Address
11A Pyrmont Bridge Rd, Pyrmont NSW 2009, Australia
Peg Leg in Pyrmont Menu
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Nearby Sample Menus
- Pumpkin ravioli - with peas, semi dried tomatoes & basil in a butter sauce $15.00
- Fish & chips $7.00
- Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread $22.00
- Mixed leaf salad - with cucumbers, tomato, onion and capsicum $4.70
- Marinated skewers - choice of portuguese chicken or garlic and mustard beef skewers, served with aioli and flatbread $10.00
- Chicken nuggets & chips $7.00
- Beef/veggie nachos - entrée size serve with sour cream and guacamole $10.00
- Vegetarian burger - curried lentil pattie, cheese, cos lettuce, sliced tomatoes and aioli $14.00
- Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 $15.00
- Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90
- 3 different dips, sonoma bread (v) $12.00
- Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries $19.90
- Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
- Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
- Garden salad $9.50
- Norwegian Smoked Salmon crispy capers, bread $16.00
- 0.5kg N.Y. Style Buffalo wings w blue cheese sce $16.50
- Crumbed cauliflower Traditional Eastern European style with house dip $16.50
- Natalia Mixed fresh tomato, basil, caramelized balsamic $18.50
- Poached chicken Poached chicken breast, baby cos, avocado, red onion, cucumber, snow peas, crisp prosciutto, currants, ranch dressing $18.50
- Falafel -home-made falafels, shredded lettuce, beetroot, cucumber, tomato salsa, carrot, hummus, tatziki, flat bread $18.50
- Calabrese salad Mixed tomato’s, fiore di latte mozzarella, basil, olive oil, balsamic $16.50
- Pumpkin Baby spinach, roasted pumpkin, Danish feta, toasted pine nuts, home-made caramelized balsamic $17.50
- Meat Plate Prosciutto, Burgormaster ham, salami, goats cheese $19.00
- Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0
- - One Doz $36.0
- Mix Leaf Salad $6.5
- Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli Market Price
- Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce $18.9
- Garlic Bread (2 Pieces) $3.5
- Doyles own Greek Salad $8.5
- Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips $110
- Squid salad w Szechuan pepper dusted squid, sea salt & chilli, nested green papaya salad w Julienne carrot, Thai basil, cashews & nam jim dressing $18.00
- Sticky lamb ribs w chilli miso soy glaze & mint yoghurt $11.00
- Crispy squid w nam jim syrup $8.00
- Crispy skin pork belly w chickpea puree, balsamic poached pear & garlic crumb $11.00
- Caesar salad w cos lettuce, free range egg, crispy bacon, croutons & Grana Padano, tossed in house made caesar dressing $16.00
- Chickpea, sweet corn & zucchini fritters w tzatziki (gf)(v) $8.00
- Southern fried chicken goujons w smokey BBQ sauce $10.00
- Garden salad (gf)(v) $6.00
Peg Leg
Phone
None
Opened hours
Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Cafe Food , Pub Food , Seafood
Features
Wheelchair accessible , Reservations , Seating , Groups , Bar , Cafe