Address
Level 1, 69-73 Pitt St, (Cnr Pitt & Bridge Streets), Sydney NSW 2000, Australia
Republic Dining in Sydney Menu
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Nearby Sample Menus
- Popcorn Chicken Regular - $5.95
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- Sauce - BBQ N/A
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Spicy Hot Snack Twister $3.75
- Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
- Gravy Regular $3.75
- Two eggs any way on toast $7.50
- Assorted cakes $4.50
- Soup of the day served with toasted sourdough, croutons & olive oil $11.00
- Salad of the day $12.00
- Fresh juice $5.50
- Croissant, raisin snail $4.00
- Espresso, macchiato $3.00
- Roasted mushroom on toast topped with shaved parmesan $8.00
- Kuch Pie Tee (Tea Cup) (Two) Diced Seafood and Vegetables in Crispy Flour Shell $12.00
- Steak Fillets with Honey and Black Pepper $30.80
- Sambal Daging Stir Fried Beef in Sambal Chilli $22.80
- Kelantan Chicken in Coconut Shell Chicken Breast Fillets in Turmeric, Fresh Chilli and Coconut Milk $25.80
- Mee Goreng Hokkin Egg Noodle Fried with Seafood, Egg, Chilli and Curry Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
- Stir Fried with Asparagus $73.00
- Sze Chuan Prawns $32.80
- Sze Chuan Chicken $23.80
- Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce $ 8.40
- Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40
- Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt $ 8.40
- Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
- Banana and Chocolate $ 6.50
- Chicken Avocado Spud - Chicken Breast Fillet, Cheese, Corn, Coleslaw, Avocado and Sour cream $ 8.40
- Smoked Salmon $ 8.40
- Chicken Lettuces Spud - Chicken Breast Fillet, Cheese, Lettuce, Avocado and Sour Cream $ 8.40
- Strawberry each: $2.50, dozen: $27.00
- Vanilla Sundae each: $2.50, dozen: $27.00
- Pink Lady $50
- Valentine 4 N/A
- Raspberry $50
- Valentine 12 N/A
- Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Dark Chocolate each: $2.50, dozen: $27.00
- Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
- Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4
- 330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
- Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
- Garlic Bread $6
- Pepper Sauce $4
- Spaghetti with Napoli sauce $12
- Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
- Smoked Salmon Sandwich $6.00
- Salted Pretzel $3.50
- Spinach Cheese $4.00
- Brie Cheese Sandwich $6.00
- Coffe (Regular / large) $3.00 / $3.50
- Chicken-Avocado Sandwich $6.00
- Apple Triangle $4.00
- Tuna Sandwich $5.00
- T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
- Mixed leaf salad $12
- W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
- D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
- S A L M O N confit of King salmon with apple, dill and horseradish N/A
- B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
- S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
- J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
- Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
- Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
- BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
- Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
- Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
- Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
- Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
- Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
- Pepperoni Pizza roasted capsicum, chilli & onion $13.90
- Spicy Chicken Wings w/ Asian style dipping sauce $12.90
- Garlic Pizza $7.00
- The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
- Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
- Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
- Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
- Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
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Prawn Tempura $9.95
- deep fried and served with tempura sauce
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Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
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Tempura udon $14.50
- prawn tempura and noodle soup
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Gyoza $7.50
- dumpling and vegetables
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Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
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Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
- TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
- - WITH YOGHURT + MUESLI add $2.00
- YOGHURT, MUESLI $5.00
- BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
- - ROASTED PUMPKIN 300 ML $4.00
- CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
- SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
- VEGIE SNACKS $4.50
- Bacon, leek and gruyere tart with pesto and watercress $16
- Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
- Seasoned wedges with sour cream and sweet chili sauce $8.5
- Margarita – Roma tomato, bocconcini, basil and parmesan $14
- Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
- The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
- French fries with tomato sauce $7
- Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Mesculin, tomato, red onion $7
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Marinated sicilian olives $7
- Crispy cider battered red emperor, fries, tartare $29
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Spiced chicken wings, hot sauce $13
- The garden’s baked mac and cheese $9.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Capsicum, fetta, herb arancini, tomato chutney $13
Republic Dining
Phone
0292527862
Opened hours
Monday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Modern Australian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Serves Alcohol , Full Bar , Waitstaff , Wine and Beer
Level 1, 69-73 Pitt St, (Cnr Pitt & Bridge Streets), Sydney NSW 2000, Australia
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- Inner Sydney Modern Australian Menus