Orient Restaurant in The Rocks Menu

None

Nearby Sample Menus

  • Rocket, semi-dried tomato and parmesan -
  • Smoked salmon, baby spinach, avocado, crispy sweet potato, red onion & lemon honey vinaigrette $20
  • Chicken saltimbocca with Jamon & sage, pumpkin & green beans, oven roasted tomato $27
  • Grilled Black Angus Beef Scotch Fillet (G/F 300gram) w vegetable & cannellini beans, kipfler potato and mushroom sauce GF -
  • Two eggs any style with roasted tomato & sourdough toast $9
  • Chicken parmigiana, topped with tomato sugo & grated cheese, served with chips $18
  • DESSERT: -
  • - Rump (300gam) $28
  • Rahmschwammerl mit Semmelknödel V Sautéed Mushrooms in Creamy Sauce, Bread Dumpling & Side Salad $27
  • Original Löwenbräu Brotzeitbrett’l Sharing Dish Löwenbräu Style Delicatessen Platter - Haus-Made Obazda, Smoked & Cured Hams, Pâté, Salami, Potato Salad, Pickled Vegetables & Haus-Baked Rye $15.5pp
  • Roggenbrot - Loaf of Haus-Made Rye Bread V $8
  • Ungarische Gulaschsuppe Traditional Haus-Made Spicy Goulash Soup & Haus-Baked Rye Bread $14
  • Jägerpfanne Veal Backstrap, Buttered Traditional Haus-Made Egg Noodles, Mushroom Sauce & Melted Cheese served in a Cast Iron Pan $30
  • Ofenfrisches Knoblauchbrot V Haus-Baked Garlic Rye Bread, Cream Cheese & Red Radish Dip $9
  • Jägerschnitzel Chicken Schnitzel, Mushroom Sauce, Creamy Mashed Potato & Side Salad $31
  • Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll $13
  • Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
  • Soup of the day (with a roll) $8.90
  • Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap $10.90
  • Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
  • Choose from our selections below or make your own combination from our deli range. All are prepared with our homemade mayonnaise. *Gluten free bread is available For rolls and loaf breads Add $.70 For -
  • Gourmet Pies - see display $7.00
  • Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
  • Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
  • VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
  • THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
  • 2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
  • MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
  • We have a number of tasty choices for little noodlers. Choose from our made from scratch Chinese sauce in fried rice or sweet Japanese teriyaki sauce with curly egg noodles. All Little Woks meals com $7.95
  • SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (3) $3.95
  • KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste. -
  • MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
  • Salad only $20.00
  • Roast Beef/Pork $30.00
  • Dessert $7.50
  • STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
  • Coffee $4.50
  • STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
  • 1/2 steak including salad bar $21.00
  • Vegetarian Special $25.00
  • CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise $11
  • PULLED PORK ROLL Pulled pork, house made coleslaw, melted cheese, paprika aioli & fries $17.5
  • PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan $19.5
  • Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar $21.5
  • RAVIOLI Hand made pumpkin ravioli, sage burnt butter, currants & parmesan $20.5
  • FISH CAKES House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
  • THE GLENMORE MARKET SALAD Grilled corn, red apples, cos lettuce, avocado, goji berries, toasted hazlenuts & herb vinaigrette $16.5
  • FREEKEH-ING SALAD Freekeh, cherry tomato, toasted almonds, carrot, dried cranberries, spring onions, green beans & snow pea tendrils with promegranate molasses dressing $17
  • - 2kinds of Sashimi -
  • - Your choice of Sushi hand-roll (2 pc) -
  • Spider Roll (6pc) - Deep-fried soft shell crab, cucumber and coral lettuce roll. $28
  • Hotate - Scallop $9
  • Geisha Roll (6pc) - Seared ocean trout, cream cheese, cucumber and avocado with wasabi mayo. $26.5
  • Shiki Nigiri - Chef’s selection of 8 pieces assorted nigiri sushi and 3pc of sushi rolls. $45
  • Tempura Udon - 2 tempura prawns and vegetables served with udon noodles. Served hot in a soup or served chilled with dipping sauce. $28
  • - Miso marinated toothfish Saikyo yaki -
  • Kingfish - Fennel, bisque, chicken floss $42
  • Carrots - Leaves, yoghurt, onion $28
  • Heirloom beetroot - Olive, homemade yoghurt $29
  • Velouté - Cauliflower, hazelnuts, truffle oil $27
  • Tonka bean - White chocolate, gingerbread, orange tea $19
  • Kurobuta pork - Abalone, apple, pea, ponzu $42
  • A selection of three cheeses - Each expertly paired with a different wine for a unique tasting experience $35
  • Snapper - Fermented mushroom, squid ink brioche, sea water $42
  • Crispy Fries & tomato sauce $6.00
  • Peking Duck - shredded duck, hoisin sauce, cucumber, shallot & coriander $19.95
  • Panna Cotta - w raspberry compote $12.95
  • Strawberries & Cream - rose water poached strawberries w whipped cream, strawberry syrup & vanilla gelato $15.95
  • Baby Stack - 3 x mini buttermilk pancakes – w whipped cream & maple syrup $6.95
  • Australian - salami, ham, onion, mushroom & olives w fried egg $16.95
  • Aged Cheddar $3.00
  • Mexican Potato Pancake - potato pancakes w chipotle braised beef, sour cream & avocado salsa $16.95
  • in Season / 11. Coffee or Tea -
  • Menu H / 01. Imperial Dragon Beard Fried Oyster in Shallot sauce / 02. Pan fried Oyster in Aged Port sauce / 03. Salt & Pepper Lightly Fried Lobster / 04. Steamed Whole Fish of the day with Ginger & $159.80* per person
  • 2. Crispy Rock Melon Rolls -
  • 09. Fresh Fruit in Season / 10. Coffee or Tea -
  • Drinks include: 3 kinds of local beer / A selection of house Red & White wines / Soft drinks and fresh juices -
  • Genghis Khan $68.00 pp
  • & Shallot / 05. Wagyu Beef Cubes in mildly Spiced Saké’s broth with a side of Wasabi / 06. Stir Fried Snow Peas with 2 kinds of Mushroom / 07. Imperial Peking Duck / 08. Duck meat with Mixed -
  • Dessert: Lemon & Lime Tart Berry Coulis -
Orient Restaurant

Orient Restaurant

location

Address

Orient Hotel, 89 George Street, The Rocks, Sydney

phone

Phone

0292515631

email

Email

None

clock

Opened hours

12 Noon to 3 PM, 5 PM to 9 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian

features

Features

Location
Orient Hotel, 89 George Street, The Rocks, Sydney
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