Address
Adelaide Central Markets, Stall 3, 44-60 Gouger Street, Adelaide
Piroshki Café & Tony's Juice Bar in Adelaide Menu
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Nearby Sample Menus
- Bowl of fries N/A
- Gourmet fried chicken salad N/A
- Toppings - Parmigiana, Hawaiian, Garlic Prawns Camembert (chicken only) N/A
- Fish & Chips N/A
- Meat - Grilled chicken breast N/A
- Seafood - Prawn Cutlets N/A
- Wedges N/A
- Garlic bread N/A
- LINGUINE TURISMO - (E / M) - Australian prawns, bacon, semi-dried tomatoes, chilli, basil, baby spinach, tomato, garlic & cream $16.90 / $18.90
- ORTOLANA (10 inch / 12 inch) - Tomato base, bocconcini, mozzarella, pumpkin, $12.90 / $15.90
- LINGUINE AMATRICIANA - (E / M) - Slow roasted pork belly, tomato, chilli & basil $12.90 / $14.90
- STEAK OF THE DAY Please see our Specials Board n/a
- RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
- MARGHERITA (10 inch / 12 inch) - Tomato base, basil, fresh tomato, mozzarella, bocconcini $9.90 / $12.90
- HAMBURGER ITALIANO - Grilled Angus beef patty, bacon, swiss cheese, caramelised balsamic onions, fresh tomato, lettuce & our special mustard sauce on a toasted bun with chips $14.90
- MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina $4.50 /$6.50
- FAKÉS SALATA Lentil, red onion, beetroot, baby spinach, coriander & feta salad, finished with a white balsamic dressing $14
- MELITZANO DOLMATHES Sliced eggplant, rolled & filled with haloumi, then baked in our own home-made tomato sauce $16
- Tzatziki - yoghurt, cucumber & garlic, served with pita $7
- OLIVE BOWL Variety of house-marinated olives $6.5
- Feta - Greek cheese, traditionally served with rubbed oregano & olive oil $6.5
- FETA BOWL Feta cheese, traditionally served with rubbed oregano & olive oil $6.5
- REVITHOPITES Home-style chickpea, red capsicum & fresh herb patties, served with a coriander, cumin & yoghurt dipping sauce $15
- YIROS Home-style marinated lamb, chicken or a mix of both, served with a fresh mediterranean salad, tzatziki & warm pita $26
- Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
- Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
- Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
- Fish & Chips Regular: $10.90, Sapphire: $8.90
- Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
- Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
- Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
- Tea - earl grey , English breakfast , green tea $3.50
- Andrew Garret Sparkling Shiraz, Barossa Valley sa $8.50 / $36.00
- KirriHill Cabernet Sauvignon, Clare Valley sa $7.50 / $33.50
- Brown Brothers Tawny Port, Victoria $5.00
- Trio of house Dips with Warm Pita Bread $9.00
- Morris Liqueur Muscat, Victoria $7.00
- Paracombe Cabernet Sauvignon, adelaide Hills sa $37.00
- Crispy Skin Duck with Orange Sauce on a Green Salad $9.00
- Pol Roger, Champagne, France $89.00
- House made dips with warmed flat bread $10
- Steamed greens with olive oil and Murray sea salt $6
- Fish of the day – please ask staff for details P.O.A
- Wedges with sour cream and sweet chilli sauce $8
- 9 inch pizza of the week $15
- Garlic & oregano Turkish bread $5
- Zucchini and chickpea curry spring rolls with spinach, snowpea, cashew salad and tomato chutney $17
- Chicken parmigana, nap sauce, ham and cheese with mixed leaf salad and chips $20
- Burrata with slow roasted tomato $20.00
- Nutino pizza with vanilla gelato $17.00
- NDUJA, prosciutto di san daniele & Buffalo mozzarella for 2 people $32.00
- Affogato Espresso coffee & ice cream $10.00
- Quattro formaggio Gorgonzola, asiago, tallegio, rocket $28.00
- Tomato salad $9.00
- Margherita tomato, cheese, basil $20.00
- Napoletana Buffalo mozzarella Add $8.00
- Peach Melba $10.0
- Pizza Ham fresh ham, cheese & tomato $14.0 / $21.0 / $27.0
- Milano smoked ham, avocado, fetta cheese & oregano $17.0 / $27.0 / $32.0
- Pizza Napoletana fresh tomato, cheese, anchovies, garlic & herbs $14.0 / $21.0 / $27.0
- Fettuccini Campagnola chicken pieces, avocado, pesto, cream & tomato $20.0 / $25.0
- Oysters Mornay $16.0 / $27.0
- Gamberi Fritti (crumbed prawns) $26.0 / $36.0
- Lasagne $14.0 / $20.0
- Golden Nachos with salsa, guacamole, sour cream and jalapenos $10
- Surf and Turf - 300g Scotch fillet, Chat potatoes, Squid, Prawns and a creamy garlic sauce served with a side salad $28
- Caesar Salad - with cos lettuce, bacon, croutons, parmesan cheese, poached egg $16, add grilled chicken: $2
