Address
214-216 Harris St, Pyrmont NSW 2009, Australia
Quarrymans Hotel in Pyrmont Menu
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None
Nearby Sample Menus
- Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00
- Chicken nuggets & chips $7.00
- Seasoned veg $5.00
- Pacific cod - battered, served with tartare sauce and chips $16.00
- Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing $17.00
- Creamy mash $5.00
- Pasta w/ nap sauce $7.00
- 350g rib eye on the bone - with chat potatoes, green beans, cherry tomatoes, basil and white wine sauce $27.00
- Olive sourdough bread, mudgee olive oil $8.00
- Soda battered fish and chips, mushy green peas $28.50
- Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
- Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries $19.90
- Garlic prawns, chorizo, tomato, parsley (gf) $18.00
- Duck liver and blueberry pate, bread $14.00
- Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
- Bowl of fries Small $5.00 / Large $8.00
- Open Kebab Slow roasted pork, shredded lettuce, cucumber, tomato salsa, carrot, crispy onions, tatziki, toasted flat bread $18.50
- Barbora Burgormaster smoked ham, crushed olives $18.50
- Hot Crumbed Soft Cheese with cranberry sce and toasted bread for spreading $16.50
- Schnitzel Schnitzel style chicken tenders with lingonberry jam and side salad or potatoes $17.50
- Martula Fiore di latte, garlic, prosciutto, rocket balsamic $18.50
- Meat Plate Prosciutto, Burgormaster ham, salami, goats cheese $19.00
- Pumpkin Baby spinach, roasted pumpkin, Danish feta, toasted pine nuts, home-made caramelized balsamic $17.50
- Calabrese salad Mixed tomato’s, fiore di latte mozzarella, basil, olive oil, balsamic $16.50
- Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta $3.2 each
- Doyles own Greek Salad $8.5
- Kids (13 YEARS & UNDER) Fish or Calamari & Chips, Soft Drink & Ice Cream $10.8
- Mix Leaf Salad $6.5
- Garlic Bread (2 Pieces) $3.5
- Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli Market Price
- - Half Doz $19.9
- Beer Battered Flathead (South Coast) w, Chips & Salad $18.9
- Southern fried chicken goujons w smokey BBQ sauce $10.00
- Crispy skin barramundi w Israeli cous cous, pickled red cabbage, grilled vegetables, wild mushrooms, baby carrots, pumpkin puree & chorizo dust $25.00
- Pumpkin, goats cheese, honey & truffle stuffed zucchini flowers (v) $12.00
- Squid salad w Szechuan pepper dusted squid, sea salt & chilli, nested green papaya salad w Julienne carrot, Thai basil, cashews & nam jim dressing $18.00
- Caesar salad w char grilled chicken breast $19.00
- Fish & chips – fresh flathead fillets beer battered to order w crisp garden salad, chips & house made tartare sauce $23.00
- Eggs w Toasted Turkish Bread – scrambled, fried or poached $10.00
- Golden lentil burger – lightly curried lentil pattie w hummus, house made aioli, baby cos, tomato & chips (v) $19.00
Quarrymans Hotel
Phone
0296600560
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Pub Food
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Serves Alcohol , Groups
214-216 Harris St, Pyrmont NSW 2009, Australia
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