Opera Kitchen in Circular Quay Menu

None

Nearby Sample Menus

  • - 1 dozen $34.10
  • Grilled Eye Fillet (VIC) Smoked – with English spinach, kipfler potatoes, mushroom ragout, horseradish celeriac puree & red wine jus $40.70
  • Pacific Oysters – Coffin Bay Mornay – topped with béchamel & tasty cheese ½ doz $24.50
  • Tasmanian Salmon fillet – crisp skinned with saffron risoni, chorizo crumb, green pea puree, tomato tomato chutney & olive tapenade $41.30
  • Garlic Bread $6.00
  • Lobsters (Crayfish) Live Lobsters – grilled, boiled, or sashimi from $119.00
  • Spring Special $30.00
  • Sides – Grean beans & Gremolata Mash Potato Chips Cherry tomato & bocconcini salad Garden salad Rocket, Pear & Parmesan salad $10.50
  • CS Espresso - Cazadores Reposado tequila, chilled espresso, spiced fig syrup, Tuaca, Creme de Cacao $18
  • Chilled cucumber soup, blue swimmer crab, horseradish creme fraiche, baby basil, avruga $26
  • 2011 Terre à Terre Botrytis Pinot Gris – Wrattonbully, SA $20
  • 2012 Scarborough ‘Late Harvest’ Semillon – Hunter Valley, NSW $12.5
  • 2010 Kalleske JMK Shiraz VP - Barossa Valley, SA 375ml bottle $59
  • Mr Pickwicks Tawny - Barossa Valley, SA $12
  • 1983 Toro Albala Don - Pedro Ximenez Gran Reserva - Spain $18
  • T2 Oriental Tea - Sencha; Really Russian; Chai; Buddha Tears $4.5
  • - With ice cream $12.50
  • Seafood Pie Scallops, prawns and fish fillets in a creamy mornay sauce and topped with puff pastry served with a side salad and hot crusty bread $30.50
  • Tonic Water, Dry Ginger ( bottle) $4.80
  • Apricot Nectar $4.70
  • Grandma’s Apple Crumble Apples gently stewed with cinnamon & cloves topped with crunchy walnut, coconut & treacle crumble. Served with cream or ice cream. $12.50
  • Ice Cream and Topping Vanilla ice cream with your favourite topping. Urgent sale - hard to sell in competition with all other delights. $7.00
  • Muffins 2 warm homemade blueberry muffins with butter. $7.80
  • Tooheys Extra Dry 5 Seed Alcoholic Apple Cider $7.40
  • Cheese pizza $8.0
  • Smoked Salmon - cream cheese, red onion, capers & avocado $10.0
  • Garlic bread $5.5
  • Atlantic Seafood - prawns, smoked salmon, capers & red onion $16.0
  • Italiano - hot salami, pepperoni & red onion $14.0
  • Spicy Cajun Chicken - chicken, jalapeno, red onion & BBQ sauce $16.0
  • Cajun Chicken - avocado, cheese, tomato & mayo $10.0
  • Garlic pizza $8.0
  • Chips $9
  • Marinated sicilian & kalamata olives $6.50
  • Basil truss tomato & buffalo mozzarella crostini $13
  • seared scallops & parmesan crust tartlet vanilla cauliflower puree & agrodolce dressing $23
  • Pasture-fed Porterhouse Steak Special parmesan & garlic infused pumpkin & potato mash with rosemary & red current jus with a complimentary James Boags or Glass Wine $29
  • Coopers beer battered flat head fillets with hand cut chips, lemon & housemade tartare $33
  • Bread $2.50
  • Mixed leaf salad $10
  • SPAGHETTI BOLOGNESE Small serving of thin spaghetti with Bolognese meat sauce $13.00
  • VANILLA ICE CREAM WITH CHOCOLATE SAUCE $7.50
  • CHICKEN SCHNITZEL Chicken schnitzel crumbed served with chunky thick cut chips $16.00
  • EGGPLANT ROSSINI Vegetables and rice rolled in thick slices of eggplant topped with a Napolitana & besciamella sauce. Served with vegetables $24.00
  • BOWL OF SEASONAL VEGETABLES $7.00
  • SPAGHETTI BOLOGNESE Thin spaghetti in a beef & tomato sauce $21.00
  • SPAGHETTI NAPOLITANA Thin spaghetti in a Napolitana sauce $18.00
  • TORTELLINI Pasta pockets of beef in a bacon, mushroom, peas, onion & Parmesan cheese creamy sauce $20.00
  • Belgian Eclair N/A
  • Catalonia N/A
  • Baked Chocolate Cake N/A
  • Tiramisu N/A
  • Dame Blanche N/A
  • Mille Feuille N/A
  • Enjoy In N/A
  • Vanilla Lemon Slice N/A
Opera Kitchen

Opera Kitchen

location

Address

Lower Concourse Level, Sydney Opera House, Circular Quay, Sydney

phone

Phone

0450099888

clock

Opened hours

Monday: 7:30 AM – 12:00 AM, Tuesday: 7:30 AM – 12:00 AM, Wednesday: 7:30 AM – 12:00 AM, Thursday: 7:30 AM – 12:00 AM, Friday: 7:30 AM – 12:00 AM, Saturday: 7:30 AM – 12:00 AM, Sunday: 7:30 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Australian , Burger , Gluten Free , Japanese , Seafood , Sushi , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
Lower Concourse Level, Sydney Opera House, Circular Quay, Sydney