Nasu Dengaku - Deep fried eggplant served with a sweet miso paste $8.5
Tonkatsu - Deep fried pork fillet coated in fresh bread crumbs and black sesame served with a Japanese BBQ sauce $17
Shiratama Anmitsu - Traditional Japanese dessert of green tea and milk flavoured mini rice cakes served with homemade green tea ice-cream and red bean paste $8
Sashimi Selection - A typical selection of raw fish, oysters and scallops $40
Eel $6
Dynamite Roll - Inside-out California roll coated in Japanese seven spice chilli powder $8