Address
8 Ocean View Dr, Terrigal NSW 2260, Australia
Rajdhani Indian Restaurant in Terrigal Menu
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Entrees- Pakora - mixed vegetables delicately spiced, dipped in batter and deep fried (4) $5.90
- Vegetable Somasa - Pastry triangles filled with potatoes, peas cumin seed and deep fried (2) $5.90
- Meat Somasa - Pastry triangles filled with mince meat, peas cumin seed and deep fried (2) $5.90
- Mixed Platter (Min 2 persons) - Consisits of Tandoori Chicken, Lamb Sheekh Kebab Samosa, King Prawns Per person: $8.00
- Chicken Tikka - Boneless chicken morsels marinated in Yoghurt, lime juice and spices $8.00
- Tandoori Chicken - Spring chicken marinated in yoghurt and selected herbs Half: $8.00, Whole: $14.50
- Lamb Sheekh Kebabs - Finger rolls of minced lamb skewered in Tandoor $5.90
- Tandoori Lamb Cutlets - Delicious spicy cutlets in chilli and rum sauce (4) $15.90
- Rajah Prawns - Fresh king prawns mildly spiced and cooked in Tandoor $12.90
Childrens Menu- Fish and Chips $7.90
- Chicken Nuggets and Chips $7.90
Main Courses Seafood- Saffron Rice $2.00
- Prawn A'la Kashmiri - Fresh prawns marinated in sauce from fresh spices & cooked in special sauce $17.90
- Prawn Masala - Fresh prawns cooked with the spices, onions, tomato, capsicum and lemon Juice $17.90
- Prawn Malabar - King prawns marinated in exotic spices and simmered in coconut cream $17.90
- Fish Masala - Fresh fish marinated in oriental sauce and cooked with ginger, garlic and herbs $15.90
- Fish Malabar - Fresh fish delicately seasoned and prepared in a delightful coconut cream and curry sauce $15.90
- Mixed Seafood Masala - Pan fried seafood prepared with tomato, onion, capsicum $17.90
Chicken- Saffron Rice $2.00
- Mango Chicken - Tender chicken fillet prepared with mild spices, mango and cream $16.90
- Chicken Moghlai - Chicken pieces marinated in fruit juices, selected herbs, rare spices, saffron $15.90
- Chicken Do- Piyaza - Tender chicken prepared with onion, mushrooms and hot spices $15.90
- Benzir Chicken - Tender chicken fillet marinated in special spices with fresh coconut & Afghan nuts $15.90
- Butter Chicken - Tandoor chicken tikka cooked with mild spices, cream and butter $15.90
- Chicken Tikka Masala - Fresh chicken fillet with capsicum and tomato (Med) $15.90
Lamb / Beef- Saffron Rice $2.00
- Rogan Josh - Our special lamb curry with rare herbs in provincial style $15.90
- Beef' Bombay - Beef pieces marinated in traditional spices and tomatoes added with fresh herbs $15.90
- Lamb or Beef Pasanda - Cooked in thick gravy finished with fresh cream garnished with almonds $15.90
- Lamb or Beef Korma - Mild curry in a thick creamy sauce and a dash of yoghurt $15.90
- Lamb or Beef Saag - Cooked with English spinach and mild spices $15.90
- Lamb or Beef Madras - Diced cubes of meat cooked in hot spices and coconut cream. $15.90
- Vindaloo (Hot) - Lamb, beef, chicken, fish or prawn. Traditional Goanese speciality cooked in vinegar and hot spices $16.90
Vegetarian Dishes- Navaratan - Assortment of fresh garden vegetables prepared in herbs, butter, tomatoes and cream $13.90
- Shahi Korma - Fresh graden vegetables steamed, prepared with cream, cheese and exotic spices $13.90
- Zenobia - Balls of cottage cheese, potatoes, Afghan nuts and cooked in rich kashmiri sauce $13.90
- Nentara - Fresh garden vegetables in season , deliciously spiced for a gourmet $13.90
