Address
223 Main Rd, Ballarat Central VIC 3350, Australia
Red Lion Hotel in Ballarat Menu
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Nearby Sample Menus
- Salmon Fillet - served w/ roasted peppers, lentils, spinach, herb pesto and finished w/ fresh lemon and olive oil $30.00
- Salt and Pepper Calamari $23.00
- Spiced Lamb - roasted peppers, tomato, caramelised onion, spiced lamb, pumpkin w/ a lemon yoghurt dressing $18.00
- Pork Cutlet Saltimbocca - served w/ chips salad and garlic butter $28.00
- Caesar $16.50; add chicken: $4.00
- Thai Warm Beef - tender beef w/ bean shoots, shallots, snowpeas, cucumber, tomato and rice noodles dressed w/ a thai citrus dressing $18.50
- Chicken Parmigiana $23.00
- Seasoned Wedges $8.50
- Chips $5.00
- Angus Beef Ribs (1 rack) Grain fed, slow-cooked, marinated in our unique baste then char-grilled to perfection $27.00
- A selection of three King Island Cheeses served with dried apricots, quince paste and crackers (Cape Wickham Double Brie,Surprise Bay Cheddar,Roaring 40's Blue) $19.50
- Char-Grilled Vegetables $8.50
- T-Bone (500g) $39.00
- Chicken Breast Fillet Kebab marinated in our unique baste and served with mint jelly on the side $16.00
- Side Salad $6.00
- Prawn Skewer char-grilled with our unique baste and served with garlic sauce on the side $14.50
- Istra leg ham, chorizo, bacon, Meredith feta, smoked salmon +4.00
- FREE RANGE EGGS ANY STYLE ON BUTTERED TOAST 12.00
- *(add a poached egg +$2)
-
GRAND BREAKFAST 19.00
- w/ free range eggs (any style), bacon, grilled tomato, hash brown, mushrooms and spinach
-
PENNE ARABIATTA 19.00
- w/ Istra bacon, Napoli, chilli, spring onion
- Sides
- At YELLOW ESPRESSO we source local ingredients where possible. Yes we are happy to split bills.
- *(add Atlantic Smoked Salmon instead of ham +$3)
-
Braised beef rib (GF) $30.00
- Contains soy, slow cooked in house made master stock and served with fresh seasonal greens and wasabi mash
- -Cream sauce
-
Black hill beef burger $25.00
- Beef burger with house made spiced BBQ relish, bacon, cheese, caramelized onions, egg, lettuce, tomato, served on a brioche bun with a side of chips
- Chicken schnitzel & chips $13.00
-
Open steak sandwich $26.00
- Prime beef, bacon, cheese, egg, lettuce, tomato with house made aioli, house made beetroot relish on toasted ciabatta with a side of chips
- -Red wine jus
- Chicken parmigiana & chips $13.00
-
Salt & pepper calamari $18.50
- Served with pickled cucumber, lemon aioli and nam jim dressing
- Tartare $0.50
- Salt + Pepper Calamari with mixed lettuce, tomato, Spanish onion, capsicum, cucumber, olives + feta $21.90
- Bacon + Eggs 2 eggs, poached, fried or scrambled with bacon + thick cut toast $13.90
- Tomato $2.50
- Spiced Lamb with roasted carrots, mixed salad leaves, Spanish onion, beetroot + Goldfields Ballarat feta $23.90
- Quinoa grain like seed derived from South America N/A
- Wedges $5.00
- Fish + Chips beer-battered baby Barramundi fillets with chips, salad + house-made tartare sauce $22.90
- Tempura Ta-Lay Seafood Tempura served with garlic, pepper and Oyster sauce. $26.50
- Kao Pahd Poh Thai fied rice with crab meat, shrimps, egg and mixed vegetables $16.00
- Pahd See Ew Puk Stir fry rice noodles with egg and mixed vegetables in a dark soya sauce. $19.90
- Pahd Priew Waan Sweet & sour stir fry with mixed vegetables and pineapple pieces. $20.90
- Gang Jued Ruam Mit Clear soup of Chicken, Prawn, Squid & veg. $11.80
- Vegetarian Curry Puff (4 pieces) Thai style vegetarian curry puffs. $9.30
- Pahd Ta-Lay Jan Ron Hot & spicy sea food combination served on a sizzling Hot plate. Prawns, scallops & squid with garlic, mixed vegetables & Basil. $26.90
- Pahd Ped Taw Hu Stir fried red curry sauce with Tofu, mixed vegetables and Basil. $20.90
- Dessert of the day $9.50
- Side Dishes: Steamed vegetables (V) (G) $6.50
- Lamb Souvlaki: Slow roasted leg of lamb, shredded & seasoned with lemon & herbs served open with grilled flat bread, Greek salad and Tzatziki $23.50
- Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $29.00
- Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter $29.50
- Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
- Beef Salad (G): Rump steak strips on top of a garden salad with a light horseradish vinaigrette $15.50
- Side Dishes: Garden salad (V) (G) $6.50
- HAWAIIAN - SHAVED VIRGINIAN HAM WITH PINEAPPLE AND MOZZARELLA CHEESE $18.00
- + ADD CHEESE $8.90
- CAESAR SALAD (ANCHOVIES OPTIONAL) $17.50
- GREEK SALAD (GF) $15.50
