Riverside Kitchen & Events in Ascot Vale Menu

None

Nearby Sample Menus

  • Cacik - Cucumber and Yoghurt Small: $5.00, Large: $7.00
  • Veggie Meal - Felafel, Vine leaves, Rice, 2 Dips, Salad with a bag of Turkish Bread $12.00
  • Lamb - Sliced Lamb, served with salad in Turkish Pide Bread $10.00
  • Rice Pudding $4.00 Per Serve
  • Chicken Shish - Chicken cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
  • Iskembe (Tripe) Small: $8.00, Large: $10.00
  • Lamb, Chicken or Mixed - With 2 Dips, Salad and a bag of Turkish Bread $14.00
  • Pastirmali Yumurtali - Pastirma and egg baked on Turkish Pide $10.00
  • King Prawns with Black Bean Sauce (10pcs) $20.00
  • Crab Roll $3.50
  • Sweet and Sour Pork in Batter $13.00
  • Steamed Duck with Seasonal Vegetables $18.50
  • B.B.Q. Spare Ribs with Plum Sauce $6.50
  • Prawn Cutlets - 2 on a plate $8.00
  • Combination Chow Mein $18.50
  • Lemon Chicken (Boneless) $13.00
  • Pumpkin - Finished with cream $9.50
  • Cannelloni - Ricotta cheese and spinach $11.50
  • Lasagna $12.00
  • Tonno - Tuna in garlic and napoli sauce $11.50
  • Vegetarian - A selection of mixed seasonal vegetables $12.50
  • Sausage Pizza - Tomato, cheese, pork sausage, oregano, sliced tomato, parsley Small $8.60 / Large $13.90 / Family $16.90
  • WF Napoli - Tomato, cheese, olives, anchovies, herbs $13.50
  • Napoli - Traditional home made tomato sauce $10.50
  • Prawn in Oyster Sauce $16.00
  • Chicken Chop Suey/Chow Mein $10.00
  • Fried Won Ton (6) $3.50
  • Scallop Omelette $13.00
  • Barbeque Spare Ribs $5.80
  • Curried Steak $10.50
  • Vegetarian Fried Rice $7.00
  • Singapore Chicken in Butter $12.50
  • Pineapple Burfi n/a
  • Peas Pulao - rice with green peas $4.00
  • Plain Burfi n/a
  • Malai Laddoo n/a
  • Malai Roll n/a
  • Plain Dosa $7.00
  • Spongi Rasgulla n/a
  • Mysore Pak n/a
Riverside Kitchen & Events

Riverside Kitchen & Events

location

Address

55 Newsom St, Ascot Vale VIC 3032, Australia

phone

Phone

0393260525

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 7:30 AM – 9:00 PM, Sunday: 7:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Italian , Modern Australian , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Groups

Location
55 Newsom St, Ascot Vale VIC 3032, Australia