Tasmanian Scallops - Cooked in garlic sauce $17.00
Jamon Serrano - Spanish ham $17.50
Snapper $31.00
Pollo a la Gallega - Chicken casserole dish cooked in an authentic Galician style with red wine, garlic, aromatic herbs & spices and tomato salsa $29.90
Jamon Serrano - Spanish ham $22.00
Vegetarian Paella - A variety of fresh vegetables & rice (for one) $26.00