Address
146 Humffray St N, Ballarat East VIC 3350, Australia
Queen's Head Hotel in 146 Humffray St N, Ballarat East VIC 3350, Australia Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Shredded Beef Brisket Bolognaise - fettuccini pasta w/ shredded beef brisket in a rich tomato sugo $20.50
- Roasted Field Mushroom - caramelised onion, roasted field mushrooms sage and mozzarella $16.50
- Chicken Schnitzel $21.00
- The 'Rat' Pizza - creamy mashed potato, cheese, gravy and thyme $10.50
- Thai Fish Cakes - served w/ a chilli citrus dressing $12.50
- Hawaiian $15.50
- 12 Hour Pork Belly - soft skinned, 12 hour pork belly served on creamed celeriac w/ dutch carrots and drizzled w/ a James Squire cider & currant jus $28.00
- Sticky Braised Lamb Shank - served w/ buttered potato puree, steamed greens and topped w/ a crunchy nut crumb $27.00
- Meat Lovers Tomato base, mozzarella, ham, hot salami, pork sausage & bacon pieces $11.90 / $14.00 / $17.60
- - MEXICAN Sliced capsicum, onions, hot chilli simmered in a tomato sauce -
- Soft Drink 600 mL $3.60
- Chicken Scaloppine * Lightly floured & grilled chicken breast pieces served with your choice of sauce $21.10
- - 1 scoop $2.80
- Alla Matriciana Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato & basil sauce $13.90 / $16.60
- Mushroom Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan $13.90 / $16.60
- Garlic Bread Crusty bread baked with butter, fresh garlic & herbs $4.50
- Black Forest Torte $29.95
- Tiramisu Torte $29.95
- Double Choc Strawberry Torte $30.95
- Continental Eclairs $2.95
- Pretty In Pink $209
- Babylicious $149
- Number Cakes $46.95
- White Gold Mudcake $28.95
-
YELLOW SCRAMBLED EGGS [v] 15.00
- w/ free range eggs, mushrooms, pecorino, truffle oil
- Istra leg ham, chorizo, bacon, Meredith feta, smoked salmon +4.00
-
PENNE ARABIATTA 19.00
- w/ Istra bacon, Napoli, chilli, spring onion
-
SPICY BAKED EGGS [v] 15.00
- w/ free range eggs, spicy beans, Meredith feta, dukkah
- At YELLOW ESPRESSO we source local ingredients where possible. Yes we are happy to split bills.
-
IRREWARRA GRANOLA [v] 13.00
- w/ banana, cinnamon, honey, Greek yogurt
- Please see display fridge for our fresh selection of cakes & focaccias
- Mushrooms, spinach, grilled tomatoes, hash brown, avocado +3.00
-
Braised beef rib (GF) $30.00
- Contains soy, slow cooked in house made master stock and served with fresh seasonal greens and wasabi mash
- Bowl of chips (V) $8.00
- Spaghetti bolognaise $13.00
-
Chicken schnitzel $25.00
- House prepared and crumbed chicken fillet served with lemon wedge, chips and salad
- Garlic & parmesan bread $7.50
-
Sweet potato gnocchi (V) $26.00
- House made gnocchi with roast tomato, meredith dairy goats cheese and basil
-
Tempura pumpkin (V) $13.00
- Served with miso honey aioli
- 12 Years & under only
- Sausages and chips with gravy $7.00
- Pumpkin Gnocchi - Pumpkin gnocchi with roasted pumpkin, semi dried tomatoes, spinach, shiitake mushrooms, onion and pine nuts served in a creamy garlic sauce. $19.00, W/ Chicken: $23.00
- Porterhouse Steak (200 gr) - Chargrilled to your liking and served with chips, dressed garden salad and gravy $15.00
- Open Lamb Souvlaki - Seared lamb back strap, mixed lettuce, feta cheese, Spanish onion, Kalamata olives and cucumber served with flat bread and tzatziki ( $24.50
- Roast of the Day - Refer to Specials Board $13.00
- Seafood Tasting Board (To share) - Salt and pepper dusted calamari, Garlic prawns, Napoli mussels with Aioli and fresh roquette $19.00
- Porterhouse Steak (200 gr) - Chargrilled to your liking and served with chips and salad and a side of gravy $15.00
- Chips - Bowl of deliciously hot salted chips served with a side of aioli $6.50
- Chicken satay: Grilled chicken with a spicy satay sauce and steamed jasmine rice $15.50
- Bread and butter Pudding: Apricot glazed bread and butter pudding served warm with vanilla ice cream and crème anglaise $9.50
- Marbled Mud Cake: Rich double chocolate cake marbled with white & dark chocolate served warm with chocolate ganache and whipped cream $9.50
- Herb Bread (V) - add cheese +$2.00 $7.00
- Trio of Sorbet (G): A selection of 3 refreshing sorbets $9.50
- Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter $29.50
