Address
271 Grey St, South Brisbane QLD 4101, Australia
Pourboy in Southbank Menu
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Nearby Sample Menus
- Mildura yabbies and Hervey Bay scallops, wild mushrooms $140
- Rump $36
- Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame $35
- Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
- Warm octopus terrine fennel, rocket and black pudding salad $20
- Jicama ravioli and sprout salad - avocado, chilli and pistachio $19
- Flat iron 280g $44
- Potato chips, hand cut $9
- Banana and Strawberry $7.50
- Iced coffee, iced chocolate Milkshakes $7
- The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- Selection of soft drinks $5.50
- Acqua Panna Still Mineral Water (1 litre) $12
- Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
- S.Pellegrino Sparkling Mineral Water (500ml) $8.50
- Steamed scallop siu mai with black truffle $20.00
- Stir-fried sliced duck with mixed mushrooms and chilli sauce $48.00
- Teapot soup with matsutake mushrooms and bamboo piths $38.00
- - King crab Market Price
- - Sea shrimp Market Price
- Stewed chicken and abalone with sea cucumber $98.00
- Braised sea cucumber with dried shrimp roe and green onions $68.00
- Sea urchin and scallop omelette $68.00
- Acqua Panna Still Mineral Water (1 litre) $12
- Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
- Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
- Iced coffee, iced chocolate Milkshakes $7
- Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
- Caramel, chocolate, strawberry or vanilla $7.50
- S.Pellegrino Sparkling Mineral Water (500ml) $8.50
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- Pork Belly - Soy And Sesame Sticky Glazed Confit Pork Belly With Apple, Mint, Coriander & Red Chilli Salad $16
- Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5
- Grain Fed Black Angus Scotch Fillet $38
- Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
- Prawn & Snapper Curry - King Prawn & Pan Seared Snapper Green Curry With Steamed Jasmine Rice & Buttered Roti Bread Fettuccine Viali $33
- All Steaks 300Gm - Served With Confit Cherry Truss Tomato And Thyme Roasted King Brown Mushrooms N/A
- Sharing Chocolate Dessert Plate For Two - Chefs Choice Of Three Chocolate Creations $30
- Dry Aged Black Angus Porterhouse $31
- Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
- Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
- Caramel, chocolate, strawberry or vanilla $7.50
- Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
- Apple, orange, pineapple or orange mango passion $7.50
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- Mixed assorted Nori-Maki ( hand rolls) platter 100 pcs $55
- California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot N/A
- Nebayaki - Seafood, chicken and vegetable in udon noodle soup N/A
- Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado N/A
- Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. N/A
- Seweed Inari - Japanese Seaweed with Inari, topped with sesemi N/A
- Salmon Nigiri - sushi platter 35 pcs $35
- Futomaki Pack - A mixture of Japanese pickles, carrot, cucumber, pickle ginger, tamago eggs and sakura fish powder rolled into a nori roll. (8 pcs) N/A
- Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives $20.00
- - Mexican Tomato, cheese, hot salami, capsicum, chilli and olives $16.00 / $19.00
- Chicken Caesar Salad Chicken, cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $18.00
- - Margherita Tomato, cheese, fresh basil and herbs $14.00 / $16.00
- Chocolate Mousse $10.00
- STEAK ''Choice of pepper I mushroom I garlic I red wine I mexican sauce'' -
- - Tony Sopranos Sauce, Cheese, verginia ham, sausage, mushroom, capsicum, olives and prawns $16.00 / $20.00
- Vegetarian Risotto Mixed vegetables on a rich Napoli sauce and rice $16.00
- King Crab With Amazu Ponzu $38
- Wagyu Gyoza with Goma Ponzu $39
- Sashimi Tacos with Yellowtail, Salmon, Lobster and Snow Crab – 4 pieces $25
- Japanese Scallop $5
- Chicken Udon $30
- Tuna $7
- Alphonsino $6
- Beef Tataki with Ponzu and Garlic Chips $28
- Chicken liver parfait, shallot & watercress salad $17.00
- Poached pear, earl grey chocolate ganache, coffee meringue, pine nuts $15.00
- Green beans, shallots, almonds $9.00
- Croquettes $4.50/each
- Heirloom tomatoes & buffalo mozzarella salad $10.00
- Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
- Flinders Island lamb rump, cauliflower purée, turnips, cavolo nero $35.00
- Salmon ceviche $12.00
- 16 pieces 24.00
- 12 pieces 26.00
- Assorted nigiri
- Zensai
-
Gochi 19.00
- chefs special, rice, pickles, shredded cabbage, karaage, miso soup
- 12 pieces 24.00
- 16 pieces 27.00
- 8 pieces 13.00
Pourboy
Phone
0738440256
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: 7:00 AM – 2:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Gluten Free , Wine Bar
Features
Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Validated Parking , Seating , Street Parking , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Wine and Beer , Cafe
271 Grey St, South Brisbane QLD 4101, Australia
- Southbank Australian Menus
- Southbank Cafe Food Menus
- Southbank Coffee and Tea Menus
- Southbank Gluten Free Menus
- Southbank Wine Bar Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Cafe Food Menus
- Inner Melbourne Coffee and Tea Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Wine Bar Menus