Royal Stacks in Melbourne Menu

None

Nearby Sample Menus

  • 9. Jjim Dak $37.90
    • Marinated Chicken Fillet with Potato, Carrot, Spring Onion, Rice Cake in our Hot Chili Sauce
  • 3. Pork Belly Set $62.50
    • Beehive Shaped Pork Belly (500g) & Pogi Kimchi & Tofu
  • 8. Jam Bong Casserole $42.00
    • Tingling Spicy Seafood Soup with Fresh Squid, Prawn, Mussel, Cuttlefish, Clam and Fresh vegetables
  • 10. Seafood Scorched Rice Soup $39.50
    • Thicken Seafood Casserole, Fried Scorched Rice, Fried Tofu, Prawn, Mussel, Cuttlefish and Squid in Rich Seafood Broth
  • 11. Takoyaki $12.90
    • Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
  • 5. Boiled Dumplings $11.50
  • Mushroom $5.50
  • 11. Spicy Beef Rib Casserole $38.50
    • Slowly Simmered Beef Short Bib in Beef Bone, Potato Noodle and Vegetables in Hot and Peppery Soup
  • *ADD $2.00 FOR CHILLI MOMO
  • ALOO DUM ONLY $8.50
  • (Choice of chicken/pork/beef/veg momo with thukpa)
  • LAMB CHOILA SET $11.00
  • ALOO KO ACHAR SET $8.50
  • CHICKEN MOMO $10.00
  • CHICKEN CHOWMEIN $10.50
  • VEGETABLE THUKPA $9.00
  • Dish no rice $18.00
  • M2.Sze Chuan Sliced Pork & Potatoes
  • Noodles $13.50
  • FN7. Braised Beef w/ Ginger Fried Rice Noodle $11.00
  • Sharing no rice $17.00
  • Single w/ rice $12.50
  • Appetisers
  • HP6. Pork & Eggplant w/ Preserved Tofu Sauce Hotpot
  • Gamberini 12.00
    • School prawns, garlic, chilli, aioli
  • Handmade Muesli 10.00
  • Zuppa del giorno 14.00
    • Soup of the day
  • Olive 7.00
    • House marinated
  • Seasonal fruits 9.00/14.00
    • natural yogurt
  • Farfalle salmone 28.00
    • Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
  • Semifreddo 16.00
    • Roast almond semifreddo with soft chocolate, fresh strawberries and honey jelly
  • Colazione
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Wedges- with sweet chilli & sour cream $12.00
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
  • Soup of the Day, crusty bread (G*) $12.50
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • Cod Balls
  • Sambuca 10.00
  • House-Made Potato Gnocchi 28.00
    • Duck sausage, porcini mushroom, parmesan
  • Tomato 2.00
  • Veal Cotoletta 44.00
    • Apple and‏ cabbage salad
  • Caramelised Scallops 27.00
    • Cauliflower cous cous, smoked bacon and sherry vinaigrette
  • Boulard Calvados Pays Dauge Grand Solage 15.00
  • Smoked Ocean Trout Carpaccio 26.00
    • Horseradish creme fraiche, pickled cucumber, quail egg, caperberries
  • Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2
  • Banana Bread $12
    • Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
  • Eggs Benedict $17
    • English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
  • ( ½ Doz/ Doz) Natural( ½ Doz/ Doz) $18/ $ 32
  • Salmon Bruschetta $ 14
    • Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
  • Bacon & Eggs (GF) $ 14
    • Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon
  • Beef Ragout $ 27
    • Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
  • Chicken Parmigiano $ 26
    • Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • Wok seared asian greens, baby corn and chilli, fragrant oil $11
  • Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Steamed green beans, persian fetta, toasted almond $11
  • Pan seared scallops served in their shell $18.50
  • -Share plate for 2 $24.50
  • Thai inspired pumpkin soup $11.00
  • -Steamed scallop dumpling served in a banana leaf $18.50
  • Rotisserie lamb rump $29.50
    • With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
  • Red wine jus $1.50
  • Chimichurri sauce $1.50
  • Macadamia nut and honey parfait $15.00
    • With pear, tangerine pearls and toffee praline
  • Maple bacon butter popcorn $5.00
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • 26. Beef Wrapped in Betel Leaves & Spring Roll with Vermicelli Noodle $11.50
    • Bun bo la lop cha gio
  • 30. Rice with Chicken Braised in Lemon Grass & Chilli $11.50
    • Com ga xao sa ot
  • 75. Crab Meat Noodle Soup $12.50
    • Banh canh cua
  • 66. Vietnamese Chicken Salad $8.50
    • Goi Ga
  • 57. Combination Rice $12.00
    • Com thap cam
  • 40. Fish fillet with lemon-grass & chilli on rice $11.50
    • Com ca nuong sa ot
  • 35. Rice with Braised Cubed Beef $12.50
    • Com bo luc lac
  • 16. Rice noodle & egg noodle with prawn & pork & quail eggs (with or without soup) $12.00
    • Hu tiu mi tom thit
  • La Poulette $11.00
    • Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
  • La Biquette $14.00
    • Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
  • Prosciutto, Smoked Salmon $2.50
  • La Guerandaise $7.00
    • Home Made Salted Caramel
  • Les Tartines $4.00
    • Toasted French Baguettes Served with Butter & Jam
  • La Divine $9.50
    • Fresh Strawberries, Melted Chocolate & Vanilla Ice Cream
  • La Charabotte $11.00
    • Home Made Salted Caramel, Bananas & Vanilla Ice Cream
  • Ham & Emmental Cheese Croissant $7.50
  • Half doz (GF) $20.00
  • Bloody mary shooter (GF) $6.00
  • Crispy fried school prawns, coriander, smoked paprika $12.00
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • French fries with old bay, & blue cheese sauce $9.00
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
  • Sailor jerry spiced rum glazed chicken ribs $14.00
  • Cobb salad $12.00
    • Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
  • BACON, EGG, RELISH WITH MELTED CHEESE 8.40
  • SPICY CHICKEN
    • marinated chicken with melted mozzarella, gherkin, lettuce and mayo
  • TUNA
    • (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
  • PEANUT BUTTER
  • BANANA CREAM CHEESE HONEY 7.50
  • TURKEY
    • cream cheese, cucumber, lettuce and cranberry sauce
  • HUNGARIAN SALAMI
    • Basil pesto, cream cheese, sundried tomato, fetta and lettuce
  • SMOKED CHICKEN
    • chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
  • 052. Sizzling Sliced Beef with Water Spinach in XO Spicy Sauce $20.80
  • 095. Stir-fired String Bean with Spicy Minced Pork $18.80
  • 054. Stir-fried Sliced Beef in Oyster Sauce $20.80
  • 007. Dolphin Prawn Dumpling - 3 pcs $8.90
  • 092. Pork Spare Ribs in Special Sweet & Vinegar Sauce $20.90
  • Shanghai Shao-Long-Bao(8 pcs)
  • 002. Szechuan Chilli Spicy Chicken $11.80
  • Sweet and Sour Pork
Royal Stacks

Royal Stacks

location

Address

470 Collins St, Melbourne VIC 3000, Australia

phone

Phone

0385924689

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Australian , Burger , Fast Food , Ice Cream

features

Features

Delivery ,  Wheelchair accessible ,  Kid Friendly ,  Seating ,  Child-friendly ,  Takeout ,  Groups

Location
470 Collins St, Melbourne VIC 3000, Australia