- STICKY DATE PUDDING SERVED WITH BUTTERSCOTCH SAUCE $9.50
- *BUCKET OF CHIPS (GF) $6.90
- PRAWNS, LEMON, DILL & CAPER RISOTTO $22.50
- OPEN STEAK SANDWICH SERVED WITH CHIPS $20.00
- - DOUBLE SMOKED HAM PIZZA – Shaved Virginian ham, bacon, mozzarella & fresh pineapple $17.00 / $23.00
- EGGS LAKE VIEW – 2 poached eggs served on V/GF housemade potato rosti, with slow roasted tomato, hollandaise sauce & fresh coriander pesto $17.00
- FOCCACIAS - ALL SERVED WITH CHUNKY CHIPS & SALAD VEGETABLE FOCCACIA – Char grilled eggplant, V/GF zucchini, red peppers, caramelised onion & Meredith feta $16.00
- FRESH FRUIT SALAD GF/V Seasonal fresh fruit with vanilla yoghurt and honey $11.00
- PRAWN TWISTERS - With sweet chilli dipping sauce (7 pieces) $9.00
- CHICKEN APOLLO – Pan seared chicken, bacon, GF avocado & Spanish onion in a creamy garlic sauce served with spaghe?i & Grana Padano $24.00
- SOUP OF THE DAY served with toasted Pane Di Casa $9.00
- GREEK SALAD – Mixed le?uce, Kalamata olives, V semi dried tomatoes, red onion, croutons and, Meredith goats cheese $19.00
- THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
- SCHNITZ DIPS - BBQ 50¢
- MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
- SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
- SCHNITZ DIPS - Tomato 50¢
- SMALL COMBO - Small chips & small drink + $5.90
- AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
- Patate N/A
- Garlic Butter N/A
- John Special N/A
- Napoletana N/A
- Plain Naked N/A
- Penne N/A
- Garlic Bread N/A
- Bacio N/A
- Sauce - BBQ N/A
- Sauce - Sweet & Sour N/A
- Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
- Nuggets Go Bucket $3.75
- Double Crunch Burger $4.95
- BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
- Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
- Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
- Corona $8.00
- PAELLA (vegetarian paella) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $23.90 (Single) / $40.90 (for 2)
- Red Sangria $9.00 (Glass) / $24.00 (Carafe)
- Estrella Damm Lager $9.00
- PATATAS BRAVAS Y AIOLI (gf) - rustic cut potatoes fried, tossed in chicken salt, paprika and very mild chilli flakes, and served with house made aioli $9.90
- Michael Unwin Chardonnay $9.00 (Glass) / $37.00 (Carafe)
- ENCHILADA (gf) beef / chicken & bacon / sweet potato - corn tortilla with your choice of filling mixed with onion & cheese covered with a mild sauce, oven baked and served with rice $13.90 / $13.90 / $11.90
- Fruit Tingle Margarita $10.00 (Glass) / $35.00 (Jug)
- Rice Regular: $5.50 / Large: $7.50
- Beef Stroganoff Quality Chuck Steak, Onion, Mushroom and Garlic in a Rich Stroganoff Sauce with Light Sour Cream (Gluten Free). -
- - Vegetarian Lasagne Regular Casserole N/A
- Slices We have a range of slices prepared fresh daily including favorites such as Jelly Slice, Hedgehog, Brownies and Peppermint Slice. From $3.95
- Apple and Mixed Spice Crumble Beautiful Tart with a Rich, Spicy Apple filling. $6.95
- Lasagne Quality Beef Mince in a Bolognaise Style Sauce, between Lasagne Sheets with Bechamel Sauce and Tasty Cheese. -
- Variety of Cheesecakes We have a range of freshly prepared Cheesecakes Daily including Cherry Ripe, Baileys & Coffee, Miduri & Lime, Blueberry & White Chocolate, Honeycombe, and Fresh Passionfruit ma $6.95
- Pumpkin & Rocket Salad Loaded with Tasty Roast Pumpkin, Rocket, Pinenuts, Semi-Dried Tomatoes and Feta with a House-made Dressing. Regular: $5.90 / Large: $7.90 / Family: $10.90
- Roasted garlic, sun dried tomato and olive dips, crostini $12.50
- Spaghetti bolognaise $8.50
- Chicken parmigiana, chips, salad $22.50
- Pork sausages, potato mash, broccolini, apple, gravy $19.50
- Footy fans platter per person $10.00
- Steak sandwich, bacon, egg, onion, cheese, chips, salad, tomato relish $19.00
- Black bean beef, hokkien noodles, asian vegetables, shallots $21.50
- Organic soup of the day, cheese on toast, parsley oil $9.00
Red Lion Hotel
Phone
0353313393
Opened hours
Monday: 7:00 AM – 1:00 AM, Tuesday: 7:00 AM – 1:00 AM, Wednesday: 7:00 AM – 1:00 AM, Thursday: 7:00 AM – 1:00 AM, Friday: 7:00 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 1:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Breakfast , Gluten Free , Modern Australian , Pub Food , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Private Dining , Wine and Beer , Television , Groups
223 Main Rd, Ballarat Central VIC 3350, Australia
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