Reantong Thai Restaurant in Pyrmont Menu

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Nearby Sample Menus

300g grain fed sirloin - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $21.00
Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00
Fish & chips $7.00
Salt & pepper squid - tossed in szechuan pepper served with aioli $10.00
Pacific cod - battered, served with tartare sauce and chips $16.00
Crispy chicken burger - with bacon, swiss cheese, chipolte mayo, lettuce and tomato $14.00
Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing $18.00
Pasta w/ nap sauce $7.00

Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
Garlic prawns, chorizo, tomato, parsley (gf) $18.00
3 different dips, sonoma bread (v) $12.00
Norwegian Smoked Salmon crispy capers, bread $16.00
Olive sourdough bread, mudgee olive oil $8.00
Poached chicken breast, mandarin and cashew nut salad $25.00
Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries $19.90
Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00

Martula Fiore di latte, garlic, prosciutto, rocket balsamic $18.50
Bowl of Potatoes Squashed Kipfler Potatoes, flash fried, tossed in garlic, parsley, pink salt $7.00
Grilled Cypriot Haloumi with watermelon side $16.00
Meatballs Veal and pork meatballs in tomato sce, bread and a side salad or potatoes $17.50
Gozleme House-made, 5hr slow cooked lamb, baby spinach, feta $16.50
Schnitzel Schnitzel style chicken tenders with lingonberry jam and side salad or potatoes $17.50
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Summer Large slices of Italian Casalingo salami, crushed olives $18.50

Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce $18.9
- One Doz $36.0
Beer Battered Flathead (South Coast) w, Chips & Salad $18.9
- Half Doz $19.9
Bowl of Chips $5.5
Mix Leaf Salad $6.5
Garlic Bread (2 Pieces) $3.5
John Dory Fillets (South Coast, N.S.W) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $25.5

Four hour confit pork belly w crispy skin, crab bisque stuffed zucchini flowers, shaved zucchini chips, confit aromatic orange jelly, kale & pomegranate pearls $25.00
Chicken burger (Southern fried chicken)– house made coleslaw, sambol aioli, baby cos, tomato & chips $19.00
Shaved heirloom vegetables, pickled zucchini, Spanish onion, feta, mixed leaves & quinoa w sweet & sour dressing (gf)(v) $16.00
w sautéed garlic prawns (gf) $20.00
250g Black Angus strip loin, pasture fed & grain finished from The Darling Downs, w creamy mash potato, broccolini, Café de Paris butter & red wine jus (gf) $27.00
Big Breakfast w cumberland chipolatas, bacon, eggs (scrambled, fried or poached), mushrooms, hashbrowns, tomato & turkish $18.00
w duck $25.00
Crispy squid w nam jim syrup $8.00

Reantong Thai Restaurant

Inner Sydney > Pyrmont > Reantong Thai Restaurant

Address

1/233 Harris St, Sydney NSW 2009, Australia

Phone

0295719988

Email

reantongthai@hotmail.com

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM