Pulse Express in Pyrmont Menu

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Nearby Sample Menus

Marinated skewers - choice of portuguese chicken or garlic and mustard beef skewers, served with aioli and flatbread $10.00
Fish & chips $7.00
Gourmet sausages - with creamy mash and gravy $17.00
Beef lasagne - with chips or rocket and parmesan salad $15.00
Garlic/herb bread $5.00
Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing $18.00
Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00
Pacific cod - battered, served with tartare sauce and chips $16.00

Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
Salt szechuan pepper and chilli squid, lemon wedge $18.00
Soda battered fish and chips, mushy green peas $28.50
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
Garden salad $9.50
3 different dips, sonoma bread (v) $12.00
Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50

Calamari Salad Calamari strings with poppy seed crumbs, tossed in rocket, red onion, corn, cucumber and sweet chili aoli $18.50
Hummus House-made w warm pita $14.50
Chicken 24hr marinated Tandoori chicken, with tomato, shredded lettuce, sweet mango chutney $16.50
Martula Fiore di latte, garlic, prosciutto, rocket balsamic $18.50
Grilled Cypriot Haloumi with watermelon side $16.00
Half bocconcini ball lemon, olive oil, crisp bread $16.50
Ivanka Traditional Italian Pork sausage $18.50
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Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce $18.9
Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce $16.5
Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
- One Doz $36.0
- Half Doz $19.9
Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0
Lobster Mornay w, Chips & Salad Half $25.0 / Whole $46.0
Mix Leaf Salad $6.5

Fish & chips – fresh flathead fillets beer battered to order w crisp garden salad, chips & house made tartare sauce $23.00
Garlic prawns w chilli oil & parsley (gf) $11.00
Southern fried chicken goujons w smokey BBQ sauce $10.00
Hummus dip & almond dukkah w toasted pita bread (v) $7.00
Steak sandwich – char grilled scotch fillet w caramelised onions, baby cos, tomato, Swiss cheese, house made aioli, tomato relish & chips $19.00
250g Black Angus strip loin, pasture fed & grain finished from The Darling Downs, w creamy mash potato, broccolini, Café de Paris butter & red wine jus (gf) $27.00
Chicken parmigiana w crisp garden salad & chips $21.00
Crispy skin pork belly w chickpea puree, balsamic poached pear & garlic crumb $11.00