Address
11A Pyrmont Bridge Rd, Pyrmont NSW 2009, Australia
Peg Leg in Pyrmont Menu
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Nearby Sample Menus
- Chicken schnitzel - with chips and a sauce (aioli, mushroom, pepper, diane, gravy) $16.00
- Portuguese chicken burger - marinated chicken fillet, cheese, cos lettuce, tomatoes, aioli and guacamole $15.00
- Prawn linguine - prawns, rocket, onions, garlic, lime, chilli and olive oil $16.00
- Garlic/herb bread $5.00
- Ice cream w/ chocolate or strawberry $5.00
- Crispy chicken burger - with bacon, swiss cheese, chipolte mayo, lettuce and tomato $14.00
- Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread $22.00
- Chilli garlic prawns - with white wine, fresh parsley and olive oil $10.00
- Garlic prawns, chorizo, tomato, parsley (gf) $18.00
- Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
- Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50
- Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
- Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
- Poached chicken breast, mandarin and cashew nut salad $25.00
- Olive sourdough bread, mudgee olive oil $8.00
- Vegetarian lasagne, rocket and parmesan salad (v) $22.00
- Ivanka Traditional Italian Pork sausage $18.50
- Traditional crumbed schnitzel style chicken tenders with lingonberry jam $17.50
- 3 Pea Pea, chickpea, snow pea, bean, broccoli, ricotta, toasted pine nuts, yoghurt dressing, flat bread - 15.5 *plus poached chicken $18.50
- Gozleme House-made, 5hr slow cooked lamb, baby spinach, feta $16.50
- Meat Plate Prosciutto, Burgormaster ham, salami, goats cheese $19.00
- Natalia Mixed fresh tomato, basil, caramelized balsamic $18.50
- 0.5kg N.Y. Style Buffalo wings w blue cheese sce $16.50
- Hot Crumbed Soft Cheese with cranberry sce and toasted bread for spreading $16.50
- Tasmanian Salmon w, Salsa, Chips & Salad $19.5
- B.B.Q’d Bug’s. w, Chilli, Herb Marinade, Chips & Salad $22.5
- Classic Prawn Cocktail $14.5
- Garlic Bread (2 Pieces) $3.5
- - One Doz $26.0
- Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli Market Price
- Lobster Mornay w, Chips & Salad Half $25.0 / Whole $46.0
- Mix Leaf Salad $6.5
- Chicken burger (Portuguese style grilled chicken)– house made coleslaw, sambol aioli, baby cos, tomato & chips $19.00
- 350g Black Angus rib eye, pasture fed & grain finished from The Darling Downs, w crisp garden salad, chips & choice of peppercorn or mushroom sauce $32.00
- Fish & chips – fresh flathead fillets beer battered to order w crisp garden salad, chips & house made tartare sauce $23.00
- Eggs w Toasted Turkish Bread – scrambled, fried or poached $10.00
- Golden lentil burger – lightly curried lentil pattie w hummus, house made aioli, baby cos, tomato & chips (v) $19.00
- ADD hashbrowns, tomato or eggs $3.00
- w duck $25.00
- Crispy skin barramundi w Israeli cous cous, pickled red cabbage, grilled vegetables, wild mushrooms, baby carrots, pumpkin puree & chorizo dust $25.00
Peg Leg
Phone
None
Opened hours
Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Cafe Food , Pub Food , Seafood
Features
Wheelchair accessible , Reservations , Seating , Groups , Bar , Cafe