Queen's Head Hotel in 146 Humffray St N, Ballarat East VIC 3350, Australia Menu

None

Nearby Sample Menus

  • Fruit Flan $28.95
  • Boston Mudcake $28.95
  • Ascot $149
  • Continental Apple Cake $26.95
  • Strawberry Glazed $28.95
  • Macarons $9.95
  • Caramel $25.95
  • French Vanilla $23.95
  • Bacon $3.5
  • French toast served with bacon and maple syrup $14
  • Breakfast panini with egg, bacon, onion, spinach, cheese, sweet chilli sauce and hollandaise $17.5
  • Eggs: - 2 fried or 2 poached eggs with toast $10
  • Europa baked beans $3.5
  • Bruschetta $11
  • Kafir Prawn Noodle Salad $19.5
  • Chicken, Pumpkin, Hazelnut, Lentil Salad $21
  • SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
  • MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
  • TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
  • GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
  • CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
  • MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
  • HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
  • EXTRA SAUCES $0.50
  • Grilled Barramundi Fillet - Grilled barramundi fillet topped with a tomato, red onion and capsicum salsa $22.00
  • Seasoned Wedges - Served with aioli $7.00
  • Egg $2.00
  • Lamb Gozleme (serves two) - Traditional Turkish dish, lamb mince, fetta cheese, capsicum and spinach layered in handmade dough served with a side of garlic yogurt and lemon wedges $14.00
  • Ice cream sundae $5.00
  • Chicken Schnitzel - Crumbed chicken breast, toppped with your choice of sauce $20.00
  • Seafood Fettuccini - Prawns, scallops, green lip mussels and barramundi tossed through our own special Napoli sauce and fettuccini, finished with shaved parmesan cheese $24.00
  • Soup of the day - Please see our speicals board for today's selection $7.00
  • Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $29.00
  • Chicken satay: Grilled chicken with a spicy satay sauce and steamed jasmine rice $15.50
  • Oysters (G): Natural $2.75/each
  • Crispy Skin Salmon Fillet (G): Served with a warm potato, spinach & tomato salad with Sasla Verde $28.00
  • Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
  • Chicken Verona: Pan fried chicken tossed through a creamy Napoli sauce with fetta cheese tortellini baby spinach leaves and topped with shaved parmesan cheese (With/Without Chicken) $24.00/$21.00
  • Dessert of the day $9.50
  • Beef Salad (G): Rump steak strips on top of a garden salad with a light horseradish vinaigrette $15.50
  • Combination Soup $4.50
  • Sizzling Beef Peking Sauce $14.00
  • Curry King Prawn $18.50
  • Kung Po Chicken $15.00
  • Satay Beef Skewer (2) $5.00
  • King Prawn in Hoi Sin Sauce $18.50
  • Roast Pork with Plum Sauce $14.00
  • Chicken Laksa $13.50
  • House-made Thai Curry with steamed Jasmine rice & vegetables. Choice of chicken or seafood $20
  • H ouse made potato gnocchi with honey roasted pumpkin, broccoli, cashews and parmesan $20
  • Organic black quinoa salad with sweet potato, broccoli, spinach, almonds & Persian fetta $16
  • Risotto with roast beetroot, pinenuts, goats cheese & spinach $18
  • Selection of cakes and biscuits N/A
  • Eton Mess – Layered lemon curd, mangoes, meringue, passionfruit and cream $15
  • Duck Pancakes (3) – Peking duck breast, julienne vegetables and Hoisin sauce $16
  • Breads - Toasted Turkish Bread with garlic butter $7
  • 1/2 Chicken $9.00
  • 1/4 Chicken & Chips $9.50
  • 1/4 Chicken $6.00
  • Milkshakes $5.50
  • Hot Chips Small $ 4.50/Large $ 5.00/Family $ 5.50
  • (add a 375ml can of soft drink for any pack for ) $1.00
  • 1/2 Chicken Dinner Pack (includes chips & coleslaw) $13.50
  • 3 pieces & Chips $9.50
  • SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • Beef in Cantonese Style $15.80
  • Curry Veges Puff (2) $3.20
  • Honey Prawns N/A
  • Beef with Tomato and Onions $14.80
  • Short Soup $4.20
  • Long Soup $4.20
  • Beef with Bean Shoots $14.80
  • Garlic Prawn $8.50
  • John Special N/A
  • Carbonara N/A
  • Pesto N/A
  • Mint Ice N/A
  • Avocado N/A
  • Mussels Marinara N/A
  • Gnocchi N/A
  • Carciofi N/A
  • Cascade Light $6.50
  • PORK TACOS - slow cooked pork, lime wedges, house made barbeque sauce, apple and fennel slaw served with 3 soft flour tortillas; served with grilled corn. $21.90
  • Stone Dwellers Sauvignon Blanc $8.00 (Glass) / $34.00 (Carafe
  • PAELLA (valencia (seafood, chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $31.90 (Single) / $52.90 (for 2)
  • Coke, Diet Coke, Lemonade, Solo $3.00
  • HAM & MUSHROOM CROQUETTES - pieces of ham and mushroom in béchamel sauce, rolled in bread crumbs and fried; served with capsicum jam. $11.90
  • Corona $8.00
  • PAELLA (vegetarian paella) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $23.90 (Single) / $40.90 (for 2)
  • Curry Pork & Vegetable $13.80
  • Garlic Scallops $19.00
  • Pork & Black Bean Sauce $13.80
  • Seafood Combination $19.00
  • Spicy Roast Pork $13.80
  • Chinese Broccoli in Oyster Sauce $12.50
  • Sweet and Sour West Lake Duck $19.50
  • Pork & Vegetables $13.80
  • Cheese and garlic bread $6.00
  • Roast of the day, roast vegetables, gravy $12.50
  • Rump steak 400g, chips, salad, your choice of sauce $27.00
  • Ham and pineapple pizza $12.00
  • Ham and pineapple pizza $8.50
  • Fish and chips $8.50
  • Mushroom, Pepper, Garlic, Gravy, Garlic Butter, Mustard, Grilled Onion, Garlic Prawn N/A
  • crushed nuts, wafer, your choice of topping $9.50
  • Scallops $17.80
  • Fish Black Bean Sauce $13.80
  • Scallop Chow Ming $17.80
  • Chilli Scallops $17.80
  • Chicken Omelette $11.40
  • Beef/Chicken Black Pepper Sauce $12.00
  • Chicken in Batter $11.40
  • Sliced Chicken $12.20
Queen's Head Hotel

Queen's Head Hotel

location

Address

146 Humffray St N, Ballarat East VIC 3350, Australia

phone

Phone

0353312920

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Location
146 Humffray St N, Ballarat East VIC 3350, Australia
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