Rice Paper Scissors in Melbourne Menu

None

Nearby Sample Menus

  • Grilled octopus $18.00
    • Salami, spicy potato and green bean salad
  • Cheese $16.00
  • Tiramisu $14.00
  • Trifle $16.00
  • Pork cutlet $36.00
    • Italian coleslaw and red capsicum sauce
  • Mixed warm olives $8.00
    • sage and marsala
  • Ricotta gnocchi $25.00
    • Pomodoro and buffalo mozzarella
  • Contorno del giorno $9.00
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • Cheese Toastie toasted cheese sandwich $5.20
  • Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
  • Soft Drinks - Pepsi, Solo or Lemonade from$3.90
  • kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
  • Kids All Day Breakfast egg, baked beans and toast $6.90
  • Yasai Tempura - Vegetables, Mushrooms in batter deep fried and served with a dipping sauce $ 11.70
  • Buta no Shogayaki - Sliced pork belly in sauce mixed with ginger $ 12.80
  • Nikusashi - Thinly sliced fillets of raw beef served with vinegar based sauce $ 9.90
  • Yaki Udon (Beef/seafood) $ 12.90/ $ 13.90
  • Nabeyaki Udon $ 12.80
  • Tori Tatsutaage - Deep fried marinated chicken $ 13.50
  • Yamato Maki Special 1 (8 pcs) - Prawn, with avocado, pickles, cucumber wrapped inside-out with 3 combination topped $ 16.50
  • Tonkatsu Ramen $ 12.30
  • 8. Fried squid $15.90
    • Deep fried squid leg with salad
  • 16. Deep fried chicken - 3 Combo $40.00
    • Deep fried chicken - choice of fried, soy, chili
  • Sat-Sun Lunch & Dinner
  • Main $35.00
  • Main $38.00
  • Main $34.50
  • Main $40.00
  • Squid
  • Fish and chips
  • Steak chips (V) $10.00
    • Golden Thick cut chips served with BBQ aioli
  • Hawaiian $18.00
    • Pineapple, ham, mozzarella & napoli sauce
  • Garlic & cheese $10.00
    • Garlic, mozzarella & sea salt
  • Steak sandwich $23.00
    • Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
  • Falafe (V) $15.00
    • Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
  • Southern fried chicken burger $20.00
    • Tender chicken fillet crumbed in house seasoning served with jalapeno coleslaw, a touch of sriracha mayo, bacon & cheese
  • Falafel (V) $13.00
    • Falafel, sliced tomato, hummus, red onion, cucumber & pickles
  • -Large(8pcs) $19.95
  • Bulgogi
  • Choice of sauce bulgogi/double ranch freaking hot/ swicy
  • Chips R$3.95/L$5.95
    • Seasoned battered chips with chicken salt
  • Combo
    • Drink + chips or salad
  • -Regular (4pcs) $12.45
  • -12pcs $12.95
  • -Large $6.95
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • Warm Chicken Salad $17.50
    • Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • Smashed Avocado Bruschetta $14.00
    • Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Smashed Meringue $15.00
    • With whipped cream, lemon curd, nuts & berries
  • Crisp Iceberg Lettuce $8.00
    • Blue cheese dressing & bacon
  • Wraps
  • Buckwheat Blinis $18.00
    • Smoked salmon, caviar, sour cream & diced onion
  • Steamed Seasonal Greens $8.00
    • Dressed with extra virgin olive oil & sea salt
  • Quiche $11.00
    • with dressed green leaves
  • B.L.A.T $10.50
    • bacon, lettuce, avocado and tomato on light rye
  • Entrees
  • Seafood Udon $10.00
  • $12.50
  • Eel Rice & Salad $12.50
  • Vegeterian Udon $10.00
  • Teriyaki Chicken Udon $10.00
  • Prawn Udon $10.00
  • Prawn Soba $10.00
  • Turn Rice & Salad $10.00
  • Salted Pretzel $3.50
  • Tuna Sandwich $5.00
  • Brie Cheese Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Apple Triangle $4.00
  • Smoked Salmon Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Sliced beef pastrami $16.90
  • Cake $42.00
  • Coleslaw with vinegar dressing
  • The Aussie Chicken $12.90
    • Saucy pulled chicken with lettuce, tomato, beetroot, cheese, BBQ sauce and mayo
  • Full Rack $59.00
  • Saucy glazed lamb
  • Make Your Own from $9.90
  • Regular $6.95
  • Shanghai fried noodles $13.80
  • Work fried beancurd $17.80
    • With slice pork, fungus and chilli
  • Special fried rice $14.80
  • Steamed vegetarian dumpling (3pcs) $5.50
  • Pork chop and onion $13.80
    • With steamed rice
  • Wok sauteed mixed vegetables and fresh mushroom $17.80
  • Diced seafood fried rice $18.80
    • With Xo chilli sauce
  • Shanghai rice wine fish $25.00
    • With wood ear fungus
  • Bruschetta $13.00
    • tomatoes, basil, garlic
  • Garlic bread $9.00
    • garlic butter, herbs
  • Greek dips $13.00
    • garlic bread, tarama, eggplant dip, hummus
  • Carne $25.00
    • napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
  • Beetroots $15.00
    • rockmelon, feta, pistachios
  • Calabrese $24.00
    • napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
  • Eggplant frites $13.00
    • cumin dip
  • Gamberi $26.00
    • napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
  • 021. Deep-fried Bean Curd Prawn Roll - 3 pcs $8.80
  • 001. Pork San Choi Bao $6.80
  • 002. Egg Custard Bun $7.90
  • 050. Beef Fillet in Cantonese Style $23.80
  • 082. Stir-fried Sliced Pork in Szechuan Chilli & Pepper Sauce $20.80
  • 013. Seafood and Bean Curd Soup $6.90
  • 086. Deep-fried Pork Spare Ribs in Salt & Pepper $20.90
  • 037. Deep-fried Prawn in batter with Thousand Island Sauce $23.80
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Rice Paper Scissors

Rice Paper Scissors

location

Address

19 Liverpool St, Melbourne VIC 3000, Australia

phone

Phone

0396639890

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Tapas , Thai , Vegan , Vegetarian , Vietnamese

features

Features

Wheelchair accessible ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff

Location
19 Liverpool St, Melbourne VIC 3000, Australia