes: Garden salad (V) (G) $6.50
- Columbian Coffee Pannacotta (G): With vanilla ice cream and Rum soaked Raisins $9.50
- Marbled Mud Cake: Rich double chocolate cake marbled with white & dark chocolate served warm with chocolate ganache and whipped cream $9.50
- Chinese Roast Pork $4.80
- Braised Chicken or Beef & King Prawn with Black Pepper Sauce $17.50
- King Prawn Chow Mein $19.50
- Kung Po Combination $15.80
- Fried Bean Curd with Vegetables $12.00
- Sweet & Sour Fish Fillet $16.00
- Chicken with Vegetables $14.00
- Steamed Rice (Large/Small) $4.80/$3.80
- Keang Penang with Lamb or Fish $22.90
- Tom Kha Gai with Prawns $11.90
- Tom Jued Ruam Mit - Prawns, Chicken, squid, and green vegetables in a clear, garlic and pepper soup. $10.90
- Fusion Thai Jarn Lorn - Stir-fried combination seafood with coconut red curry, lime leaf and vegetables. Served on sizzling hot plate. $24.90
- Pahd Bai Gaprow with Prawns $24.90
- Keang Deang - Thai red curry - coconut milk with vegetables. with choice of Beef, Pork or Chicken $20.90
- Mas Sa Mun - A distinctive Thai curry with Indian spices roasted peanuts, potatoes, onion and pumpkin. with choice of Beef, Pork or Chicken $20.90
- Home made Thai Curry Puffs - Minced Chicken (or Vegetable), mild curry, potato, onion, peas encased in puff pastry. (A Serve of 4) $9.90
- Extra’s -
- Fish & Chips 2 pieces of battered flathead tails served with chips & tartare sauce $16.00
- - Bowl of Chips $5.50
- Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
- Chicken Kiev Chicken breast filled with garlic butter & panko crumbed, served with roasted vegetables or chips & salad $21.00
- Pork Stir-Fry Seasonal vegetables, hokkien noodles, hoisin sauce, bean sprouts & chop sticks $18.00
- Scotch Fillet Steak 300gm scotch fillet served with either roasted vegetables, or chips & salad and your choice of gravy $27.00
- Asian Platter $6.00
- 10 Pieces of Chicken, Family Chips, Large Scalloped Potatoes, Small Gravy, Small Coleslaw, 1.25L Bottle of Soft Drink $39.00
- Cappuccino, Latte, Flat White, Hot Chocolate Cup $ 4.00 / Mug $ 4.50
- Milkshakes $5.50
- 1/4 Chicken & Chips $9.50
- Gravy Small $ 2.00/Large $ 4.00/Family $ 6.00
- Small - Chicken/Pork/Beef/Lamb - Potato, Carrots, Peas $11.00
- 1 piece & Chips $6.00
- Sliced Pork, Beef or Lamb (minimum $ 5.00) $ 35.00 per kilo
- - add banana $11.00
- - add berries $11.00
- - ROASTED CHERRY TOMATO PIZZA – Shaved Virginian ham, mozzarella, oregano, egg, bacon & cherry tomatoes $17.00 / $23.00
- - BREAKFAST PIZZA - Hollandaise sauce, mozzarella, pork sausage, bacon, fresh tomato, mushrooms, smashed hash brown & egg $17.00 / $24.00
- CHICKEN FOCCACIA – Chicken breast, semi dried GF tomatoes, avocado, onion, mayonnaise & mozzarella $18.00
- ENTRÉE PLATTER – Prawn twisters, salt and pepper calamari, garlic bread & dipping sauces $27.00
- - add chicken $19.00
- HAM, TOMATO & CHEESE TOASTIE GF Served with chips $9.00
- Roast Pork with BBQ Sauce N/A
- Long Soup $4.20
- Curry Laksa $12.80
- Combination Omelette N/A
- Beef in Cantonese Style $15.80
- Chicken with Satay Sauce $15.80
- Chilli Prawns with Seasonal Veges N/A
- Fried Bean Curd with Bean Shoots N/A
- Eggs Florentine - Poached eggs on thick cut toast with spinach, parmesan cheese & a rich hollandaise sauce. $15.50
- Chips - A bowl of chips seasoned with a house-made spice blend & tomato sauce. $7.50
- Ham Focaccia - CSS Ham layered with cheese, tomato, spinach & a lightly spiced tomato relish on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
- Roast Pumpkin & Balsamic Salad - Mixed leaves tossed with tomato, cucumber, feta & onion on a warm beetroot & balsamic puree topped with thick cut pumpkin & spiced walnuts. $14.00 (Add chicken $4.00)
- Chicken Parmigiana - Tender chicken breast lightly coated in golden breadcrumbs, topped with CSS ham, house-made napoli sauce & blend of cheese’s. Served with seasoned chips & salad. $24.50
- Chicken Caesar Salad - Smoked chicken breast served on crisp cos lettuce with bacon,house-made croutons & shaved parmesan. Finished with caesar mayonnaise, egg & anchovies. $16.00
- Nachos - Corn chips layered with mild salsa & melted cheese topped with sour cream & sliced avocado. $13.50
- Calamari Salad - Lemon pepper dusted calamari fried until golden, tossed through a salad of cucumber, tomato, bean sprouts, carrot, shaved parmesan & a house-made dressing. $16.00
- Mushroom Sauce N/A
- Eureka Special N/A
- Tiramisu N/A
- Vanilla N/A
- Apple N/A
- Plain Naked N/A
- Avocado N/A
- Ravioli N/A
- Chicken in Batter $11.40
- Chicken Chop Suey Dishes $11.00
- Braised Steak $12.20
- Grilled Pork Chop $12.20
- Combination Chop Suey $12.70
- Chicken Chow Ming $11.20
- Chicken in Batter $1.50
- Combination Black Bean Sauce $13.10
North Britain
Phone
0353311291
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , British , Gluten Free , Pub Food
Features
Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , Special Occasion Dining , Serves Alcohol , Child-friendly , Waitstaff , Private Dining , Groups
502 Doveton St N, Soldiers Hill VIC 3350, Australia
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