Outback Jacks Bar and Grill in Wollongong Menu

TASTE OF AUSTRALIA STARTERS TASTE OF AUSTRALIA STARTERS
  • Skippy Dundee $16.95
    • Two Famous Aussies, Kangaroo and Crocodile on Skewers with Jack’s Bush Chutney
  • Jack’s Top-End Croc Ribs $19.95
    • Slow Cooked Crocodile Ribs Basted in a Lemon Myrtle Glaze
ENTREES ENTREES
  • Garlic Bread $7.95
    • Jack’s Suggestion: Add Bacon and Cheese For only $2.50
  • Bruschetta $9.95
    • Garlic Bread Topped with our Home Made Traditional Bruschetta Mix
  • Chook Wings (5 Wings) $9.95
    • Seasoned Chook Wings in Jack’s Own Firecracker Sauce - Mild, Medium, Hot or Ass Burner. Served with a Dipping Sauce of Jack’s Aussie Mountain Pepper Mayo. Extra Wings $2 Each
  • Jack’s Cheese ‘N’ Chips $10.95
    • Lightly Seasoned Steak House Chips, Topped with Melted Cheese, Crispy Bacon and Ranch Sauce
  • Bush Pepper Calamari $13.95
    • A Generous Serving of Spiced Calamari served with Jack’s Aussie Mountain Pepper Mayo
SALADS SALADS
  • Mediterranean Chicken Salad $16.95
    • Feta, Olives and Sundried Tomatoes with Tender Grilled Chicken
  • Jack’s Bush Caesar Salad $16.95
    • Cos Lettuce, Crunchy Croutons, Crisp Bacon, and Parmesan Cheese Jack’s Own Caesar Dressing, Poached Egg and Anchovies.
  • Bushranger Salad Basket $19.95
    • Spicy Bulldust Coated Chicken, Baby Greens, Sour Cream, Tomato, Cheese, Carrot and Onion, Jack’s Aussie Mountain Pepper Mayo in an Edible Tortilla Bowl
  • Outback Beef Salad $19.95
    • Lightly Marinated and Spiced Beef, Pan Fried, Tossed with Fresh Greens, Tomato, Capsicum, Onion, Mushrooms, Carrot and Crisp Noodles with a Coriander, Ginger and Lime Dressing. Cooked Medium Rare >>
  • Jackaroo Salad $19.95
    • Crumbed Chicken Breast, Baby Greens, Tomato, Carrot, Cheese, Bacon, Potato Wedges, Jack’s Ranch Dressing
RIBS RIBS
  • Slow Cooked Bourbon Pork Ribs $35.95
    • Meaty Shoulder Ribs, Cooked to Perfection in Our Very Own Bourbon Glaze, served with Chunky Chips.
  • BEEF Ribs $35.95
    • Slow Cooked Beef Ribs served with Chunky Chips
SEAFOOD SEAFOOD
  • Beer Battered Flathead $17.95
    • Battered Fish Fillets with Lemon and Tartare Sauce
  • Bush Pepper Calamari $23.95
    • Spiced Calamari, served with Chips, Salad, and Jack’s Aussie Mountain Pepper Mayo
  • Atlantic Salmon $26.95
    • Skin on – Pan Fried Medium Rare, Topped with Jack’s Aussie Béarnaise
  • Jack’s Catch $29.95
    • Barramundi Fillet, Pan Fried in Lemon Myrtle Butter with a Side of Jack’s Aussie Béarnaise
STATION MASTER’S STEAKS STATION MASTER’S STEAKS
  • Traveller’s Special $27.95
    • 100 day grain fed and aged to our specifications to give you the best.
  • Surf ‘n’ Turf $37.95
    • Prime Sirloin, Minimum 100 Day Grain Fed, with Grilled Barra and Sautéed Prawns in a Garlic Cream Sauce
  • Wagyu Porterhouse $46.95
    • High marble score for an exceptional flavor. The Rolls Royce of steaks!!!
  • Neptune Steak $32.95
    • Prime Rump, Flame Grilled, Topped with Sliced Avocado, Grilled Prawns, and Jack’s Aussie Béarnaise
