Rump Steak 500gr - Cooked to your liking and served with mushroom and pepper sauce, chips and salad $39.90
Meat Lovers Mixed Grill Skewer - Grilled fillets of pork, lamb and beef, with sausage and bacon, served with chunky chips, salad and sides of creamy pink peppercorn and mushroom sauce $31.90
Soup of the Day - Homemade soup served with toasted bread $9.50
Seasonal Vegetables $7.50
Scallop and Salmon Mornay - Cooked in white wine sauce, overbaked with cheese and served with rice and salad. $28.50
Three Dip Platter - A selection of home-made dips served with toasted pita bread, grissini bread sticks and vegetable pieces $15.90
Extra Ice Creams with your choice of topping $3.50
Veal Scaloppini Swiss Style - Pan fried veal pieces, topped with a mushroom, white wine and cream sauce, served with spätzle (homemade Swiss noodles) and salad $27.90
Caprese Salad Sliced fresh tomato pieces, Fior Di Latte mozzarella topped with a basil & olive oil dressing $12.70
Risotto Arborio rice cooked with your choice of sauce. Choose Penne, Gnocchi, Fettuccine, Spaghetti, Tortellini, Ravioli or Risotto with one of the below sauces. (Add $2.00 for Risotto) Add $2.00 to entree & main size of the below sauce
Gnocchi Saltati - Potato dumpling, tossed with diced onion, bacon and a touch of chilli with napolitana sauce $22.90
ASHSCOTTS Arancini di Riso - Crumb arborio rice cheese ball served with napolitana sauce and mixed salad $14.90
Italian Pork Sausage Risotto - Arborio rice cooked with Italian pork sausages, mushroom, semi – dried tomatoes in a creamy pesto sauce $22.50
Eye fillet Steak - Tenderloin of eye fillet steak, chargrilled cooked to perfection, served with mash potatoes and vegetables, gratinated with gorgonzola blue cheese and a rich port red wine sauce $35.90
Mixed Garden Salad $5.90
Mini Pizza (ham & cheese) $10.90
Spaghetti Marinara - A selection of prawns, scallops, green mussels, calamari, tossed with onions, garlic, olive oil in napolitana sauce and a touch of pesto Available also in a creamy pesto sauce or $28.90