Raj on Taj Unley in Parkside Menu

None

Nearby Sample Menus

  • Herb rolled Tatiara lamb fillet - with harissa spiced lamb ribs, toasted almond quinoa and garden pea puree $32
  • Dark Chocolate Fondant - with Hazelnut Ice Cream, Strawberry and Coulis Nougatine twirl (allow 15 minutes to cook) $10
  • Gnocchi primavera - House made potato gnocchi tossed with asparagus, broad beans, cherry tomatoes and herb pesto $25
  • Affogato - with hazelnut ice-cream, vanilla liqueur and espresso coffee $12.50
  • Dessert wine - D’Arenberg “The Noble” 375ml D’Arenberg “The Noble” 375ml $39
  • Gnocchi primavera - House made potato gnocchi tossed with asparagus, broad beans,cherry tomatoes and herb pesto $17
  • Choc peanuts - Milk Chocolate coated Peanuts $4.50
  • Roasted SA free range chicken involtini - Stuffed with figs and wrapped in pancetta, served with spring greens,roasted heirloom tomatoes and chickpea chips $28
  • Fruit salad and Ice Cream $6.00
  • Curry Puff $4.00
  • Fried Ice cream $7.00
  • Longyan and Ice Cream $6.00
  • Oysters in Batter (half doz) $12.50
  • Chocolate Hot Pot - Banana, Apple and Marshmallows prepared prepared with Tia Maria and Cream, coated in cooking chocolate - (Minimum 2 People) Per Head: $7.00
  • Spring Roll $4.00
  • Seafood Cocktail $8.00
  • S & P squid, flour dusted squid, lemon salt, chips & salad $19
  • Soup of the day - (see specials board) $7
  • Fountain beef burger - grilled hanger mince, swiss cheese, bacon, chips & condimen $18
  • Marinated lamb salad (our take on an SA classic) - lettuce, cous cous, feta, yoghurt & garlic dressing $18
  • Sticky ribs! - texan bbq pork ribs, sticky bourbon sauce, potatoes & salad $26
  • Rib-eye - 700g-800g + $40
  • Spicy beef goulash, wagyu beef, capsicum & rice $20
  • The BIG salad …if we’ve got it… it’s in it! $16
  • Zuppa Del Giorno Soup of the day (See Specials Board) $P.O.A
  • Penne Con Pancetta Piccante Short noodle pasta, tossed with Italian sausage mince, bacon, chilli and roasted Roma tomatoes finished with fresh herbs $26.90
  • Antipasto Classic - GF Antipasto plate including cured meats, cheese, kalamata olives and homemade vegetables $17.90 / N/A
  • Soufflé Di Formaggio Double baked savoury cheese soufflé with sundried tomatoes, olives, rocket salad and asparagus $16.90 / N/A
  • Bowl of Green Vegetables $8.90
  • Mediterranean Salad Mixed lettuce with tomatoes, Spanish onion, cucumber, olives and bocconcini cheese tossed in balsamic vinegar and extra virgin olive oil dressing $10.90
  • Carpaccio Di Vitello Salad of grilled veal sirloin, roasted walnuts and apricot with a fresh mild ginger, mint and lime dressing $17.90 / N/A
  • Fish of the Day - GF Choice catch of the Day $P.O.A
Raj on Taj Unley

Raj on Taj Unley

location

Address

U 12 13-23 Unley Rd, Parkside, Adelaide, South Australia 5063, Australia

phone

Phone

82723377

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Vegetarian

features

Features

Delivery ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout

Location
U 12 13-23 Unley Rd, Parkside, Adelaide, South Australia 5063, Australia
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