- Soup of the day: Today’s creation served with a bread roll $8.50
- Columbian Coffee Pannacotta (G): With vanilla ice cream and Rum soaked Raisins $9.50
- Szechuan Roast Pork $15.00
- Scallops Chow Mein $19.50
- Sweet & Sour King Prawn $18.50
- Sweet Corn Crab Meat Soup $4.30
- Combination Soup $4.50
- Roast Pork Chow Mein $16.00
- King Prawn Laksa $17.50
- Sambal Scallops $19.50
- Pahd King - Fried Beef, Chicken or Pork with fresh sliced ginger $20.90
- Tom Kha Gai with Prawns $11.90
- Pinky in the Blanket - Marinated Prawns encased in egg pastry deep-fried and served with sweet chilli and plum sauce. (A serve of 4) $9.90
- Keang Keo Wan with Lamb or Fish $22.90
- Pahd Gratiem Prik Thai - Pork, Chicken or Beef stir-fried with garlic and pepper, on a garden salad. $20.90
- Keang Karee - Yellow curry, onion, potato, pumpkin in coconut milk with choice of Beef, Pork or Chicken $20.90
- Keang Penang - A tasty Thai curry - with coconut milk, beans, mixed capsicum and Thai basil. with choice of Beef, Pork or Chicken $20.90
- Fusion Fried Rice - Fried rice with crab meat, egg, onion & snow peas. Tasty and generous serves. $17.90
- Bangers & Mash w/ Peas & Onion Gravy $22
- Pie Of The Day Served w/ Mash Potato & Vegetables $20
- Fish & Chips $23
- Honey Soy Chicken Wings w/ Coleslaw $10
- Vegetable Risotto $16
- Chicken Parma $17
- Seafood Aglio Olio Linguini $29
- Grilled Lamb Cutlets w/ Polenta, Roasted Eggplant & Roast Truss Tomatoes $27
- Fresh Hand Made Pasta Please ask your server $18.00
- Mixed Grill Scotch fillet, bacon, sausage, chicken, mushrooms, grilled tomato, lamb, egg & chips $21.00
- - Roasted vegetables $5.50
- Salt & Pepper Calamari $6.00
- - Bowl of Chips $5.50
- Roast of the Day Served with roasted vegetables $16.00
- Risotto Butternut pumpkin, wine & parmesan cheese $18.00
- Curry Please ask about today’s special, served with yoghurt, pappadums & Jasmin rice $18.00
- Toasted Sandwich - Please ask at the counter. $7.50
- Big Breakfast - Eggs cooked your way on thick cut toast with bacon, sausage, spinach, tomato, mushroom, house-made baked beans & hash brown. $20.00
- Eggs on Toast - Eggs cooked your way on thick cut toast. $10.00
- Nachos - Layered with a mild tomato salsa & cheese. $8.00
- Chicken Nuggets & Chips - Served with tomato sauce. $8.00
- Calamari Salad - Lemon pepper dusted calamari fried until golden, tossed through a salad of cucumber, tomato, bean sprouts, carrot, shaved parmesan & a house-made dressing. $16.00
- Wedges - Seasoned potato wedges served with sour cream & sweet chili sauce. $10.50
- Banana Bread - House-made lightly spiced banana bread toasted & served with lemon curd & preserves. $7.50
- LAMB CUTLET (4Pcs)(G.F) $14.90
- PEAS PULAO $4.50
- CHICKEN SPINACH Regular $13.50 / Large $14.50
- FISH AMRITSARI (G.F) $10.90
- ZEERA RICE $3.50
- CHEESY CHICKENTIKKA(G.F) $11.90
- VEGETABLE KORMA Regular $12.50 / Large $13.50
- SHAHI PANEER (GF) Regular $12.50 / Large $13.50
- PATATAS BRAVAS Y AIOLI (gf) - rustic cut potatoes fried, tossed in chicken salt, paprika and very mild chilli flakes, and served with house made aioli $9.90
- FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
- Day of the Dead Pale Ale $9.00
- Michael Unwin Cabernet Sauvignon $9.00 (Glass) / $37.00 (Carafe)
- FAJITAS (vegetarian) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $22.90 (Single) / $35.90 (for 2)
- Cascade Light $6.50
- PAELLA (vegetarian paella) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $23.90 (Single) / $40.90 (for 2)
- Fruit Tingle Margarita $10.00 (Glass) / $35.00 (Jug)
- Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
- Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple $16.00
- Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
- Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
- Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
- Mighty Burger - grilled beef burger, bacon, egg, lettuce, tomato, cheese, pineapple & beetroot $16.00
- Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
- Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
Queen's Head Hotel
Phone
0353312920
Opened hours
Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar Food
Features
146 Humffray St N, Ballarat East VIC 3350, Australia
- Ballarat Bar Food Menus
- Ballarat City Bar Food Menus