Potts Point Hotel in Potts Point Menu

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Nearby Sample Menus

Choice of : Chicken, beef or pork / Prawns or seafood / Duck $10.00 / $14.00 / $15.00
Panang curry (cooked in medium panang curry with coconut milk, lime leaves and mixed vegetables) N/A
Tofu and mixed vegetables stir fried with peanut sauce N/A
Panang curry (cooked in medium panang curry with coconut milk, lime leaves) N/A
Spring roll $ 2.00 each
Mixed vegetables and tofu $ 10.00
Deep fried tofu $ 2.00
Fish salad with fresh herbs, lime juice, lemon grass and a hint of chilli $ 12.00

Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
Beef Homemade Beef Patty, Tomato, Onion, Cheese and Lettuce $8.90
See display for today's offer Slices, Cookies, Cakes and Crumbles N/A
Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
Additional Sides - Bacon / Eggs / Beans / Kransky $3.50 ea

Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12