Address
125 Keira St, Wollongong NSW 2500, Australia
Rookie Eatery in Wollongong Menu
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ENTREE- North Atlantic scallops, bacon, almond tarrator, fennel, nasturtiums $27.00
- Raw kingfish, creme fraiche, charred lemon, garden leaves, dried kumato $26.00
- Split king prawns, tamari, burnt butter, shiso $27.00
- Extra Prawn: $9.00
- Oxtail in coconut milk, pomello, green mango, nam phrik, peanuts, kaffir lime, Thai herbs $26.00
- Potato dumpling, crispy jamon, sage, duck egg, parmesan cream $24.00
MAIN- Snapper, charred cos, bonito mayo, zucchini, nori powder $39.00
- Corn fed chicken ballotine, tarragon, walnut, onion puree, baby corn, dutch carrots, leeks $36.00
- Five spiced duck breast, peking sauce, ginger & shallot sauce, garlic, pickled cucumber, burnt celery, cashew $39.00
- Lamb neck, miso grilled eggplant, carrot puree, burnt jalapeno, ponzu vinegar $37.00
- Wagyu oyster blade, shitake, seaweed, enoki, turnip, soy butter jus $40.00
TO SHARE- 600g Sirloin, cafe de paris butter and sides (ideal for 2) $85.00
SIDES- Beans, anchovies, parsley $9.00
- Rocket salad, parmesan, balsamic $9.00
- Chicken fat roasted potatoes $9.00
- Mac and Cheese with Bacon
- Sml $7.00
- Lge $12.00
DESSERT- Ice cream cookie sandwich, banana cream, caramel sauce $16.00
- Peanut parfait, chocolate sauce, peanut brittle $16.00
- White chocolate crumble, lychee, mango, white chocolate sauce $14.00
- Coconut gelato, liquorice powder, strawberries, meringue $14.00
- Yuzu curd, mascarpone, thyme, hazelnut crumb, red sorrel $16.00
- Affogato $7.50
- Affogato with Frangelico $14.00
VEGETARIAN MENU- Sweet potato agnolotti with a mixed mushroom & cream sauce $25.00
- Roasted baby beetroot, farro, goats cheese, jerusulem, artichoke chips & mint salad $23.00
- Pearl barley with roasted heirloom carrots, kipfler potato gnocchi. parmesan & a quail egg $32.00
- Miso eggplant with peas, brussel sprouts, asparagus & miso sauce $32.00
Nearby Sample Menus
- COD CROQUETTES, POTATO & BOTTARGA $14.00
- PANZANELLA SALAD W. BUFFALO MOZZARELLA (VEG) $18.00
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RADICCHIO $16.00
- W. PIPITS, GORGONZOLA, WALNUTS & GRAPEFRUIT (GF, VEG)
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GNOCCHI $25.00
- W. BUTTER JUS, PANCETTA AND GOATS CHEESE
- WHITE CHOCOLATE ARANCINI $16.00
- AFFOGATO $8.00
- SALT & PEPPER CARPACCIO, LIME, ANCHOVY FLOSS & CHILLI $18.00
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NDUJA $23.00
- San Marzano, hot salami, onion, sun-dried tomatoes
- King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Broccoli, celery, onion & mushroom. $18.00
- Pork / Beef (Braised only) - Tomato, celery, cucumber, onion, carrot and pineapple. $16.00
- Pork / Chicken / Beef - Onion, chilli on cucumber & lettuce. $16.00
- Vermicelli (per serve) $2.50
- Chicken Prawn Salad (Go?i Gà Tôm) Chicken strips, celery, carrot, cabbage, dried onion, prawns, peanuts with dressing. $11.00
- Mix Entree (1 S/R + 1 Veg S/R + 1 G/G + 1 D/S) $7.00
- Pork / Chicken / Beef - Onion, lemongrass, chilli on cucumber & lettuce. $16.00
- King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. $19.00
- Freshly baked Turkish Loaf with butter $ 2.50
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Meat lovers
- tomato base, ham, bacon, chorizo, salami, continental sausage & BBQ sauce
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½ Shell Tasmanian Scallops $29.00
- with smoked bacon & saffron aioli (GF)
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Smoked Chicken
- brie cheese, spinach, roast capsicum & cranberry jelly
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Garlic Cream Prawns $28.00
- with Basmati Rice
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Pacific Oysters (Large) $16.00/$29.00
- Kilpatrick, Grilled with bacon & Worcestershire sauce1/2 dozen /1dozen
