Piroshki Café & Tony's Juice Bar in Adelaide Menu

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Nearby Sample Menus

  • Salmon Salko Yaki - Grilled salmon marinated in miso and sake $13
  • Spicy Salmon $9
  • Age Gyoza - Home-made deep fried dumplings filled with minced pork and vegetables $7.5
  • Tuna Salad $8
  • Tempura - A combination of prawns, fish and assorted vegetables deep fried in a light crispy batter $19
  • Oyster $5.5
  • Tempura Udon or Soba - Udon/buckwheat noodles served in a soy based soup topped with tempura $14
  • Salmon $9
  • Four Island - mixed dip platter, served with pita $18
  • KEFTEDES Beef meat balls, served on a bed of rice with a tomato & basil dipping sauce $15
  • TRADITIONAL MOUSSAKA Rich red wine & fresh tomato beef mince, layered with slices of eggplant & potato, oven-baked with a Greek style white sauce $30
  • Tzatziki - yoghurt, cucumber & garlic, served with pita $7
  • LOUKANIKA Greek sausages, made to our own recipe, char-grilled with Ouzo-marinated oranges $15
  • MORETON BAY BUGS Marinated Moreton Bay Bugs, char-grilled and drizzled with a lemon & olive oil dressing $39
  • Home-made garlic and herb pita bread tossed with olive oil $6
  • FETA BOWL Feta cheese, traditionally served with rubbed oregano & olive oil $6.5
  • Salt & Pepper Squid with Aioli, Chips & Salad $18.00
  • Ask to see our small cellar list of aged wines priced from $48
  • Parmigiana $3.00
  • House Eighth Horse Sparkling, Murray Valley sa $5.80 / $23.00
  • Mezze Platter to Share- Olives, Mersey Valley Cheese, Sundried Tomatoes, Artichokes, Prociutto, Prawns, Salt & Pepper Squid & Pita $29.00
  • Morris Liqueur Tokay, Victoria $7.00
  • Morrocan Beef Salad with Cherry Tomato, Cracked Wheat, Mixed Leaves & Spanish Onion $20.00
  • Crunchy Sea Salted Beer Battered Chips with Aioli $7.00
  • BOWL Of CHILLI POTATO SKINS w/ Sour Cream & Sweet Chilli vg, gf, v $6
  • - Mushroom, Roast Capsicum & Confit Onion & Cheese vg $7
  • ROAST PUMPKIN & QUINOA SALAD Fennel Roasted Butternut Pumpkin, Quinoa Danish Fetta, Baby Spinach, Red Onion & Toasted Pinenuts gf, vg, v $15
  • HERB ROASTED MUSHROOMS w/ Garlic & Thyme v, gf $9
  • Parmigiana, Kilpatrick, Mexican $3
  • CHICKPEA & VEGETABLE BIRYANI Hyderabad Style Curry Served w/ Coconut Rice, Raita & a Pappadum gf, vg, v $17
  • - German Hotdog Burger w/ Sauerkraut $7
  • 300g GRAIN FED AGED SCOTCH FILLET w/ Confit Duck Potatoes, Sautéed Asparagus & Café de Paris Creamed Butter t $29
  • Schnizza - Napoletana sauce, olives, salami and melted cheese $4
  • Seafood Trio - Crumbed garfish, Panko crumbed prawns, salt and pepper calamari served with chunky fries, tartare sauce and a side salad $22
  • Garlic Tiger Prawns and Roast Pumpkin Salad - with spanish onion, rocket, cherry tomatoes and sweet balsamic dressing $18
  • Fish and Chips - Beer battered fish served with chips, lemon, tartare sauce and a side salad $15
  • Grazling Plate - Salt and pepper squid, marinated feta, grilled chorizo, kalamata olives, roasted capsicum, semi-dried tomatoes, and dip served with pitta $25
  • Tomato and Basil Bruschetta with sticky balsamic $7
  • Chicken Hawaiian - with marinated chicken, smoked ham, fresh pineapple and mozzarella cheese Small: $12, Large: $17
  • Golden Nachos with salsa, guacamole, sour cream and jalapenos $10
  • - EXTRA PATTIE $5
  • CHICKEN PINCHO PER SKEWER spanish marinated chicken skewer with romesco sauce $8.5
  • STEAMED BEANS, PINENUTS AND OLIVE OIL $8.5
  • ZUCCHINI FRIES spiced capsicum sauce $9
  • ANGUS BURGER angus beef with adelaide hills bacon, free range egg, caramelised onion, cheese and tomato relish between a glazed bun and chips $18
  • 250g BERKSHIIRE PORK SCOTCH & PAN ROASTED SCALLOPS sweetcorn puree, black cabbage $28.5
  • CRISPY BEER BATTERED BARRAMUNDI chips and roast garlic aioli $16
  • POTATO GNOCCHI mushroom, spinach and tomato sugo with dehydrated olives and shaved parmesan $18.5
  • 250G MSA Fillet Steak $32.9
  • Fries - served with tomato sauce or aioli $6.9
  • Garlic Bread - baked herb focaccia with garlic butter $5.9
  • Garden Salad $5
  • Middle Eastern Vegetable Medley - roasted mixed vegetables tossed with spiced chickpeas & baby spinach & topped with grilled halloumi & spicy harissa $17.9
  • Sumac Chicken Salad - grilled chicken tenderloins on a salad of tomato, cucumber, red onion, peppers, parsley & spiced pita $17.9
  • Parmigiana, ham, Napoli sauce & cheese $3.5
  • 600G King Beef Schnitzel - served with fries & a fresh garden salad $1.9
  • Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
  • Chai Latte $3.80
  • Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Fish & Chips Regular: $10.90, Sapphire: $8.90
  • Coffee $3.50
  • Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
  • Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
  • Tea - earl grey , English breakfast , green tea $3.50
  • Avocado Roll $3.50
  • Udon $8.00
  • Oshinko Roll $3.50
