Perfect Cup Cafe in North Adelaide Menu

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Nearby Sample Menus

Shoestring Fries with Chilli Salt and Aioli $9.90
Coorong Rib Eye (450g) with Dill Cucumber, Chicory and Fresh Horseradish $42.90
Kilpatrick $3.50
Broccolini and Beans with Almond Crunch $9.90
Savannah Lamb Ribs, Macadamia Yoghurt, Fennel Pollen, Green Peas and Pickled Garlic $17.90
Duck Breast with Fermented Pear, Pencil Leeks, Marcilla Sausage and Cider $37.90
Pig Jowl with Moreton Bay Bugs, Red Grapes and Apple Miso $21.90
Linguine with Chilli Prawns, Riesling, Ginger, Citrus Leeks and Baby Spinach $19.90 / $29.90

Evohe Garnacha $42.00
DELICATESSEN PLATE olive medley, prosciutto, hot sopressa, feta, house dip, rocket & breads $22.00
Masciarelli Montepulciano d'Abruzzo $55.00
POLENTA CHIPS & RED PEPPER COMPOTE $9.00
Fowles 'Are You Game?' Prosecco $8/$38
St Clair Pioneer Block 14 Doctor's Creek Pinot Noir $60.00
Relbia Estate Pinot Noir $9/$42
BRUSSELS SPROUTS, SPECK & FLAKED ALMONDS $9.00

SPACATA FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH PRIME GROUND BEEF SAUCE BASE, MOZZARELLA CHEESE, DOUBLED SMOKED BACON AND LOCALLY PRODUCED SAN JOSE PEPPERONI AND HAM $25.90
POLLO GRIGLIATO CHARGRILLED CHICKEN TENDERLOIN,AVOCADO, SWISS CHEESE AND LETTUCE,TOPPED WITH A HOUSE MADE AIOLI $12.90
CALZONE FELLINI WOOD OVEN PIZZA PASTRY, PILLOW FOLDED AND FILLED WITH THE PIZZA TOPPING OF YOUR CHOICE FROM OUR MENU,TOPPED WITH EITHER A NAPOLITANA OR BOLOGNESE SAUCE - FRUTTI DI MARE EXCLUDED $25.90
GARLIC BREAD WITH SEA SALT, PARSLEY AND ROASTED GARLIC ON FELLINI WOOD OVEN PIZZA PASTRY $9.90
INSALATA FRESCA FRESH MIXED LETTUCE,TOSSED WITH CHERRY TOMATOES, CUCUMBER, SPANISH ONION, KALAMATA OLIVES, FRESH RED CAPSICUM AND A RED WINE VINEGARETTE $14.90
PATATE FRITTI GOLDEN FRIED POTATOES TOSSED THROUGH OLIVE OIL, ROSEMARY AND GARLIC $9.90
CHARGRILLED CALAMARI SALAD AUSTRALIAN LOCAL CALAMARI, MARINATED AND CHARGRILLED, SERVED WITH MIXED LETTUCE, AVOCADO, CHERRY TOMATOES AND CUCUMBER DRESSED IN A SWEET CHILLI AIOLI $23.90
POLLO IMPANATO CRUMBED CHICKEN BREAST, FRESH SLICED TOMATO, CARAMELISED ONION, SWISS CHEESE, AND LETTUCE,TOPPED WITH A HOUSE MADE AIOLI $12.90

Bowl of seasoned wedges with sweet chilli and sour cream $9.5
Bowl of steamed vegetables $8.5
Bowl of chips with tomato sauce $5.5
Bowl of wedges $9.5
Crispy skinned atlantic salmon with garlic mash, wilted baby spinach & roasted cherry tomatoes $24.9
Salt and pepper squid served with chips, salad and citrus aioli (GF available) $18.9
- Gravy $7.0
Icecream nut sundae with choice of chocolate, strawberry or caramel topping $8.5

Chilli Mussels (when available) - Whole mussels pan tossed in a chilli, bean & rich tomato sauce $19
Greek Salad - With cucumber, tomato, onion, fetta & mixed olives Small: $12, Large: $14
Mixed Olives - Spanish queen & Kalamata $6.5
Kilpatrick - Flame grilled with bacon & Worcestershire sauce 1/2 Dozen: $18, Dozen: $32
Crispy Skin Salmon - Pan seared Tasmanian Atlantic salmon fillet, served on wok tossed glass noodle stir fry $29
Steamed Rice $2
Cajun Barramundi - Oven baked Northern Territory fillet, with a spicy New Orleans style seasoning, Served with steamed rice, mixed lettuce salad & a cucumber relish $31
Roast Pork Scotch Fillet - Moisture infused premium pork, roasted with Dijon mustard, Served with an apricot glaze, crackling & seasonal vegetables $25