- Mediterranean - with chorizo sausage, smoked ham, roasted capsicum, semi-dried tomatoes, mushrooms, red onion and mozzarella cheese Small: $13, Large: $18
- Vegetarian - with roasted capsicum, pumpkin, eggplant, mushrooms, fresh tomato, spanish onion and mozzarella cheese finished with garlic aioli Small: $13, Large: $18
- Dirty Gringo - Salsa, corn chips and melted cheese topped with guacamole, sour cream and jalapenos $4
- Chicken or Beef Schnitzel - served with chunky fries and a side salad $14
- Schnizza - Napoletana sauce, olives, salami and melted cheese $4
- Ajillo - Caramelised garlic, herbs, beef glaze and cream. $6
- Albondigas - Spicy pork meat balls oven roasted and served with pink peppercorn and lime aioli. $17
- Soy Milk & Decaf $1 extra
- Pan Espanola - Crispy toasted ciabatta bread with tomato, garlic, herbs and spices. $7.5
- Ternera - Bobby veal escalopes panfried and topped with Jamón roasted tomatoes, aromatic herbs and buffalo milk mozzarella finished with extra virgin olive oil. $36
- Jamon Iberco De Salamanca - The finest dry cured acorn-fed Iberian pork ham aged for thirty six months and imported from Spain. Served with buffalo milk mozzarella, oven roasted cherry tomato, Sosta c $20
- Bread - Light crispy ciabatta. $5
- Cordero - Tender lamb loin chops, marinated in aromatic herbs and charcoal grilled. $34
- Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
- 1/2 Chicken $11.45
- Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
- Whole Chicken with 2 large sides* $29.25
- 4 Grilled Tenderloins $8.95
- Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
- Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
- Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
- MISO SOUP / GREEN TEA N/A
- CHICKEN CUTLET & AVOCADO $2.60
- CHICKEN CUTLET $11.50
- AGEDASHI TOFY / FRUIT MIX N/A
- FRIED CHICKEN + ORIENTAL SAUCE N/A
- VEGI CROQUETTE N/A
- TEMPURA PRAWN / SPICY TUNA $7.00
- SPICY TERIYAKI SALMON $2.60
- Beef Fillet Satay with Chilli Sauce. Tender A grade beef fillets seasoned with a southern spice mix and grilled medium rare, served with a baby spinach, onion and tomato salsa, and fresh chill $17.5
- - Seeded $3.1ea
- Refreshing Citrus Tart. Slice of citrus tart served with house made berry coulis. $9.3
- Vegetarian Burger (if you must). Lettuce, tasty cheese, tomato, baby spinach, grilled field mushroom, avocado, feta and red onion on a lightly toasted bun. $20.5
- - House made Bérnaise (GF) $3.1ea
- Jucy Lucy Burger. The Juicy Lucy, or Jucy Lucy Burger, is Minneapolis’ contribution to world cuisine. It’s a cheeseburger with the cheese inside the meat, such that the cheese melts to a molt $23.9
- Beef Bacon and Red Wine Pie. Now this is a pie, chunky, tender pieces of beef with chef’s secret herbs and spices. A real meal! $23.9
- MSA* Rib Eye on the Bone. (GF) A 500g MSA grade grass fed rib eye on the bone, sourced from South East Queensland by our meat purveyor. Lighter in colour with less marbling due to not being grain $55
- Chicken Breast Schnitzel - crumbed & fried, garden salad, chips & choice of sauce Schnitzel: $19.9 / Parmigiana: $21.9
- Porterhouse Schnitzel - crumbed & fried, garden salad, chips & choice of sauce Schnitzel: $19.9 / Parmigiana: $21.9
- Mediterranean Style Salad - salad greens, marinated fetta, kalamata olives, roast capsicum,red onion, cucumber, tomatoes. balsamic dressing. $19.9
- Hot Chips - lime aioli & tomato sauce $10.5
- Gourmet Chicken Wrap - marinated roasted chicken, jarlsberg cheese, avocado, baby cos, fresh tomato, aioli and chips. $22.5
- Wedges side $3.5
- Chedder, Chorizo & Olives - King Island ‘Surprise Bay’ cheddar, char grilled chorizo, local olives, rockmelon & lavosh. $17.5
- Chips side $3.5
- Vegetable Bean Curd Soup $4.50
- Hot & Sour Soup $5.80
- Salt & Pepper Pork Ribs $14.80
- Stewed Pork & Preserved Vegetables $14.80
- Salt & Pepper Soft Shell Crab $15.80
- Honey Black Pepper Ribs $14.80
- Satay Beef Skewers (3) $4.80
- Chicken Sweet Corn Soup $4.50
Piroshki Café & Tony's Juice Bar
Phone
None
Opened hours
7:30 AM to 5:30 PM (Tue-Sat), Mon & Sun Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Coffee and Tea , European , Juices
Features
Cafe
Adelaide Central Markets, Stall 3, 44-60 Gouger Street, Adelaide
- Adelaide Asian Menus
- Adelaide Coffee and Tea Menus
- Adelaide European Menus
- Adelaide Juices Menus
- Eastern Adelaide Asian Menus
- Eastern Adelaide Coffee and Tea Menus
- Eastern Adelaide European Menus
- Eastern Adelaide Juices Menus