Address
19 Liverpool St, Melbourne VIC 3000, Australia
Rice Paper Scissors in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- LINGUINE ALLE VONGOLE - clams with white wine, garlic, parsley, pepper $23.00
- SAN DANIELE - tomato sauce, fior di latte, prosciutto San Daniele 24 months DOP, rucola, parmesan DOP, basil $24.40
- RISOTTO ALPINO - onion, olive oil, taleggio cheese, walnuts, radicchio, salt, pepper, white wine, butter, parmesan cheese $23.50
- MARINARA TRADIZIONALE - tomato sauce, garlic, oregano, basil $16.40
- OUR PIZZAS to share, approx. 60cm x 40cm (Recommended for 3 or more people) Served on a traditional wooden board Choose from our ‘CLASSIC PIZZA’ menu. Up to 2 different varieties $56.00
- Choose 1 Main, 1 Drink & 1 Dessert $15.00
- FRIULANO & CAMPANO - prosciutto San Daniele 24 months DOP & buffalo mozzarella DOP served with tomato and sea salt foccacia $21.00
- CRESPELLE DELLA CASA - chocolate, ricotta & lemon pancakes served with wild berry mascarpone and maple syrup $14.00
- Tart of the day $8.50
- Stuffed tomato, garlic $12.50
- German butchers plate, mustard, sauerkraut & kartoffelpuffer $37.00
- The European pepper steak $37.50
- Kefalograviera saganaki $14.50
- Witlof, pear & pecorino $10.50
- Croque Monsieur/Madame - ham, gruyere, bechamel & mustard toasted sandwich $16.50/$18.50
- Hunter's terrine with pickles, pate & sourdough $21.50
-
Curry katsu don $10.50
- Deep fried crumbed pork or chicken on japanese curry on rice
-
Ume bento set 2 $12.50
- Select your choice of 7c, 7b, 26 to set up your bento box
-
Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice
-
O-bento bento $15.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
-
Assorted tempura $8.50
- Deep fried prawns and vegetables coated with tempura light batter
-
Gyu tan don $17.50
- Ox-tongue with red wine sauce on rice
-
Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
-
Kaisen ramen $11.50
- Seafood and egg served on japanese ramen soup
-
GREEN BEAN & MIZUNA SALAD 8.00
- with tofu dressing & pickled ginger
- ICE CREAM OF THE DAY 8.00
- 5 PLATES 58 Per Person
-
STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
- Sichuan chilli oil
-
PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce
-
KOREAN STYLE CRISPY PORK HOCK 39.00
- with apple kimchi salad, pancakes & hoi sin
-
CRISPY PORK BUN 9.00 each
- with spicy kimchi & kewpie mayo
-
SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
- with spicy hoi sin
- Stir-fried green beans $18.80
- Stir-fried green beans $18.80
- Prawn balls in duck yolk sauce $28.80
- Cumin pork $24.80
- Yu xiang eggplant $24.00
- Winter vegetable stir-fry $21.80
- Spicy mud crab tower $39.80
- Yu xiang eggplant $24.00
- *ADD $1.00 FOR PAN FRIED
- CHANA CHATPAT $4.50
- VEGETABLE THUKPA $9.00
- *ADD $2.00 FOR CHILLI MOMO
- PORK MOMO $10.50
- ALOO ACHAR CHOILA SET $13.00
- WAI WAI SADEKO $4.50
- LAMB CHOILA ONLY $10.50
-
CREPES 14.00
- Served w/ strawberries & honey
- add poached egg 3.00
- Pescatore 24.50
- BAKED BEANS 3.50
- Prosciutto 21.50
- MUSHROOMS 3.50
- Di Carne 21.50
-
CAPRESE 13.50
- buffalo, mozzarella, tomato, fresh basil, extra virgin oil served on a toasted herb focaccia
- Jalebi $2.50
-
Chicken Tikka $10.90
- 4 pc served with salad, rice and mint sauce
-
Large Combo 1 $13.50
- (Rice with 2 Non Veg. 1 Veg, Daal & Pappad)
- Raita
- Paper Masala Dosa $10.90
- Plain Dosa $7.00
- - Small $2.50
- Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Charcuterie-Platte & Kaseplatte $29.00
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
-
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
-
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
-
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
-
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
-
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
-
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
-
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
-
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
-
Selection Of Cakes $ 9
- Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
- Apricot/Banana Bread $ 8
-
Eggs Benedict $17
- English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
-
Prawn Linguini (DF*) (V*) $ 29
- Linguini, Prawns, Chilli, Garlic, Cherry, Tomatoes, Rocker And Shaved Pecorino Cheese Drizzled With Extra Virgin Olive Oil
-
Toast (V*) $ 7
- Ask Staff For Selection Of Bread, Served With A Selection Of Jams
-
Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
-
Salmon Bruschetta $ 14
- Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
-
Banana Bread $12
- Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
- with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)
- Sausages - Bratwurst (veal), Debriciner (pork & beef), Cervelat (veal & pork) or Kranski (pork)
-
Chicken Schnitzel 26.00
- crumbed chicken breast over baked with Swiss Cheese
- Large 12.00
-
Rehpfeffer 26.00
- Venison goulash with Spatzli and red cabbage
-
Traditional Wiener schnitzel 26.00
- crumbed veal Schnitzel
-
Schnitzel Holstein 28.00
- crumbed veal Schnitzel topped with fried egg and anchovies
-
Black Angus Porterhouse Steak 36.00
- with Cafe de Paris, pepper or mushroom sauce
-
Eggs $6.50
- Poached, fried or scrambled served on thick toast with bacon
- Chicken 4 leek valoulver and chips & slalad $11.90
- Thai chicken burger and chips $11.90
- 7 am to 11am
- -Large $8.50
- Thick raisin toast $3.50
-
Thick raisin toast $5.80
- Served with small coffee
- Chicken avocado
- Freshly Baked Croissant $3.50
- Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
- Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
- Jeune Autise, Indre et Loire France $14.00
- Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
- Monte Enebro, Avila Spain $15.00
- Toasted Muesli $7.50
- Risotto of mushroom, spinach & goats curd $22.00
- 023. Deep-fried Squid in Salt & Pepper $23.90
- 048. Sizzling Beef Fillet in Black Pepper Sauce $23.80
- 065. Stew Duck with Taro in Gravy Sauce $23.80
- 013. Fish Fillet in Szechuan Hot Chilli Oil $23.90
- 019. Spring Roll (Pork and Veg) - 3 pcs $6.00
- 130. Deep-fried Noodle with Combination Meat and Seafood $14.80
- 013. Fresh Mango and Puree with Rice Ball $8.80
- 007. Chicken and Sweet Corn Soup $6.80
Rice Paper Scissors
Phone
0396639890
Opened hours
Monday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Tapas , Thai , Vegan , Vegetarian , Vietnamese
Features
Wheelchair accessible , Seating , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff
19 Liverpool St, Melbourne VIC 3000, Australia
- Melbourne Asian Menus
- Melbourne Gluten Free Menus
- Melbourne Tapas Menus
- Melbourne Thai Menus
- Melbourne Vegan Menus
- Melbourne Vegetarian Menus
- Melbourne Vietnamese Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Tapas Menus
- Inner Melbourne Thai Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus
- Inner Melbourne Vietnamese Menus