  • Tuna Sashimi $14.50
  • Lobster Salad Ship $4.00
  • Carpaccio Salmon $15.00
  • Asparagus / Longbean Nigiri $3.50
  • Salmon Sashimi $14.50
  • Oysters Pesto Basil Pesto $27.00 - $17.00
  • Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
  • Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
  • Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
  • Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
  • Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
  • Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
  • Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
  • Insalata Caprese - salad of bocconcini cheese, tomato, garlic & basil served with an extra virgin olive oil & balsamic glaze $14.90
  • Pork Saltimbocca - pork loin escalopes pan-fried with sage, prosciutto, bocconcini, olive oil, lemon juice - served on pan-wilted baby spinach $29.90
  • Bruschetta al Carciofi e Melanzane - artichokes, chargrilled eggplant, roasted capsicum, pesto & parmesan shards on toasted ciabatta bread $10.90
  • Caesar Salad - cos, croutons, bacon rashers, parmesan shards, anchioves, poached egg, light parmesan dressing $16.90
  • Risotto con Capesante ed Asparagi - arborio rice with asparagus, scallops, shallots, tarragon, sparkling white wine, with truffle oil, parmesan $28.90
  • Vitello alla Pescatore - pan-fried veal escalopes with prawns flamed in brandy, with tomato, cream salsa - served with Italian-style rosemary fried potatoes, green string beans $32.90
  • Focaccia al Prosciutto - sliced roast beef, prosciutto, cheddar, mixed lettuce & Italian-style mayonnaise $12.90
  • Spaghetti al Pomodoro alla Napoletana $19.90
  • COOKED TUNA & CUCUMBER $2.60
  • SPICY CHICKEN CUTLET $2.60
  • INARI / EDAMAME N/A
  • VEGI CROQUETTE N/A
  • TERIYAKI CHICKEN SALAD $11.00
  • SPICY FRIED CHICKEN N/A
  • TACOYAKI / GYOZA N/A
  • TUNA & AVOCADO N/A
  • Panko Butter Crumbed Salmon with Louisiana Remoulade. Atlantic Salmon fillet, butter crumbed in a coating of Japanese panko crumbs and fresh herbs. Baked golden and served on a creamy corn and $29
  • Caesar Salad - Choice of: Traditional. Cos leaves, grilled bacon, croutons, creamy dressing and topped with a fried egg (anchovies on request). $17
  • Wagyu Bangers. Barossa Fine Foods award winning Wagyu sausages, served with creamy mash potato, bacon and your choice of sauce. $23
  • Leaves, cherry tomatoes, red onion. $6.3
  • - Dijon $3.1ea
  • - Texas BBQ $3.1ea
  • Affogato. Your choice of liqueur served with vanilla bean ice Cream and a freshly brewed shot of espresso coffee. $10.2
  • Wedges. $9.7
  • Spicy Crispy Prawn - Stir-fried crispy prawn with home made curry paste, capsicum, cashew nut and coriander $21.80
  • Kaeng Masaman Beef - Thick red curry beef with potato in coconut milk $20.80
  • Pla Beef - Salad of beef with lemongrass, mint, herbs and chilli, tossed with spicy lemon dressing $12.80
  • Pho-Pei Tod (4 Rolls) - Vegetable spring roll, deep fried and served with sweet plum dipping sauce $12.80
  • Drunken Noodle - Stir-fried egg noodles, Thai style with vegetables, chilli and fresh basil $16.80
  • Snow Pea Salad - Salad of blanched snow pea and minced chicken with roasted coconut and ground peanuts tossed in spicy lemon dressing $12.80
  • Tom Yum - Hot and sour lemon grass soup with vegetables and mushrooms $8.80
  • Neptune’s Delight (6 pieces) - Minced prawn, stuffed with squid, lightly fried and topped with a mild chilli plum coriander sauce $21.80
  • Oysters - Sautéed bacon, Worcestershire & Soya sauce(Manhattan) Dozen: $25.90 , ½ dozen: $13.50
  • Prawn & Avocado Salad - he gentle flavours of ripe avocado and freshly cooked prawns tossed in a vinaigrette dressing GF $18.50
  • Tasmanian Smoked Salmon - Finely sliced smoked salmon served on a herb pancake, with horseradish creme and capers $18.50
  • Braised Veal Shank - Braised in red wine, vegetables and demi glaze Braised in red wine, vegetables and demi glaze Lots of flavour & taste. $34.90
  • From our Coffee Machine - Short Black, Long Black, Cappuccino, Macchiato and Flat White and Latte $4.20 (per cup)
  • Atlantic Salmon  - Fillet of Tasmanian salmon poached with fresh herbs and served in spicy lemon, balsamic vinegar and Sambal Olek sauce $34.90
  • From our soup pot - Our soup is always homemade from chicken stock,sautéed leeks, bacon, boiled potatoes and onions Finished with cream and grated cheese Served in a tureen for a second helping GF $13.50 per plate (per person)
  • Hot Chocolate $5.20
Piroshki Café & Tony's Juice Bar

Piroshki Café & Tony's Juice Bar

location

Address

Adelaide Central Markets, Stall 3, 44-60 Gouger Street, Adelaide

phone

Phone

None

email

Email

None

clock

Opened hours

7:30 AM to 5:30 PM (Tue-Sat), Mon & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Coffee and Tea , European , Juices

features

Features

Cafe

Location
Adelaide Central Markets, Stall 3, 44-60 Gouger Street, Adelaide