  • Sparrows $24.95
    • For the Smaller Appetite.
  • Lump A-Rump $32.95
    • One for the Big Eaters!
  • Jackies Cut $34.95
    • Juicy Petite Cut Eye Fillet
  • Fillet Mignon $36.95
    • Juicy Eye Fillet Wrapped in Rashers of Premium Bacon
  • Prime Rib on The Bone $39.95
    • Served Bone-in to Maximise Tenderness and Improve Flavour. Our Champion Steak!
  • Cattle Dogs True Blue T-Bone $32.95
TOPPERS, SAUCES & DRESSINGS TOPPERS, SAUCES & DRESSINGS
  • Jack’s Aussie Bulldust $2.00
    • Your Steak Dusted with Jack’s Aussie Bulldust Spicy Seasoning
  • Kilpatrick $3.00
    • Your Steak Topped with Jack’s Own Kilpatrick Sauce
  • Aussie $6.00
    • Your Steak Topped with Crispy Bacon and a Fried Egg
  • Neptune $8.00
    • Your Steak Topped with Sliced Avocado, Grilled Prawns, and Jack’s Aussie Béarnaise
  • Garlic Prawns $8.00
    • Your Steak Topped with Delicious Prawns in our Own Creamy Garlic Sauce.
  • Surf & Turf $10.00
    • Your Steak Topped with Grilled Barra and Sautéed Prawns in a Garlic Cream Sauce
  • All Sauces $2.95
    • Jack’s Outback Pepper Sauce, Jack’s Wild Mushroom Sauce, Diane, Garlic, Jack’s Aussie Béarnaise or Country Style Gravy
  • All Dressings $2.95
    • Jack’s Aussie Mountain Pepper Mayo, Jack’s Bush Chutney, or Garlic Aioli
OUTBACK CHOOK OUTBACK CHOOK
  • Chicken Schnitzel $19.95
    • Juicy Chicken Coated in Thick Crumbs and Cooked to Golden Brown
  • Chicken Parmi $26.95
    • Crumbed Chicken Breast, Napolitana Style Sauce with Melted Cheese, Topped with a Slice of Crispy Bacon
  • Breast Is Best $25.95
    • Succulent Chicken Breast Marinated in Olive Oil & Bush Pepper Seasoning served with a Mushroom, Garlic, Bacon and Cream Sauce
  • Smothered Chicken $27.95
    • Grilled Chicken Breast Fillet, Topped with Sautéed Mushrooms & Delicious Melted Cheese
  • Chicken Neptune $31.95
    • Tender Chicken Breast, Topped with Sliced Avocado, Grilled Prawns, and Jack’s Aussie Béarnaise
BURGERS BURGERS
  • Signature Smokey Lamb Burger $16.95
    • House Prepared Lamb Patty, with Lettuce, Tomato, Cheese, Pickles, Red Onion and Smokey Mayo, Finished with a Burst Of Smoke!!
  • Angus Bush Burger $16.95
    • Lean Beef Patty, with Tomato, Caramelized Onions, Red Onion, Melted Cheese, Lettuce and Jack’s BBQ Sauce. Make It Doubly Cheesy for an Extra $2
  • Pickled Burger $16.95
    • Beef Patty, Lettuce, Pickle Relish, Tomato, Pickles, and Cheese
  • Wagyu Burger $25.95
    • Succulent Wagyu Beef Patty with Melted Cheese, Assorted Greens, Coleslaw, Tomato, Red Onion and Jack’s Bush Chutney. Served with Jack’s Outback Sidewinders and Battered Onion Rings
  • Pulled Pork Burger $16.95
    • Pulled Pork Pieces Tossed in our Bourbon Rib Glaze, Dressed in Tomato, Coleslaw, Cheese and Lettuce
  • Spicy Chook Burger $16.95
    • Crispy Coated Chicken Breast, Lettuce, Tomato and Cheese, Finished with our Smokey Chilli Mayo
  • Tropical Chicken Burger $16.95