- Twice cooked Pork belly with roast capsicum chutney $29.00
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Black Angus $42.00
- 500-gram Ribeye on the bone, grain fed 90 days
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Lebanese bruschetta(v) $9.90
- Fresh tomato / spanish onion / herbs and cheese served on crispy bread drizzled with olive oil
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Fattoush(v) $14.50
- Lettuce / tomato / shallots and cucumber tossed with fresh herbs / crispy lebanese bread and drizzled with olive oil and special dressing
- available until 5:00pm
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Crispy wedges $9.90
- Served with garlic sauce and sweet chilli sauce
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Lebanese puffs $9.90
- Pastry stuffed with lamb mince / traditional herbs and caramelised onion(3 per serve)
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Hummus with lamb $14.50
- Hummus topped with lamb shawarma
- ●platters
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-mediterranean grilled fish $21.90
- Served with fattoush / rice and a side of garlic sauce
- Duck ballotine - chestnut puree, roast parsnips, king brown mushrooms, pan jus $19.90
- Mixed leaf salad - shaved apple, spanish onion, gorgonzola, prosciutto crudo $11.90
- Truffle potato mash $5.90
- Eye fillet 260g -riverine sa - 100 day grass fed truffle mash, white onion puree, roasted baby vegetables, red wine jus $37.90
- Hot crustacean platter for two - hot: moreton bay bugs,giant bbq king prawns, wa scampi, local black mussel $199.00
- Fresh king prawns - orange, mint, tomato & avocado salad, palm sugar & lime dressing $21.90
- Eggplant involtini - ricotta, parmesan & pumpkin, smoked tomato puree $17.90
- Combination oyster plate - natural (4), kilpatrick (4), wakame & salmon (4), gorgonzola mornay (4) 8: $23.90 / 16: $38.90
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Zucchini Fritters with Feta & Dill Stack $19.00 / $21.00
- Rocket salad & beetroot chutney
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Infused Fennel Pork Belly Pasta $21.00 / $24.00
- Rich spicy red wine sauce, green peas, parmesan + basil
- Cheese burger & chips
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Salt & pepper squid (GF) $11.00 / $12.00
- Chips, aioli, lemon
- Please see specials board
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250g Rump steak (GF) $15.00 / $16.50
- Chips, sauce of choice
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Potato Gnocchi $16.00 / $18.00
- Herb + rocket pesto, garlic, Spanish onions, sundried tomato + olives
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Margarita $14.00 / $15.50
- Tomatoes, Bocconcini cheese, fresh basil
- Chai Latte - In a Pot With Steamed Milk + Honey $4.0
- Tea - English Breakfast / Earl Gray - Lemongrass & Ginger / Geisha Green / Chai $3.5
- Beer on Tap $7.0
- Free Range Eggs - Poached fried or scrambled on your choice of Toast with Spinach & House Relish $11.0
- Shake - Chocolate / Strawberry / Vanilla / Caramel $3.5
- Super Smoothie - Banana, Apple, Spirulina, USA, Almond Milk (available with full cream, light or soy milk $8.5
- Burgers - Vege: Quinoa Fritter, Beetroor Relish, Haloumi, Tahini Toghurt / Beef: House BBQ Sauce, Pickles, Onions, cheese, Beetroot Relish $12
- The Plate - Steamed Grains, Ricotta Spiced Pumpkin, Soya Beans & Kale Tabooli, on Warm Flatbread, served with poached eggs $16.0
- Fish, Squid or Quail Pad Ginger - Stir fried with ginger, mushroom, pineapple, onion and shallot $18.90/$17.90
- Yellow Curry (Chicken) - Chicken cooked in yellow curry with coconut milk, sweet potato, and onion $16.90/$15.90
- Coconut Rice $2.80/$3.00
- Vegetable and Tofu Pad Prik Sod - Stir fried with fresh chilli, shallot and onion $15.90/$14.90
