Pierre Roelofs Dessert Tubs Pop-up in Fitzroy Menu

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  • Toast & Spread Breads 5.00
    • Organic Rye, Wholemeal, White, Organic Sourdough
  • * Smoothie Bowls served in sustainably harvested Acacia wood, love heart bowls from Oxfam
  • Condiments 0.70
    • Blueberry & Ginger, Orange & Rosemary, Strawberry, Rhubarb & Vanilla, Raspberry & Mint, Pear, black sesame seeds and 5 spice, Honey, Vegemite, Nutella
  • Namaste 13.90
    • Sweet potato & falafel patty, avocado, organic hummus, tomato, beetroot, carrot, alfalfa sprouts & sweet chilli sauce
  • Smoked Salmon 10.90
    • with cream cheese sliced avocado & rocket
  • Fruity Start 11.90
    • Cinnamon & raw cacao muesli with fresh seasonal fruit, light vanilla yogurt & honey
  • Chicken & Avocado 12.00
    • with swiss cheese, lettuce, sun dried tomato & ARGO aioli
  • Chia Pudding 9.90
    • Organic chia seeds soaked in organic almond milk layered with berry coulis
  • Tempura - A combination of prawns, fish and assorted vegetables in a light crispy batter $10
  • Tofu Ankake - Crispy fried tofu steak with an enoki & shitake mushroom sauce and vegetables $15
  • Salmon $4
  • Wagyu Yakiniku - Pan fried slices of marbled Wagyu beef served with our special yakiniku sauce and vegetables $29
  • Soba Salad - Chilled buckwheat noodles tossed with fresh salad served with a soy based dressing $10.5
  • Tuna $9
  • Omelette $3
  • Flying Fish Roe $3.5
  • Margherita - tomato, cheese, fresh tomato, basil and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Melanzane - tomato, cheese, egg plant, thin sliced, potato, oregano, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Carbonara - bacon, mushroom and parsley, lightly tossed in a cream and egg sauce $16.50
  • Arrabbiata - bacon, onion, chilli, fresh tomato, and garlic in a traditional Italian red sauce $16.50
  • Campagnola - (no cheese or sauce) olive oil, fresh tomato, anchovies, garlic and basil (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Calzone Traditional - tomato, cheese, leg ham, salami, bacon and fresh mushroom, topped with our home made napoletana sauce and parmesan cheese $19.00
  • Garden Salad $8.50
  • Chicken $19.00
  • Whole Chicken $15.0
  • Plain hamburger & chips $7.5
  • Potato fritter $1.3
  • Prawn Yiros $9.5
  • Combo 3 - mega deal - 2 chickens, jumpo chips, large salad, large gravy, 1.25l coke $55.0
  • Hot chicken roll & can of coke $7.5
  • Fish cake $2.9
  • Chicken shaslicks $3.9
  • DIP TRIO Home made dips served with fresh baked pita bread $18.90
  • MARGHERITA - Cheese, marinated tomato, garlic, olive oil & basil $15.90 / $17.90 / $23.90
  • BOLOGNESE - Prime beef mince in a rich tomato & red wine sauce with garlic & basil $17.90
  • THE LOT - Cheese, ham, salami, bacon, onion, pineapple, roast capsicum, mushroom, olives & anchovies $18.90 / $22.90 / $26.90
  • CALABRESE - Cacciatore sausage, roast capsicum, olives, spanish onion, garlic & chilli in a rich tomato sauce $20.90
  • BISTECCA 300g Porterhouse 120 day aged grain fed, black angus, marble score 4-5, cooked to your liking - Served with chips and salad or seasonal vegetables Sauces add $3: Red Wine Glaze, Gravy, P $29.90
  • CENA BURGER - Chargrilled chicken tenderloins, cheddar cheese, crispy bacon, tomato, lettuce, spanish onion, lemon & garlic mayonnaise on toasted focaccia bread served with chips $17.90
  • MARINARA - gf Prawns, squid, barramundi pieces, scallops, mussels, parsley, fresh tomato garlic, chilli, in a rich tomato sauce $25.90
Pierre Roelofs Dessert Tubs Pop-up

Pierre Roelofs Dessert Tubs Pop-up

location

Address

St David Dairy, Fitzroy, Melbourne

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cuisine

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Dessert

features

Features

Location
St David Dairy, Fitzroy, Melbourne
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