- Panner Saag, Aoloo Saag, Vegetable Saag - Cooked in creamed spinach and rare spices $13.90
- Dal Makhni - Combination of lentils seasoned and tempered with butter $10.90
- Shabnam Curry - Our special curry, seasoned with mushrooms, potato and fresh garden peas $13.90
Accompaniments- Banana & Coconut, Tomato onion salad, Cucumber Raita, Mango Chutney $2.50
- Pickles, Papadams(4), Hot mint chutney each $2.50
- Accompaniments Platter - A combination of any four (4) accomapaniments $8.00
Biryani and Rice- Biryani A'la Kashmiri - Aromatic saffron rice garnished with mixed dried fruits $6.90
- Biryani A'la Nuwabi- Rice cooked with diced lamb, selected nuts, herbs and spices $15.90
- Murgh Biryani - Saffron rice cooked together with chicken and blended with spices $15.90
- Prawn Biryani - Saffron rice cooked together with prawns , nuts and selected spices $16.90
Breads Fresh From Tandoor- Nan - Leavened bread cooked in the tandoor $2.00
- Garlic Nan - Nan with touch of garlic $2.75
- Nan Kashmiri - Nan made with dried fruits $2.75
- Shahi Nan - Stuffed with cheese $4.00
- Keema Kulcha - Nan stuffed with lamb mince and spices $4.00
- Masala Kulcha - Nan stuffed with potatoes, peas and onions $4.00
- Tandoori Pratha - Buttered and layered wholemeal bread $3.00
- Pommi Nan - Nan stuffed with chilli, cottage cheese, onion and corinader $4.00
- Roti - Roti wholemeal bread $2.00
Happy Endings Gulab Jamnun- Gulab Jamun - Golden fried dumplings made of milk and wrapped around in coconut $3.50
- Mango Kulfi - Indian ice cream made of mangoes and milk $3.90
- Ice Cream - With your favourite toppings of strawberry, chocolate or caramel or just plain $2.90
Nearby Sample Menus
- Sliced Avocado (LG) $2.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
- Dijonnaise Sauce $1.95
- Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
- Mexicana Tomato Salsa (LG) $1.95
- Béarnaise Sauce $1.95
- Salt & Pepper Pork Ribs - Stir fried Salt, Pepper & Some Vegetables with Deep Fried Pork Ribs with Batter $11.50
- Prawn Cutlets (4) $5.50
- King Prawn & Black Bean Sauce $14.50
- Sweet & Sour King Prawn $14.50
- Seafood Laksa $15.50
- King Prawn Laksa $14.50
- Curry Beef $10.50
- Vegetarian Laksa $9.50
- VEAL SALTIMBOCCA LEG HAM AND MOZZARELLA COOKED IN A WHITE WINE SAUCE WITH BASIL $30.10
- HOT PANCAKES CHOICE OF FLAVOURS SERVED WITH ICE-CREAM OR CREAM $13.90
- PENNE MATRICIANA PENNE MACARONI IN A RED SAUCE WITH FRESH TOMATOES, BASIL, BACON AND CREAM $17.30 / $21.90
- FRANCESCA ITALIAN SAUSAGE, 1 POACHED OR FRIED EGG WITH CHOICE OF SMOKED SALMON, BACON, PANCETTA OR PROSCIUTTO $16.10
- GARLIC OR HERB BREAD $6.60
- BRUSCHETTA POMODORO OR CHEF'S SUGGESTION $14.50
- - SML / MED / LGE / XLGE
- CAPRICE CHEESE, TOMATO, HAM, MUSHROOM, CAPSICUM, OLIVES, GARLIC AND OREGANO $17.30 / $20.90 / $23.60 / $29.20
- Combination Laksa w/ scallops, prawns & chicken $20.00
- • Espresso • Long Black • Vienna • Latte • Flat White • Ristretto • Macchiato • Cappuccino • Mocha • Hot Chocolate • Decaf Reg $3.20 / Large $3.60
- Pad Thai w/ rice noodles & chinese bbq duck $19.00
- T bone 350grams $24.00 / $27.00
- 100% Beef Hamburgers w/traditional beetroot, tomato, lettuce, onion jam $14.00
- New York Cut Sirloin 350grams $24.00 / $27.00
- Vanilla Ice Cream & Hot Chocolate Sauce $7.50
- Grilled Minute Steak w/chips & salad $10.00
- grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
- fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
- mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
