Address
78 Penfold Rd, Rosslyn Park SA 5072, Australia
Penfolds Magill Estate Kitchen in Rosslyn Park Menu
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Nearby Sample Menus
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Vege Plate 16.00
- Eggs (P/S/F), grilled tomato, sliced avocado, sauteed English spinach, hash brown, Italian style beans & organic rye bread
- LARGE FRIES 7.90
- Please select toasted or fresh bread options wholemeal, white & organic rye
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Mojo Burger 12.90
- Cuban beef patty, fresh tomato, red onion, grilled zucchini, roasted red capsicum, Swiss cheese, baby spinach & mojo sauce
- SANDWICHES
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Fruity Start 11.90
- Cinnamon & raw cacao muesli with fresh seasonal fruit, light vanilla yogurt & honey
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Goat In The Garden 12.90
- Goats cheese, grilled zucchini, roasted capsicum, avocado, rocket, baby spinach & tomato relish
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Luminosa 15.90
- Bocconcini, kalamata olives, fresh tomato, char-grilled capsicum, Spanish onion, avocado slices and a light Italian dressing with mixed lettuce
- Wasai Gozen - A special selection of tempura, sashimi, sushi rolls, Japanese omelette, sukiyaki beef, age-gyoza & vegetables $28
- Dynamite Roll - Inside-out California roll coated in Japanese seven spice chilli powder $8
- Tori Mayonnaise - Grilled chicken topped with a spicy garlic chive mayonnaise served with teriyaki sauce and vegetables $15.2
- Age Gyoza - Home-made deep fried dumplings filled with minced pork and vegetables $7.5
- Salmon + Avocado $9
- Salmon Roe $6
- Jigoku Ramen - Spicy Japanese noodle soup with thin slices of pork, onion and coriander $12.8
- Seaweed $3.5
- Cotoletta Parmigiana - crumbed chicken schnitzel toppd with ham, napoletana sauce and melted cheese $18.50
- Quarters - of your choice from the menu (Family) $33.00
- Seafood $20.50
- Garlic Bread $4.00
- Calzone Marinara - freshly cooked seafood with red and white sauce, cheese, touch of garlic, topped with our home made napoletana sauce and parmensan cheese $20.80
- Funghi and Carciofi - tomato, cheese, leg ham, fresh mushroom, artichoke, pancetta and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
- Chilli Prawns - pan cooked prawns in a hot chilli sauce with spring onions, fresh tomato and a dash of white wine served on a bed of rice $21.00
- Focaccia Bread (Small/Medium/Large/Family) $6.50/$9.50/$12.50/$15.50
- Medium $6.2
- Crumbed sausage pack - Vegie Pack (peas, carrots, chips & gravy) med: $7.5, Lrg: $10.5
- Whole Chicken $15.0
- Chicken shaslicks $3.9
- Hawaiian Pack (served with chips & 2 pineapple fritters) - 1/4 chicken / 1/2 chicken $10.9 / $14.9
- Deboned Chicken (500 gm) $7.5
- Calamari pack (6 calamari) $9.5
- Extras (pineapple, beetroot, onion, egg, hommus, tabouli) $0.6 each
- Fettuccine, Spaghetti, Penne, (Homemade Gnocchi or Meat Ravioli $2 extra, Entree size $2 less, Gluten Free Penne $2 extra) -
- ANTIPASTO A selection of italian delicacies (platter serves 3-4 people) $34.90
- SCHIACCIATA OLIVA Freshly baked pita bread topped with olive tapenade, fresh tomato, basil & bocconcini $17.90
- GOURMET - Cheese, artichoke, pancetta, roast capsicum & sundried tomato topped with basil & bocconcini $17.90 / $21.90 / $25.90
- SALT & PEPPER CALAMARI - Lightly dusted with flour, sea salt & cracked black pepper, served with salad, chips, lemon & garlic dipping sauce $23.90
- SCALLOPINE SALTIMBOCCA - Pan-fried veal medallions topped with prosciutto & sage leaves in a rich tomato & red wine glaze served with rosemary potatoes & spinach $26.90
- CHEF’S CHICKEN SALAD - gf Chargrilled chicken tenderloins with mixed greens, roasted capsicum, cucumber, fresh tomato, olives & fetta cheese, drizzled with candied balsamic & served with a side o $22.90
- POLLO MACADAMIA - gf Chargrilled chicken breast topped with roasted macadamia nuts & wilted baby spinach in a brandy flamed cream sauce, served on a bed of creamy mash & green beans $26.90
Penfolds Magill Estate Kitchen
Phone
0883015943
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Contemporary , Gluten Free , Vegan , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Wine and Beer , Groups
78 Penfold Rd, Rosslyn Park SA 5072, Australia
- Rosslyn Park Australian Menus
- Rosslyn Park Contemporary Menus
- Rosslyn Park Gluten Free Menus
- Rosslyn Park Vegan Menus
- Rosslyn Park Vegetarian Menus
- Eastern Adelaide Australian Menus
- Eastern Adelaide Contemporary Menus
- Eastern Adelaide Gluten Free Menus
- Eastern Adelaide Vegan Menus
- Eastern Adelaide Vegetarian Menus