    • Grilled Chicken Breast, Lettuce, Tomato, Pineapple Ring, Red Onion, Melted Cheese and Jack’s Aussie Mountain Pepper Mayo
  • Barra Burger $17.95
    • Grilled Barramundi Fillet, Lettuce, Tomato, Sliced Avocado, Red Onion, Melted Cheese and Garlic Aioli
  • Steak Burger $17.95
    • Tender Rib Fillet, with Caramelised Onion, Red Onion, Lettuce, Tomato, Fried Egg, Melted Cheese and our BBQ Sauce
EXTRAS EXTRAS
  • BBQ Corn on The Cob $4.50
  • Bowl of Chunky Chips $4.95
  • OBJ’s House Salad $5.50
  • Medley of Steamed Vegetables $5.95
  • Bowl of Wedges $8.95
  • Jalapeno Peppers $1.95
  • Pineapple Rings (2) $1.95
  • Fried Egg $1.95
  • Half Sliced Avocado $3.95
  • Crispy Bacon $2.95
  • Caramelised Onions $3.95
  • Sauteed Garlic Mushrooms $3.95
  • Battered Onion Rings $5.50
  • Skewered BBQ-D Prawns (3) $7.95
  • Greek Salad $6.95
DESSERTS DESSERTS
  • Raspberry Cheesecake $9.95
    • Rich Creamy Cheesecake with Raspberry Sauce and Whipped Cream
  • Nan’s Apple Pie $9.95
    • Traditional Apple Pie with Hot Caramel Sauce, Whipped Cream, and Vanilla Ice Cream
  • Jack’s Sticky Date Pudding $9.95
    • Hot Sticky Date Pudding with our Butterscotch Sauce and Vanilla Ice Cream
  • Hot Fudge Brownie $12.95
    • Warm Chocolate Fudge with Roasted Pecans and Walnuts, Marshmallows and Vanilla Ice Cream
KIDS MEALS $10.95 KIDS MEALS $10.95
  • Boomer Burger
    • Beef Patty with Lettuce, Cheese and Tomato, in a Mini Bun served with Chips
  • Kids Beef Ribs
    • Small serve of delicious Beef Ribs served with Chips
  • Captain Nemo
    • Battered Boneless Fish Fillet served with Chips
  • Golden Nuggets
    • Tempura Battered Chicken Nuggets served with Chips
  • Make Mine a Steak Mate
    • Petite Cut Steak served with Chips
  • Side of Vegetables $3.00
  • Kids Ice Cream with Topping $3.00
  • Croc Sippys $7.95
    • Filled with Their Choice of Soft Drink or Juice
  • Refills $2.50
LUNCH LUNCH
  • Steak Wrap $12.95
    • Chunky Steak, Lettuce, Tomato, Onions, Cheese and a healthy dose of our Special BBQ Sauce
  • Bush Burger $9.95
    • Lean Beef Patty with Lettuce, Tomato, Cheese and Jack’s Special Barbie Sauce
  • Chicken Schnitzel & Chips $9.95
    • Juicy Chicken Coated in Thick Crumbs and Cooked Golden Brown
  • Croc Burger $12.95
    • Crocodile Patty with Lettuce, Tomato, Cheese and Bush Chutney
  • Jack’s Sliders $12.95
    • 3 Mini Burgers ~ Angus Burger Patty served with Outback Wedges
  • Greek Chicken Salad $14.95
    • A tempting mix of Feta, Olives and Sundried Tomatoes topped with tender Grilled Chicken
  • Lunch Bush Pepper Calamari $14.95
    • A Generous Serving of Spiced Calamari, Flash Fried and served with Jack’s Aussie Mountain Pepper Mayo
  • Lunch Fish & Chips $14.95
    • Battered Fish Fillets with Lemon and Tartare Sauce
  • Jack’s Lunchtime Ripper $14.95
    • Prime Rump Steak (minimum 100-day grain fed) with Chips and Salad
  • Outback Style Pork Ribs $22.95
    • A lunch-time sized portion of our famous Outback Style Ribs

