Portello Rosso in Melbourne Menu

None

Nearby Sample Menus

  • Comes with Miso soup
  • 4. TANGSUYUK 11.00
    • Deep fried pork in sweet & sour sauce
  • Comes with Hot plate, Rice and Miso soup
  • 3. CHICKEN BULGOGI 9.50
    • Chicken marinated in spicy soy sauce with vegies
  • Comes with Rice, Spring rolls, Salad and Miso soup
  • 33. VEGETABLES STIR FRIED NOODLE 10.00
  • 12. CHICKEN CUTLET 11.50
    • Breaded fried chicken
  • 8. CHICKEN BULGOGI 12.00
    • Chicken marinated in spicy soy sauce with vegies
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • $3.00 (Small)
  • Chicken Curry Puff or Vegie Curry Puff $2.30each
  • Hokkien Noodle
  • $5.50 (2 Rolls)
  • Seafood $13.00
    • (Calamari, Prawn, Scallop & Fish)
  • Vegetarian
  • Sweet Chilli Chicken
  • Peking Pork
  • Stir fried long bean with minced pork $15.80
  • Deep fried prawn with mixed vegetables in special spice and dry chilli $25.80
  • Sichuan style beef slices / fish fillet in hot chilli oil $24.80
  • Stir fried double cooked pork belly slices in sichuan chilli sauce $19.80
  • Slow cooked pork belly slices served with steamed taco buns $24.80
  • Stir fried prawn & seasonal vegetables $24.80
  • Mixed seafood & egg tofu stew $24.80
  • Stir fried shredded pork in spicy ginger garlic sauce $19.80
  • FRENCH TOAST THICK STYLE 15.50
    • Served w/ maple syrup & blueberries
  • BACON 4.00
  • BAKED BEANS 3.50
  • NEW YORK BAGEL 8.00
    • plain or poppyseed served w/ your choice of cream cheese, preserves or honey
  • Margherita 16.50
  • FRUIT SOURDOUGH $7.50
    • Served w/ preserves
  • Soup of the Day 10.50
    • Ask for daily special
  • Caprese 16.50
    • fresh tomato, fior di latte mozzarella, fresh basil & drizzled w/ extra virgin oil in a toaster herb foccaccia
  • Snowing vegetable
  • Coleslaw R$4.50/L$6.50
    • Mixed red and white cabbage, carrots, red onions, and creamy coleslaw dressing
  • Complimentary
    • All korean fried chicken with colesaw chicken and radish
  • Half and half $2.00extra
  • -18pcs $18.95
  • Try mixed flavour
  • -Large $6.95
  • Korean salad R$4.50/L$6.50
    • Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Chicken Schnitzel - cheese, tomato, mayo $10.00
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Extra: Tomato, mushroom, spinach, hashbrown $2.00
  • Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • Vegetarian - roasted vegies, sundried-tom, pesto $10.00
  • Extra: Smoked Salmon $4.00
  • Steak and Kidney Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Steak and onion N/A
  • Hot and Spicy Pie N/A
  • Vegetable Pie N/A
  • Famous Steak Pie N/A
  • Vegetable Pastie N/A
  • Chicken and Mushroom Pie N/A
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Bacon & eggs on toast $9.90
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • Eggs benedict (ham) $11.50
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Fruit Salad $5.50
  • Fruit Toast $5.50
  • Toast $5.00
  • Eggs Benedict $12.00
  • Toaster Muesli $6.50
  • Avo Mash $14.00
  • Spanish Omellete $13.50
  • Eggs On Toast $10.00
  • Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
  • Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime mayonnaise $24.00
  • 12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $34.00
  • House made strozzapreti with clams, mussels, prawns & calamari $30.00
  • Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $23.00
  • House made strozzapreti with clams, mussels, prawns & calamari $26 / $34
  • House made pumpkin & potato gnocchi, froasted chestnut, Prosciutto di Parma, aged balsamic $28.00
  • Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
  • - Green curry char grilled beef, baby corn, Thai eggplant -
  • ADDITIONAL MENU OPTIONS $10 PER PERSON
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
  • Green papaya, snake beans, peanut, dried shrimp $15.00
  • Crisp spatchcock, ginger flower nahm jim, lemon, five spice $33.00
  • Red curry, wild barramundi, ginger, lime $27.00
  • Tempura $20.00
    • Deep fried prawns and vegetables
  • Ebi Shumai $22.00
    • Steamed prawn dumplings (4)
  • Sake Don $36.00
    • Raw salmon on sushi rice, served in a bowl with miso soup
  • Agedashi Tofu $18.00
    • Deep fried bean curd in vegetable and mushroom sauce
  • Ebi Shumai
    • Steamed prawn dumplings
  • Misoshiru
    • Soya bean soup
  • Futomaki $20.00
    • Jumbo size with prawn, egg and vegetables
  • (M) $48.00
  • Lasagne of veal & pork ragu, wild mushroom olive oil $26.00
  • Sticky lamb ribs, sweet onion puree, herb salad (GF) $16.00
  • Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00
  • Vanilla porridge, freeze dried rhubarb, fresh strawberries, toasted coconut (V, VGO) $14.00
  • Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (GF, V) $22.00
  • Baked eggs "huevos madrilenos", chorizo, morcilla, tomato, grilled ciabatta $19.00
  • Cape grim porterhouse 300g, grass fed, marble score 2+, french fries, truffle dressed frisee, bearnaise sauce (GF) $39.00
  • Pork belly, spinach cream, pork croquette, port jus $29.00
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Portello Rosso

Portello Rosso

location

Address

15 Warburton Ln, Melbourne VIC 3000, Australia

phone

Phone

0386583521

email

Email

None

clock

Opened hours

Monday: 6:00 – 10:00 PM, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Sunday: 6:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Mediterranean , Spanish , Tapas , Vegetarian

features

Features

Romantic ,  Reservations ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Groups

Location
15 Warburton Ln, Melbourne VIC 3000, Australia