- haloumi - four pieces of grilled haloumi cheese $6.00
- souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
- garlic pita bread - with a touch of olive oil and oregano $3.50
- keftedes - six greek style meatballs $8.00
- calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
- Duck Salad Spicy Duck Salad - Roasted duck with Special Thai herbs & lemon juice. $19.90
- Hokkian Noodle Egg noodles stir fried with vegetables & soy sauce. Beef, Chicken or Pork $14.90 / Seafood $16.90
- Pad Khing Salmon Salmon fillet with ginger, black fungus with oyster sauce and shallot. $19.90
- Chicken Satay Marinated grill chicken served with special Thai peanut sauce. $8.90
- Pad Khing Stir fried ginger, black fungus with oyster sauce and shallot. $16.90
- Chilli & Basil Flat Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
- Chicken in Banana Leaves - Marinated tender chicken served in banana leaves with sweet chilli sauce. $9.90
- Cooked with onion, mint leaves, coriander, ground toast rice and hot chilli in lemon sauce. $16.90
- Salt & Pepper Tofu Lightly battered soft tofu with salt and pepper. $8.00
- Boo Nim Pim Jai Crispy soft shell crab coated with stir fried celery, onion, shallot with curry powder and egg. $22.50
- Chicken with Cashew Nut Stir fried chicken breast with vegetable, chilli jam and cashew nut. Nuts $17.50
- Crying Tiger Grilled Marinated beef rump with Tamarind sauce. $18.90
- Chilli & Basil Sauce $20.90
- Duck Salad Grilled sliced duck with chilli jam and Thai lime dressing. $20.90
- Boo Nim On Shore Crispy soft shell crab with Thai dressing and garden salad. $21.90
- Luksa Thin noodle with thick spicy soup, tofu and vegetable. Gluten Free $20.90
- Chicken Breast or Lean Beef $15.50
- Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
- Satay Sauce Half $5.50
- BBQ duck Breast $17.90
- Black Sticky rice with coconut custard $8.90
- Gang Dang - Traditional red curry N/A
- Pak Lad Sauce - Steamed vegetables with a rich peanut satay N/A
- Soft Drink/ Juice/ ice Tea N/A
- Ratatouille Provençale $6.90
- Verrines de Meringue et Crème Brûlée ou Pot de Chocolat Choice of two miniature desserts lemon meringue, crème brûlée and chocolate pot -
- Vins de Dessert -
- Saumon Durci et Petite Salade au Fenouil (GF) Cured Tasmanian salmon served with a potato salad and fennel aioli -
- Choice of 3 courses $55.00 pp
- - Ste Croix du Mont f ½ bottle $36.00
- Gratin Dauphinois $6.90
- Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
- Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
- Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
- Herb & Garlic Ciabatta $5.50
- Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
- Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
- Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
- Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
- Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Rajdhani Indian Restaurant
Phone
0243853113
Opened hours
5 PM to 10 PM (Mon-Sun)
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Gluten Free , Indian , Vegan , Vegetarian
Features
Delivery , Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Cash only , Waitstaff , Takeout , Groups
8 Ocean View Dr, Terrigal NSW 2260, Australia
- Terrigal Gluten Free Menus
- Terrigal Indian Menus
- Terrigal Vegan Menus
- Terrigal Vegetarian Menus
- City of Gosford Gluten Free Menus
- City of Gosford Indian Menus
- City of Gosford Vegan Menus
- City of Gosford Vegetarian Menus