Rice Paper Scissors in Melbourne Menu

None

Nearby Sample Menus

  • BBQ king prawn $13.00
  • Oyster in egg $11.50
  • Crab tempura $15.00
    • Crab in spicy sauce
  • Yakitori $9.00
  • Kimchi jeon $12.00
    • Fermented chinese cabbage pancake
  • All you can eat $28.00 P/p
  • -Mixed vegetable and spicy pork on rice
  • Spicy seafood combination noodle soup $14.00
  • Spaghetti Carbonara
  • Rigatoni Amatriciana
  • Scaloppine Al Vino
  • Chicken Schnitzel
  • Saltimbocca
  • Scaloppine Marsala
  • Rigatoni Napoli
  • Spaghetti Bologna
  • Persian fetta $4.50
  • Fresh avocado $4.50
  • Green bean & fig (V / VE) $14.00
    • Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
  • Smoked salmon $5.00
  • -Peanut butter
  • -Tofutti (VE)
  • -Butter
  • Chook & bacon $15.00
    • Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
  • Dish no rice $17.00
  • NS23. Sliced Duck &Preserved Vegetables Vermicelli Noodle $12.00
  • R37. Szechuan Style Lamb on Rice
  • R20. Chicken Ribs w/ Black Pepper Sauce on Rice
  • Honey Prawn $20.00
  • Single w/ rice $9.50
  • HP7. Pork Intestine with Spicy MAMA Sauce Hotpot
  • Single w/ rice $9.50
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • Pepperoni
    • Sliced pepperoni, green capsicum & chilli flakes
  • Make your choice of either
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • The floater
    • Served on mushy peas with mash potato & gravy
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • Original
  • -Original $29.95
  • Lemon
  • Korean salad R$4.50/L$6.50
    • Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
  • -Large(8pcs) $19.95
  • Flavoured
  • Boneless chicken
  • Green sesame $2.50
  • Eggs benedict $12.50
    • Poached eggs, bacon, spinach, hollandaise, toast
  • -Honey & walnut gluten free toast available
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • C&B roast chook $14.00
    • Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
  • Lamb & rosemary chipolatas $12.50
    • With fried egg, house kasundi, toast
  • Standard burger $12.00
    • C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
  • Omelette $12.50
    • Seasonal asparagus, mushroom, feta, toast
  • Smashed avocado $11.50
    • Avocado, danish feta, minted peas, lemon, toast
  • Chilli broad beans (V)
    • Perfectly seasoned with just the right amount of heat
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • -3x Pork xiao long bao
    • Juicy pork dumplings filled with gravy
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • -Egg custard bao
    • Sweet egg custard bun
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Bacon & eggs on toast $9.90
  • Till 1:30pm
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Salmon, avocado $3.50
  • Eggs benedict (ham) $11.50
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Pumpkin, lemon & parmesan risotto $19.00
    • Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
  • Chocolate lava cake $12.00
    • Delicious homemade chocolate cake served with vanila ice cream
  • Bangers & mash $25.00
    • English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
  • Chicken schnitzel $23.00
    • Plain chicken schnitzel with your choice of sauce
  • Pie of the day $22.00
    • A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
  • Aussie parmigiana $24.50
    • Fried egg, bacon, melted mozzarella cheese, napoli sauce
  • Mexican parmigiana $25.00
    • Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
  • Sticky date pudding $10.00
    • Served with butterscotch sauce & vanilla ice cream
  • Coral Trout Fillet with Ginger and Spring Onion $20.80
  • E-Fu Noodle with Ginger and Spring Onion $14.80
  • Stir Fried Sliced Beef with Black Bean Sauce $22.80
  • Crispy Egg Plant with Spiced Pepper Salt $17.80
  • Pan Fried Red Bean Cakes $9.80
  • Stir Fried Sliced Beef with Satay Sauce $22.80
  • Vegetarian Fried Rice (L/S) $13.80 / $9.80
  • Peking Toffee Apple / Banana $10.80
  • Coffe (Regular / large) $3.00 / $3.50
  • Smoked Salmon Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Spinach Cheese $4.00
  • Brie Cheese Sandwich $6.00
  • Chicken-Avocado Sandwich $6.00
  • Salted Pretzel $3.50
  • Special fried rice $14.80
  • Shredded chicken salad $10.00
    • With sesame peanut sauce
  • Panfried shanghai pot-sticker dumpling (6pcs) $11.00
  • Shanghai wonton noodles in soup $13.80
  • Braised pork and mushroom noodles in soup $13.80
  • Salt and pepper calamari $11.50
  • Fried "hor fun" $13.80
    • With beef and shallot
  • wunan spare rib $19.80
    • With szechuan pepper, garlic and chilli
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Rice Paper Scissors

Rice Paper Scissors

location

Address

19 Liverpool St, Melbourne VIC 3000, Australia

phone

Phone

0396639890

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Tapas , Thai , Vegan , Vegetarian , Vietnamese

features

Features

Wheelchair accessible ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff

Location
19 Liverpool St, Melbourne VIC 3000, Australia