- Barramundi with Green Apple Salad - Barramundi lightly battered, deep fried and topped with green apple which tossed with tasty Thai dressing $21.90/$20.90
- Garden Stir Fried - Stir fried or steamed with mixed vegetables in your choice of sauces: Oyster sauce, Soy sauce, Soya bean sauce, Peanut sauce or Gluten Free soy sauce $15.90/$14.90
- Sweet Potato Curry - Your choice of meat cooked in homemade thick yellow curry sauce with chilli and basil $15.90/$14.90
- Duck or Prawns Tamarind Sauce - Your choice of meat lightly battered, deep fried and mixed with homemade tamarind sauce and vegetables, sprinkled with fried red onion $19.90/$19.90
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Belgium Waffles $17.00
- crispy bacon maple ice cream strawberries
- Buttermilk Chicken wings $12.00
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Meatlovers $22.00
- ham bacon pepperoni salami mozzarella
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Hangover Burger $14.00
- bacon sausage egg cheese hashes BBQ sauce
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Cheese Kransky Dog $16.00
- crispy bacon cheese chili caramelized onions mustard
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Oven Roasted Pork knuckle $27.00
- braized red cabbage mash apple cider Jus
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Oscars $22.00
- prawns chorizo fetta mushrooms spinach mozzarella
- Beef Lasagna
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Flutty Buttermilk pancakes $17.00
- bacon + maple
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Southern Grilled Chicken burger $16.00
- southern grilled chicken breast on a burger bun w coleslaw cheddar+lime aioli served with hero fries
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Hero Fries $4.00
- shoestring fries with Humber's tangy hero seasoning
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Grilled Squid salad $17.00
- local arrow squid marinated & chargrilled served on an Asian slaw w/fried onion crunchy noodles coriander ginger chili + sticky dressing
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Flutty Buttermilk pancakes $15.00
- grilled banana + butterscotch
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Humber Po Boy $16.00
- mild chorizo on a brioche hot dog roll w bacon cheese lime aioli pico de gallo served with hero fries
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Flutty Buttermilk pancakes $15.00
- rhubarb strawberry +vanilla ricotta
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Mushroom pappardelle pasta $17.00
- pappardelle with mushroom ragu ricotta thyme & Parmigiano reggiano
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Risotto (gf) $19.90
- Broccoli, gorgonzola, chilli oil, toasted almonds, parmesan cheese
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Grilled moreton bay bugs (gf) $55.90
- Lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli, shallots
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Huon atlantic salmon tas (gf) $37.90
- Cauliflower purée, fennel and quinoa, bisque sauce
- Kilpatrick S $21.90/L $34.90
- served with tempura snapper, soft shell crab, calamari and shoestring fries
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Junee lamb nsw (gf) $39.90
- Roasted rack served medium, confit shoulder terrine, spiced pumpkin purée, brussels sprouts, peas, onion jam, seeds, jus
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Seared atlantic scallops (gf) $24.90
- Fennel purée, mandarin, charred shallot, hazelnut, curry oil, squid ink wafer
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350g riverine grain fed nyc striploin mbs 2+ nsw (gf) $43.90
- Potato purée, mushroom ragu, asparagus, porcini mushroom mustard, jus
- ELL (grilled) n/a / $8.80 (2pcs) / $14.00 (12pcs)
- DEEP FRIED BEEF CUTLET $14.50
- FRUIT PUNCH n/a / n/a / $4.50
