Address
533 Sydney Rd, Shop 1, Sydney, New South Wales 2092, Australia
Plato's Republic in Sydney Menu
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Nearby Sample Menus
- Chicken Caesar Twister $6.95
- Seasoned Chips Regular $2.95
- Original Recipe Burger $5.95
- Chicken, Bacon & Egg Twister - $6.95
- Sweet Chilli Twister $6.95
- Bacon & Egg Roll $3.95
- Kentucky Burger $7.95
- Original Recipe Chicken 5 Pieces $12.95
- Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
- Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
- Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
- Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Raisin Toast $2.50
- Seasoned avocado, cherry tomato & ricotta on toast $8.00
- Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
- Pasta / ricotta of the day served with house salad $12.00
- Almond/chocolate croissant $4.50
- House roasted muesli topped with seaonsal fruit & yoghurt $8.00
- Avocado $3.00
- Organic porridge topped with banana or fruit compote $7.00
- Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
- GARLIC BREAD - HERB BREAD $3.90
- GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
- VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
- GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
- PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
- SEAFOOD RISOTTO $27.50 / $32.90
- TASMANIAN SMOKED SALMON (with capers & onions) $25.90
- SPAGHETTI MARINARA $29.90 / $34.90
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Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
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Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
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Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
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Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
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Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
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Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
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Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
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Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
- Voss Sparkling Mineral Water 375ml $4.95
- Macchiato $3.50
- Smoked Salmon lemon infused lentils, cucumber, tomato and mesclun $19.95
- Homemade lemonade - organic $3.95
- Cold Tartines -
- Homemade Mint Lemonade - organic $3.95
- Brioche $4.50
- Ice Cream $2.00
- S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
- TWO COURSE $74
- C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
- B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
- L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
- E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
- S A L M O N confit of King salmon with apple, dill and horseradish N/A
- W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
- Chicken Caesar $19
- Herbal Tea Green/ Peppermint/ Camomile/ Lemon & Ginger $4
- Cypriot Breakfast fried eggs, haloumi, roast tomatoes & bacon with sourdough $15
- Muffins & Pastries of the day from $4
- Luxe Sourdough / Turkish Bread / Raisin / Banana Bread $4.5
- Bacon & Eggs $12
- Truffle & Parmesan Fries $10
- Atlantic Salmon Fillet with broadbean, beetroot & rocket salad $26
- BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
- Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
- Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
- Chicken schnitzel with chips and salad $ 17.00
- Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
- Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
- Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
- Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
- Please ask our waitperson N/A
- Grilled fish and chips- fresh salad & tartare sauce $ 12.80
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Chicken caesar salad- with fresh grilled chicken breast $ 12.80
- Please ask our waitperson N/A
- Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
- Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
- Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
- Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
- Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
- Garlic bread $5
- Chicken caesar salad – the classic with golden croutons and egg $16
- Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
- Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
- Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
- Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
- French Baguette $3
- BASQUE - Sausage & Tomato -
- French fries $6
- Gratin potato $8
- Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
- ORDINARY (2 eggs) $11.00
- Garlic Bread $3
- Havericks Dry Aged Beef [Dry Aged for 6-8 weeks], NSW - Riverina Rib on Bone (MSA) Pasture Fed 400g $49.90
- Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
- Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
- Enjoy a selection of Swiss Ice-Creams & Sorbet (three scoops per serve) Swiss Chocolate / Caramel / Vanilla / Stracciatella / Raspberry Sorbet / Mango Sorbet $13.90
- Certified Australian Angus Beef (CAAB), NSW - Angus Rump (MSA) 150 Day Grain Fed 300g $29.90
- Freshly Baked Damper with salted butter $5.90
- Riverina Grass Fed Beef, NSW - Fillet Mignon YG (MSA) with bacon & garlic butter 220g $39.90
- Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
- Solomillo de Buey - Eye fillet served with the sauce of your choice (Filete de la Casa Garlic and chilli, Criolla Steak Tomat sauce with onion, capsicum and white wine etc..) $29.00
- Chorizo Napoletana Sauce · Spanish Sausage · Olives · Chilli $17.5
- Aceitunas Rellenas - Green olives stuffed with preserved lemon $8
- Toledo Chorizo · Artichokes · Roasted Red Capsicum · Olives S: $15.5, M: $18.5, L: $21.5
- Alcachofas - Artichoke hearts in olive oil, fresh herbs,lemon and chilli $8.5
- Extras - Artichoke · Roasted Capsicum · Roasted Eggplant · Spinach Jalapeno Peppers · Sun Dried Tomato - Pinenuts S: $0.5, M: $1, L: $1.5
- Romesco de Peix - Fish, prawns, calamari and mussels in a Catalan tomato sauce with almonds and hazel nuts. Dinner only $26.5
- Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5
Plato's Republic
Phone
0280658226
Opened hours
Sunday
16:30 - 20:0012:00 - 15:00
Tuesday
16:30 - 21:00
Wednesday
16:30 - 21:00
Thursday
16:30 - 21:00
Friday
16:30 - 22:00
Saturday
16:30 - 22:0012:00 - 15:00
Price
None
Type
None
Service
None
Cuisine
Asian , Greek , Grill , Mediterranean , Seafood
Features