Nearby Sample Menus

  • RADICCHIO $16.00
    • W. PIPITS, GORGONZOLA, WALNUTS & GRAPEFRUIT (GF, VEG)
  • ALBACORE CRUDO $20.00
    • W. PICKLED KOHLRABI, GRAPEFRUIT BROCCOLINI & MIZUNA (GF)
  • GARLIC BREAD (VEG) $9.00
  • OYSTERS - NATURAL - SOUR CHERRY $3.50
    • SOY TRUFFLE VINAIGRETTE W. WASABI PRALINE (GF)
  • FRIED OLIVES (VEG) $10.00
  • PATATAS BRAVAS (VEG, V) $9.00
  • MUSHROOM (VEG) $23.00
    • Scamorza, mozzarella, mixed mushrooms, cauliflower florets, grana, truffle oil
  • ZUCCHINI (VEG) $23.00
    • Spinach, zucchini, zucchini flower, goats cheese
  • Egg - Smashed chat potatoes, baby spinach with cranberry sauce $9
  • Braised beef - Roasted tomatoes, rocket, shaved parmesan and pine nuts with aioli $9
  • + Mushroom $3
  • Smoked salmon - Smashed avocado, spanish onion, baby capers with aioli $9
  • Bostons breakfast Organic sourdough + Smashed avocado + Haloumi + Mushroom + Bacon $15
  • Range of sweets available in display including gluten/sugar/dairy free options N/A
  • + smoked salmon $4
  • Ricotta and fig on organic sourdough $6
  • Max $1.00 charge for extra standard topping - $3.00 charge for prawns and chicken
  • Capricciosa & mexicana $16.00 / $21.00
    • Mozzarella, anchovies, black olives, artichoke hearts, napoletana sauce with capers or chilli
  • Brasciole alla neve $30.8
    • Grilled veal cutlets topped with fresh tomato & balsamic dressing
  • Gamberi $18.00 / $22.00
    • Mozzarella, fresh prawns & napoletana sauce
  • Four seasons $17.00 / $22.00
    • Mozzarella, ham, mushroom, prawns, capsicum & napoletana sauce
  • Pizzetta alla sarda M $14 L $18
    • Garlic, anchovies, olives, fresh tomato & chilli
  • Penne napolitana $16.8
    • Small tube pasta in traditional napoletana sauce with garlic, basil & olive oil
  • Milanese $25.8
    • Crumbed veal steak
  • Spicy Chicken Burger / Wrap $15.00
    • Spicy marinated chicken breast with fresh lettuce, tomato and garlic aioli on a milk bun or wrap served with chips
  • Combo Platter for 2 $78.00
    • Marinated lamb skewers, Moroccan chicken skewers, grilled haloumi, assorted bruschetta, salt and pepper squid, slider burgers, marinated olives and creamy Danish feta, pita breads, dips and hand cut chips
  • Extra Sauce or dip $1.00
  • BLAT burger with egg, bacon, lettuce, avocado, tomato $10.00
  • -Add bacon $3.00
  • Living Room Schnitzel Burger / Wrap $16.00
    • Chicken breast crumbed daily, fresh tomato, lettuce and aioli on a fresh milk bun or wrap served with chips
  • Pear and Walnut Salad (v, gf) $14.00
    • Pear and toasted walnut salad with rocket, fresh radish with a drizzle of balsamic oil dressing and shaved parmesan
  • Veggie Croquettes (v)
    • Crunchy quinoa and vegetable croquettes served with a tangy house made tomato relish
  • LOCAL FRUIT & NUT LOAF $7.00
    • served with raw honey and butter
  • FRANKS MEDITERRANEAN WRAP $16.00
    • falafel, tahini sauce, tomato, rocket cucumber & quinoa tabouli on Lebanese bread with kumara chips
  • FREE RANGE EGGS ON SOURDOUGH $11.00
    • poached, scrambled or fried with roast tomato & baby spinach
  • THE PRIMAL PLATE $17.00
    • grilled chicken breast, smoked salmon, 2 poached eggs, kale, Broccolini & avocado
  • GREEN EGGS $14.00
    • pesto scrambled eggs on rye w feta & spinach
  • ADD $3.00
    • mushrooms, feta, hummus, pesto
  • TOAST $6.00
    • with house-made jam, raw honey or vegemite
  • BUDDHA B’FAST BOWL $17.00
    • a protein-packed bowl of chicken, poached egg, roasted mushrooms, quinoa, kale & broccolini >>
  • Hawaiian $15.00 / $16.00
    • Double smoked ham, pineapple, mozzarella
  • Add salad $2.00
  • Fish & chips
    • with salad
  • $9.00
  • 250g rump steak $22.00 / $24.00
  • Infused Fennel Pork Belly Pasta $21.00 / $24.00
    • Rich spicy red wine sauce, green peas, parmesan + basil
  • 250g Rump steak (GF) $15.00 / $16.50
    • Chips, sauce of choice
  • Cono Spring Salad $18.00 / $19.50
    • Pear, rocket, radicchio, shaved grana Padano, prosciutto + balsamic, mustard dressing
  • Turkey Breast & cranberry
  • Pistachio & Quinoa Honey Granola $12.00
  • Turkey Cheese & tomato $8.00
  • Sliced Angus Sujuk
  • Chicken breast & Halloumi
  • Marinated Chicken breast
  • Cheese & Tomato $6.00
  • Lebanese Style Beef Kofta
    • cheese tomato cucumber salad Tapanade
  • Green bean salad
    • with creme fraiche mustard & lemon GF V
  • Southern Spiced roasted chicken $13.00
