Address
176-178 Harris St, Pyrmont NSW 2009, Australia
Pioik Bakery in Pyrmont Menu
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None
Nearby Sample Menus
- Fish & chips $7.00
- Beef/veggie nachos - with sour cream and guacamole $16.00
- Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing $17.00
- Pasta w/ nap sauce $7.00
- Chicken schnitzel - with chips and a sauce (aioli, mushroom, pepper, diane, gravy) $16.00
- Caesar salad (add chicken for $ 3) - cos lettuce, baked croutons, bacon, shaved parmesan and caesar dressing (anchovies optional) $14.00
- Seasoned veg $5.00
- Vegetarian burger - curried lentil pattie, cheese, cos lettuce, sliced tomatoes and aioli $14.00
- Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
- Norwegian Smoked Salmon crispy capers, bread $16.00
- Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
- Poached chicken breast, mandarin and cashew nut salad $25.00
- Olive sourdough bread, mudgee olive oil $8.00
- Soda battered fish and chips, mushy green peas $28.50
- Garden salad $9.50
- Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
- Hummus House-made w warm pita $14.50
- Peking Duck Duck Breast, hoisin, garlic, plumb sce and shallots (19.5) $18.50
- Chicken 24hr marinated Tandoori chicken, with tomato, shredded lettuce, sweet mango chutney $16.50
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- Summer Large slices of Italian Casalingo salami, crushed olives $18.50
- Natalia Mixed fresh tomato, basil, caramelized balsamic $18.50
- Grilled Cypriot Haloumi with watermelon side $16.00
- Served with side salad or potatoes -
- Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta $3.2 each
- Tasmanian Salmon w, Salsa, Chips & Salad $19.5
- Sashimi Plate (Market Selection) w, Soy Sauce, Wasabi, Horse Radish $16.0
- Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce $15.0
- - One Doz: $26
- Garlic Bread (2 Pieces) $3.5
- Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
- B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad $23.5
- Fresh pasta w napolitana sauce $12.00
- Chicken wingettes w Frank’s Hot Sauce & aioli $15.00
- Big Breakfast w cumberland chipolatas, bacon, eggs (scrambled, fried or poached), mushrooms, hashbrowns, tomato & turkish $18.00
- Pumpkin, goats cheese, honey & truffle stuffed zucchini flowers (v) $12.00
- Chicken burger (Portuguese style grilled chicken)– house made coleslaw, sambol aioli, baby cos, tomato & chips $19.00
- Bowl of chips (gf)(v) $7.00
- Chicken schnitzel & chips $12.00
- Waffles w bacon, maple syrup & strawberries $14.00
Pioik Bakery
Phone
0296600343
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 1:00 PM, Sunday: 7:30 AM – 1:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Egyptian , Italian , Mediterranean
Features
Wheelchair accessible , Seating , Takeout , Cafe
176-178 Harris St, Pyrmont NSW 2009, Australia
- Pyrmont Bakery Menus
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