Pulse Express in Pyrmont Menu

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Nearby Sample Menus

Crispy chicken burger - with bacon, swiss cheese, chipolte mayo, lettuce and tomato $14.00
Ice cream w/ chocolate or strawberry $5.00
Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00
Beef/veggie nachos - with sour cream and guacamole $16.00
Wedges $8.00
Chilli garlic prawns - with white wine, fresh parsley and olive oil $10.00
Fish & chips $7.00
350g rib eye on the bone - with chat potatoes, green beans, cherry tomatoes, basil and white wine sauce $27.00

Olive sourdough bread, mudgee olive oil $8.00
Soda battered fish and chips, mushy green peas $28.50
Salt szechuan pepper and chilli squid, lemon wedge $18.00
Vegetarian lasagne, rocket and parmesan salad (v) $22.00
Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries $19.90
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90
Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00

Lamb Shoulder Slow roasted lamb shoulder, baby spinach, tomato, toasted onions, home made tatziki $16.50
Bowl of Potatoes Squashed Kipfler Potatoes, flash fried, tossed in garlic, parsley, pink salt $7.00
Ivanka Traditional Italian Pork sausage $18.50
Calabrese salad Mixed tomato’s, fiore di latte mozzarella, basil, olive oil, balsamic $16.50
Falafel Home-made falafels, shredded lettuce, beetroot, cucumber, tomato salsa, carrot, hummus, tatziki, toasted flat bread $18.50
Grilled chicken Grilled chicken, mix lettuce, pomegranate, crispy haloumi, spanish onion, toasted almonds, with lemon and olive oil $18.50
Calamari Salad Calamari strings with poppy seed crumbs, tossed in rocket, red onion, corn, cucumber and sweet chili aoli $18.50
Served with side salad or potatoes -

- One Doz: $26
Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta $3.2 each
Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce $16.5
Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
Classic Prawn Cocktail $14.5
Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
Prawn Cutlets -Beer Battered -Beer Battered, Honey & Sesame -Coconut Crumbed -Tempura Battered -Pan-fried Garlic - Half Doz $15.0
Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce $15.0

Chicken burger (Portuguese style grilled chicken)– house made coleslaw, sambol aioli, baby cos, tomato & chips $19.00
Southern fried chicken goujons w smokey BBQ sauce $10.00
250g Black Angus strip loin, pasture fed & grain finished from The Darling Downs, w creamy mash potato, broccolini, Café de Paris butter & red wine jus (gf) $27.00
350g Black Angus rib eye, pasture fed & grain finished from The Darling Downs, w crisp garden salad, chips & choice of peppercorn or mushroom sauce $32.00
Garden salad (gf)(v) $6.00
Chicken parmigiana w crisp garden salad & chips $21.00
Chicken wingettes w Frank’s Hot Sauce & aioli $15.00
Golden lentil burger – lightly curried lentil pattie w hummus, house made aioli, baby cos, tomato & chips (v) $19.00