Piroshki Café & Tony's Juice Bar in Adelaide Menu

None

Nearby Sample Menus

  • Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
  • Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
  • Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
  • Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
  • Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
  • Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
  • Chai Latte $3.80
  • Fish & Chips Regular: $10.90, Sapphire: $8.90
  • Gravy, Mushroom Sauce, Green Peppercorn sauce $3
  • Wedges with sour cream and sweet chilli sauce $8
  • Sea salt and pepper squid rings with lime aioli and fries $17
  • Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander $17
  • Cajun marinated chicken burger with garlic aioli, tasty cheese, bacon, tomato, lettuce, and caramelised onion served with chips $18
  • Vietnamese crab cakes with caper, cherry tomato, bean shoot salad and chilli, lime and mint dressing $20
  • Historian beef burger with cheese, lettuce, tomato, caramelised onion, bacon & beetroot relish on a toasted damper roll served with chips $18
  • Slow cooked chicken drumsticks with mash potatoes, broccolini and rich tomato, olive and mushroom sauce $22
  • The Metropolitan Garden Salad - Served with house dressing $15.00
  • Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
  • Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
  • 300gm Grain Fed Sirloin, Tara Valley $24.00
  • Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • La pizza salami, ham, mushrooms, olives $23.00
  • Prosciutto Prosciutto, mushrooms $22.00
  • Pork belly with crackling, roasted capsicum, ligurian olives & basil $28.00
  • Lamb ribs with potato aioli, chilli & insalata verde $26.00
  • NDUJA, prosciutto di san daniele & Buffalo mozzarella for 2 people $32.00
  • Vanilla bean panna cotta $12.00
  • Tutto mare prawns, mussels, crab meat, anchovy $27.00
  • Roast patatine $8.00
  • Mixed Grilled Seafood whiting, prawns, sea perch, calamari & scallops N/A / $45.0
  • Milano smoked ham, avocado, fetta cheese & oregano $17.0 / $27.0 / $32.0
  • Salad Alla Siciliana mixed lettuce, Spanish onion, cucumber, tomato, olives, fresh cheese & extra virgin olive oil $14.0
  • Scaloppina Alla Pescatore pan fried veal blended with white wine, tomato, fresh seafood, avocado and cream $34.0
  • Pollo Avocado chicken breast with avocado, cashew nuts a wine & cream sauce $25.0
  • Pizza Messina fresh tomato, cheese, anchovies, capsicum & ham $15.0 / $21.0 / $27.0
  • Avocado Seafood with avocado, mayonnaise & fresh prawns $24.0
  • Italian Garden Salad dressed with olive oil & wine vinegar $9.0
  • Chunky Fries with Aioli $7
  • Steak Sandwich - on a toated ciabatta with fillet steak, swiss cheese, fresh tomato, rocket and a spicy BBQ relish served with chunky fries $16
  • Trio of Dips - Chef's selection of 3 dips with toasted pita bread, crustini, olives and semi-dried tomatoes $10
  • BBQ Bacon - Double smoked bacon, portobello mushrooms, BBQ sauce and melted cheese $4
  • Surf and Turf - 300g Scotch fillet, Chat potatoes, Squid, Prawns and a creamy garlic sauce served with a side salad $28
  • Dirty Gringo - Salsa, corn chips and melted cheese topped with guacamole, sour cream and jalapenos $4
  • Grazling Plate - Salt and pepper squid, marinated feta, grilled chorizo, kalamata olives, roasted capsicum, semi-dried tomatoes, and dip served with pitta $25
  • Fish and Chips - Beer battered fish served with chips, lemon, tartare sauce and a side salad $15
  • Roast of the day Regular: $10.90, Sapphire: $8.90
  • Garlic Bread Regular: $2.00, Sapphire: $1.50
  • Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
  • Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
  • BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
  • Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
  • Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
  • Chai Latte $3.80
  • Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
  • Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
  • Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
  • Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
  • Oysters Pesto Basil Pesto $27.00 - $17.00
  • Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
  • Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
  • Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
  • Spaghetti Aglio, Olio e Peperoncino - olive oil, garlic, chilli & parsley sauce $18.90
  • Caesar Salad - cos, croutons, bacon rashers, parmesan shards, anchioves, poached egg, light parmesan dressing $16.90
  • Bruschetta al Carciofi e Melanzane - artichokes, chargrilled eggplant, roasted capsicum, pesto & parmesan shards on toasted ciabatta bread $10.90
  • Focaccia al Pollo - marinated chicken breast in lemon, chilli & garlic, chorizo, feta, mixed lettuce & Italian-style mayonnaise $12.90
  • Spaghetti alla Carbonara - bacon, egg, peppercorn & cream sauce $18.90
  • Lamb Cutlets - oven-baked porcini mushroom-crusted lamb cutlets with tomato, olive oil, garlic - served on pea mint mash $31.90
  • Bistecca - char-grilled prime rib-eye steak (450-500gma), marinated in sage, oregano, rosemary, extra-virgin olive oil - served with sauteed baby spinach, lemon wedges, rosemary, parmesan-flavoured po $39.90
  • Penne Mare e Orte - prawns, brocooli, Swiss brown mushrooms, zucchini, cream, grappa $26.90
  • Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
  • Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
  • Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
  • Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
  • Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
  • Arancini Balls - house made risotto balls made with fresh market condiments $8.00
  • Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
  • SMOKED SALMON & CHEESE $2.60
  • SUKIJAKI BEEF UDON $10.50
  • TERIYAKI CHICKEN SALAD N/A
  • SPICY CHICKEN CUTLET $2.60
  • COOKED TUNA & AVOCADO $7.00
  • TERIYAKI CHICKEN UDON $10.50
  • TERIYAKI SALMON $16.00
  • VEGI CROQUETTE N/A
  • Ham & Cheese $5.50
  • Cheese $4.80
  • Bacon, cheese & avocado $8.50
  • Turkey, cheese, basil pesto & sun-dried tomato $8.50
  • Cappucino $0.9
  • Double egg & double bacon roll $7.90
  • Bucket of chips $3.50
  • Marinated Tuna marinated tuna, tomato, alfalfa, lettuce, cucumber & mayo $5.90
  • - Parsley Butter (GF) $3.1ea
  • Mustards. -
  • - Dijon $3.1ea
  • - Peppercorn $3.1ea
  • Jucy Lucy Burger. The Juicy Lucy, or Jucy Lucy Burger, is Minneapolis’ contribution to world cuisine. It’s a cheeseburger with the cheese inside the meat, such that the cheese melts to a molt $23.9
  • Caesar Salad - Choice of: Traditional. Cos leaves, grilled bacon, croutons, creamy dressing and topped with a fried egg (anchovies on request). $17
  • Coorong Angus Chilli Beef Dumplings. Prime Coorong Black Angus beef in a rich chilli and bacon flavoured sauce, fried golden brown and served with a honey, soy and lime dipping sauce. $15
  • Leaves, cherry tomatoes, red onion. $6.3
  • 1 dozen Natural $20
  • ½ dozen Natural $12
  • Beer battered Fish & Chips $12.9
  • Beef or Chicken Schnitzel $13.9 / $14.9
  • Con Pollo $16.9
  • Hawaiian (cheese, tomato, ham, pineapple) $11 / $16 / $23
  • Extra Fillings $2 / $3 / $4
  • Salt & Pepper Calamari $12.9
  • Singapore Noodles $12.80
  • Salted Chicken (Entree/Main) $6.80/$13.80
  • Chinese Mushroom with Chinese Vegetables $13.80
  • Chicken (Crispy Skin / Ginger and Shallot Sauce) $13.80
  • Steak with Vegetables $13.80
  • Black Pepper Chicken Hot Pot $14.80
  • Deep Fried Golden Bean Curd with Chef Special Sauces $14.80
  • Dim Sim, Steamed / Fried (3) $4.80
Piroshki Café & Tony's Juice Bar

Piroshki Café & Tony's Juice Bar

location

Address

Adelaide Central Markets, Stall 3, 44-60 Gouger Street, Adelaide

phone

Phone

None

email

Email

None

clock

Opened hours

7:30 AM to 5:30 PM (Tue-Sat), Mon & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Coffee and Tea , European , Juices

features

Features

Cafe

Location
Adelaide Central Markets, Stall 3, 44-60 Gouger Street, Adelaide