Roasties in Wellington Point Menu

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Nearby Sample Menus

Smoked Salmon Avocado, King Prawns & Caviar - served with herb mayonnaise & salad garnish $16.00
Barramund Fillet Normande - with scallops (roe on) prawns & mushrooms wine & creme sauce $33.00
Baked Avocado with Crabmeat - served with augratin topping lightly browned $16.00
Barramund Fillet Meuniere - pan fried with lemon butter & parsley $29.00
Summer Berry Pudding - with raspberry coulis & creme anglaise $14.00
Steamed Apricot & Ginger Pudding - with ginger sauce & ice cream $14.00
Profiteroles Au Chocolaet with whipped creme $14.00
Pate De Foie De Volaille - a smooth marinated duck liver pate, served in a little pot with crispy toasts & garden salad $15.00

Vegetarian Noodle - thin egg noodle stir fried with seasonal vegetables in oyster sauce (Large/Small) $9.95/$7.50
Mongolian Beef or Chicken with Vegetables $11.50
Sweet Sour Combo - thin egg noodle with chicken, beef, bbq pork & vegetables chinese sausage in sweet sour sauce (Large/Small) $10.95/$7.95
Meat Lovers - thick egg noodle with chicken, beef, bbq pork, chinese sausage & vegetables in oyster sauce (Large/Small) $10.95/$8.95
Special Lemon Chicken $11.50
Aussie Favourite - thick egg noodle with chicken, beef & vegetables in aussie bbq sauce (Large/Small) $10.95/$7.95
Mongolian Beef Noodle - thick egg noodle with beef & vegetables in mongolian sauce (Large/Small) $10.50/$7.50
Lemon Grass Chicken - thick egg noodle stir fried with chicken & vegetables in lemon grass sauce (Large/Small) $10.50/$7.50

Pla Lard Prik - Deep fried fish topped with special sweet chilli sauce $16.90
Pad Kratiam Prik Thai (Garlic & Pepper) - Chicken, beef or pork stir fried + Thai sauce $14.90
- Chicken, Beef or Pork $14.90
- Tom Yum Talay (Seafood) $8.00
Yum Tao Hoo $12.90
Gang Pet Yang (Curry) - Roasted duck curry with pineapple tomatoes and basil in coconut milk $18.90
Pad Nam Prik Pao - Stir fried prawn, calamari or seafood with onion, celery, capsicum, shallot, mushroom, basil leaves $18.90
- Tom Kha Goong (Prawn) $8.00

Caribbean - ham, bacon, pepperoni, capsicum, onion, pineapple (R/L/M) $10.90/$17.90/$27.90
Salads - caesar or tossed (Small/Large) $6.50/$8.50
Meatballs - meatballs in a rich tomato sauce $12.90
Luciana - creamy chicken, bacon, onion, mushroom & baby spinach $14.90
Chicken Tropicana - bbq sauce, ham, chicken, bacon, onion, capsicum, pineapple (R/L/M) $10.90/$17.90/$27.90
Olives, egg, jalapenos, red onion, fresh tomato, capsicum, shallots, baby spinach, pineapple (R/L/M or Pasta) 20¢/50¢/70¢
Mac & Cheese $5.50
Homemade Trifle $3.90

Yellow Curry - thai yellow curry paste in coconut milk with potatoes & onion, topped with coconut cream & deep frie (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
Fried Rice - thai fried rice with egg & vegetables (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
Yum Sab (Mild/Med/Hot) - spicy salad with fresh chilli, onion, cucumber, tomatoes & fresh herbs, your choice of chicken or pork/seafood or seafood $12.90/$16.90
Pad Hang Gang Keow - stir fried spicy green curry paste with onion, bean, bamboo shoot, carrot & basil (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
Choo Chee Curry - stir fried shrimp red curry paste mixed with coconut milk, kaffir lime leave & basil with prawn $16.90
Pad Chilli & Basil (Mild/Med/Hot) - stir fried with chilli, basil, bamboo shoot, capsicum, zucchini, onion & bean (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
Pra Ram Long Song (Steamed or Crispy Chicken) - streamed or crispy chicken served with steamed vegetables topped with peanut sauce $12.90
Pad Oyster Sauce - stir fried oyster sauce with vegetables & mushrooms (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90

Roasties

Redland City > Wellington Point > Roasties

Address

Shop 3a/354 Main Rd, Wellington Point QLD 4160, Australia

Phone

0738222707

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:30 – 8:00 PM, Thursday: 12:30 – 8:00 PM, Friday: 12:30 – 8:30 PM, Saturday: 12:30 – 8:30 PM, Sunday: 12:30 – 8:00 PM