- TEPPANYAKI BEEF ROLLS Finely sliced beef rolled with garlic and spring onion, cooked on a sizzling hot platter with stir-fried vegetable and finished with a sprinkle of sesame seeds. $12.00
- JAPANESE STYLE SPRITE n/a / $3.80 / n/a
- - JAR / BOTTLE or CAN / GLASS or CUP
- LEMON TEA (330ML) n/a / $3.80 / n/a
- BEEF CUTLET CURRY RICE $12.50
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Supreme $15.00
- Smoked ham, pepperoni, Italian sausage, lightly seasoned beef, mushroom, kalamata olives, juicy pineapple, capsicum & onion
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Salt & Pepper Squid $15.00
- Served w garden salad & lemon aioli
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Hot & spicy $17.00
- Spicy jalapenos, lightly seasoned beef, pepperoni, Italian sausage, diced tomato, onion & chili flakes finished with sweet chili aioli drizzle
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Bangers (3) & Mash $14.00
- w/peas and onion gravy
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Tandori Chicken $17.00
- Spanish onion, capsicum, spinach topped with taziki
- Sun – Kids eat FREE (cond apply) $10.00
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Grilled Halloumi Salad $15.50
- Served w/roasted pumpkin, cucumber, tomatoes, Spanish onion tossed in a raspberry vinaigrette & topped with pine nuts
- Spaghetti Bolognese $14.00
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Porridge $12.00
- Oats porridge topped with seasonal fruit compote and a drizzle of honey
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Beef or Chicken Burger $14.00
- Grilled chicken or Beef Paddy, pickled slaw, provolone cheese, your choice of sauce served on a brioche bun, with a side of potato crisps
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Warm Quinoa Salad $15.00
- Tri Quinoa, with fresh radish, oven roasted red onion, rocket, topped with feta, crushed walnuts and a vinegar dressing ADD TURKEY or CHICKEN – 5 Poached Egg - 2
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Soup of the Week $10.00
- Served with sourdough
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Salmon Beetroot Rosti $16.00
- Potato and Beetroot Rostis, topped with Sliced cucumber, Smoked Salmon, and house-made Horseradish Dill dressing ADD Poached Egg 2
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Chicken Ceasar Wrap $10.00
- Grilled chicken, cos lettuce, bacon, egg, parmesan and homemade mayonnaise
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My Pick Breakfast $18.00
- Free range eggs on your choice of bread, with your choice of any 3 sides served with a side of our house chutney
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Plain Toast (Vg, GF) $4.00
- Your choice of Coast Coal White Sourdough, Coast Coal Soy and Linseed Mixed Grain Sourdough (Gluten Free Toast extra $1)
- Southern Baked Chicken -2 pieces $9.90
- Homemade Veggie Patty Burger with Sweet Chilli sauce $7.10
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Original $3.50
- w/choice of sauce & mustard
- Flathead Fish Burger on Fresh Torpedo Roll $7.10
- Cheese & Bacon Fries $6.80
- Battered Fish Flathead Tails $10.30
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Make it a meal $3.00
- add small chips and a middy of soft drink
- Chicken Parmigiana $10.30
Rookie Eatery
Phone
0242288371
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Modern Australian , Vegetarian
Features
Romantic , Business meetings , Reservations , Seating , Special Occasion Dining , Serves Alcohol , Waitstaff
125 Keira St, Wollongong NSW 2500, Australia
- Wollongong Australian Menus
- Wollongong Gluten Free Menus
- Wollongong Modern Australian Menus
- Wollongong Vegetarian Menus
- City of Wollongong Australian Menus
- City of Wollongong Gluten Free Menus
- City of Wollongong Modern Australian Menus
- City of Wollongong Vegetarian Menus