Seafood Medley Coopers Beer Battered Butterfish, Panko Crumbed Prawns, Lemon Pepper Squid Salad, Fries & Tartare Sauce $26.9
Grilled Haloumi Salad Baby Spinach, Roasted Pumpkin, Pine Nut, Tomato & Red Onion with a Lemon & Herb Dressing E $10.9 / M $14.9
- The Don Salami, Chorizo, Olives, Chilli, Red Onion, Baby Spinach, Napoli Sauce & Mozzarella $6.5
FISH & CHIPS 1pc coopers beer battered butterfish served with salad, fries & tartare sauce $10.90
Chicken Served with Salad, Fries & Your Choice of Sauce $18.9
Bowl Of Fries With Tomato Sauce & Roasted Garlic Aioli $8.0
All Served with Salad & Fries & Your Choice of Sauce -
- Hawaiian Ham, Pineapple, Napoli Sauce & Mozzarella $4.0

Fried Rice - Rice fried with egg shrimps and chicken. $12.50
Mixed Vegetable - Stir-fried seasonal vegetables with garlic $13.50
Red Duck Curry - Raost duck cooked in red curry, chilli and basil. $20.50
Vegetable Salad - Mixed vegetables in Thai style salad $9.50
Red Chicken or Beef - Chicken fillet or beef cooked in thick red curry, chilli, basil and lime leaves $17.50
Curry Vegetables -Vegetables and tofu cooked in yellow, red or green curry $15.50
Beef with Peanut Sauce - Stir-fried beef with vegetables topped with peanut sauce.(mild) $16.50
Fish Patties - A traditional Thai dish.Minced fish with spice herb accompanied with cucumber salad. $9.50

Sedona 2012 Wrap - spicy tomato wrap filled with quinoa, stewed potato & carrot, wild rice, mushroom sauce, pico d gallo, onion, garlic, guacamole, mama's hot sauce, creamy vegan cheddar & honey musta $12
Agave $1
Creamy garlic dill $2
Rising Sun - Our Homemade Cane Juice With Fresh Turmeric Juice On Ice. High In Minerals & Immunity Boost $9
Golden Milk - Sprouted Almond Milk, Turmeric Juice, Coconut Oil, Black Pepper & Maple Blended Into A Creamy Sweet Immune Boosting Drink $9
Sunshine Salad - fresh sunflower sprouts, cucumber & clover sprouts tossed with garlic & spirulina dressing $12
Fruit Cobbler - seasonal fruit baked with cinnamon & maple syrup, topped by almond & coconut flour crumble. served warm $8
Caesar dressing $1

Barossa Meats pizza with sopressa, speck and pulled chicken $21.9
Green leaf salad $9.9
Mushroom and parmesan arancini balls with salsa verde $12.9
Mushroom pizza with tallegio and fresh herbs $18.9
Margherita pizza with tomato, mozzarella and fresh basil $18.9
Char-grilled Manning Valley scotch fillet with creamy herb mash potato, café de paris butter and glaze $30.9
Garlic and herb flat bread $5.9
Wood oven American style BBQ ribs $21.9

12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9
Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9

Takumi-Wing chicken drummettes dipped in tare with Japanese pepper & sesame (3/serve) $9.5
Kimo G liver double-dipped in tare $8
Hasami G traditional style, thigh & scallion cut skewer, in tare $9.5
Teba-Saki G grilled jumbo wings with herbs, salt and 7 spices $9
Chicken Cheese G breast with melted cheese & sesame dressing $10
Tori--Kara fried, spiced breast dipped in tare $12
Shiso-Maki G thigh wrapped in Japanese basil, shiso, with plum sauce $10
Mi G thigh dipped in traditional yakitori tare sauce $9

Perfect Cup Cafe

Eastern Adelaide > North Adelaide > Perfect Cup Cafe

Address

21/39 Melbourne St, North Adelaide SA 5006, Australia

Phone

0882673033

Email

None

Opened hours

Monday: 7:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 7:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 7:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 7:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 7:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 7:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 7:00 AM – 2:00 PM, 5:00 – 9:00 PM