    • with garlic mayo house BBQ sauce & slaw
  • X3 Proteins + Salads $20.00
  • Meatballs $3.00
    • topped with salsa verde & parmesan
  • Warm Ciabata $4.00
    • with balsamic & olive oil
  • Miso roasted Japanese pumpkin and beets
    • with udon noodle baby spinach and toasted sesame
  • 16 Pork Shoulder
    • with Cuban mayo house pickle & pork crackling GF
  • Grilled Cheese $9.90
    • gruyere parmesan house pickle & BBQ dipping sauce
  • Hot chicken $4.50
  • Battered fish $5.00
  • Salt and Pepper squid $0.50
  • Macaroni, cheese & bacon $5.00 / $6.00
  • Hamburger and Chips + Upsize to a can (only $1) $7.50 / $8.50
  • 3 pieces of Fried Chicken + Chips + Upsize to a can (only $1) $7.50 / $8.50
  • Fish cocktails $0.75 or 6 for $4.00
  • 1/4 chicken $4.50
  • Ham Cheese tomato w mango mayo $7.50
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
  • Just Bacon & Egg $8.00
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • Risotto (gf) $19.90
    • Broccoli, gorgonzola, chilli oil, toasted almonds, parmesan cheese
  • Chicken breast (gf) $30.90
    • Prosciutto wrapped, chestnut stuffing, spinach purée, broccolini, pine nuts, parsnip, jus
  • Cold and raw seafood platter for two $169.90
    • Cold: balmain bugs, fresh king prawns, blue swimmer crabs, natural sydney rock oysters, smoked tasmanian salmon / raw : yellowfin tuna, passionfruit, black bean and coriander dressing hiramasa kingfish, whipped avocado, nashi pear, finger lime, thai basil
  • Junee lamb nsw (gf) $39.90
    • Roasted rack served medium, confit shoulder terrine, spiced pumpkin purée, brussels sprouts, peas, onion jam, seeds, jus
  • Huon atlantic salmon tas (gf) $37.90
    • Cauliflower purée, fennel and quinoa, bisque sauce
  • Tempura pink snapper filets s.A $37.90
    • Shoestring fries, mixed leaf salad, house tartare
  • Sea salt and chilli calamari $19.90
    • Pickled fennel, fresh herbs, yuzu aioli
  • Sydney rock combination S $22.90/L $34.90
    • Natural, kilpatrick and mornay
  • Beef -
  • - Regular Lettuce, Tomato, Onion $9.00
  • Beef $10.00
  • Sucuk $11.00
  • - The Lot Lettuce, Tomato, Onion Cheese, Taboulie, Hommous $9.00
  • Spinach Spinach, Olives, Fetta $10.00 / $12.00 / $13.00
  • Fatboy $14.00
  • Spinach Mushroom, Olives, Cheese $10.00 / $12.00 / $13.00
  • Margherita $15.00
    • With Roasted Cherry Tomatoes, Bocconcini & Fresh Basil(V)
  • Sweet Potato Fries With House-Made Sriracha Aioli(V,Gf) $8.00
  • Fried Kimchi Balls $9.00
    • With Mango Sauce & Pickled Ginge
  • Edamame $5.00
  • Smoked Almonds $5.00
  • House-Made Hoisin Pumpkin Rolls $9.00
    • House-Made Hoisin Pumpkin Rolls With Sweet Chilli Sauce And Nam Jim (V)
  • Pork Belly Lettuce Wraps $15.00
    • With Asian Pickles, Satay And Thai Sauce
  • Crispy Parmesan Polenta Gems With Rosemary Salt (Gf) $9.00
  • Grilled sausages and sweet potato mash 8.00
  • Rump Steak - 350g 16.00
  • Fettuccine Carbonara 18.00
    • Fettuccine, onion, bacon, mushroom, parmesan, cream, egg
  • Chicken Schnitzel
  • Char Grilled Butterflied Chicken Breast 15.00
  • Sirloin steak and salad 8.00
  • Grilled chicken tenderloins and salad 8.00
  • Fettuccine 8.00
    • with fresh tomato and basil sauce
  • Truffles Your choice of $3.00
    • Raw Cacao/White Choc/(Raw cacao, cacao butter, coconut oil, sweetened with dates. gf vg) >>
  • Naked Treaties Byron Bay
    • Selection of raw treats
  • Grass Fed Butter $1.00
  • Ham Savoury Muffin $8.90
    • Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf
  • Protein Balls Your choice of $3.00
    • Raw Cacao/Raw Choc Mint/Lemon & Goji (Great Lakes Gelatin, activated mixed nuts, coconut oil, essential oil, sweetened with dates. gf df)EACH
  • Coconut Balls $3.00
    • Activated mixed nuts, fresh dates, coconut oil
  • Chia Seed Porridge $6.90
    • Chia seeds soaked in coconut milk, topped with activated trail mix. gf vg
  • Caramel Slice $7.90
    • Activated cashews, fresh dates, coconut oil, sea salt, sweetened with pure maple syrup. gf vg
Outback Jacks Bar and Grill

Outback Jacks Bar and Grill

location

Address

Wollongong Central, 200 Keira St, Wollongong NSW 2500, Australia

phone

Phone

0242266347

clock

Opened hours

11:30 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Steak , Steakhouse

features

Features

Delivery ,  Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Television

Location
Wollongong Central, 200 Keira St, Wollongong NSW 2500, Australia