Rubiras at Swallows in Port Melbourne Menu

None

Nearby Sample Menus

  • House Salad $5.50
  • Bacon $1.00
  • Prawn $3.00
  • House fish w chips + salad $13.00
  • Spring Roll $2.90
  • Beetroot $0.80
  • Calamari Ring $1.20
  • Chips minimum/medium/large $4.30/$6.20/$7.20
  • Cheese Pizza 10.50
  • Fat Chips with Aioli 8.90
  • Pancakes 2 stack and all served with ice cream (extra stack 3.80, extra ice cream or cream 1)
  • Scotch Fillet 30.00
    • 300g
  • Strictly 14 years and under
  • Sauces 3.50
    • Mushroom, Red wine Jus, Pepper
  • Chocolate Fudge Pancakes 15.90
    • Served with warm chocolate fudge and chopped macadamia nuts
  • Toast 7.50
    • Light rye sourdough
  • -Add bacon $5.00
  • Acai superfood smoothie bowl(v) (gf) $14.00
    • Sweetened with guarana, house roasted granola,topped with fruit of the season
  • The scrambled sister(v) (gf) $18.00
    • Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
  • Dukkah eggs (v) $17.00
    • Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
  • Menemen baked eggs $17.00
    • With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
  • -Add poached chicken $5.00
  • -Add bacon $5.00
  • Your eggs $9.50
    • Villa verde free range eggs poached or scrambled atop sourdough toast
  • Valrhona 'Manjari' dark chocolate & raspberry tart - Valrhona dark chocolate ganache tart with fresh raspberries & cream $16.50
  • La Luna 'Holy Goat's' - From Sutton grange organic farm, Vic. Creamy texture with amazing depth of flavour $15.00
  • Aromatic mud crab broth - Aromatic crab broth, picked mud crab, flounder, scallop & mussel boudin blanc served in a light broth with toasted grains, tomato, zucchini & parsley oil $42.00
  • Ice Creams - Elderflower, White Chocolate & Bailey's, Vanilla Bean n/a
  • Chicken liver pate, madeira jelly with toast $12.00
  • Roast lamb rump - Roast lamb rump, parsley puree, chinese broccoli, roast garlic sauce $37.00
  • Green Apple Souffle - Green apple souffl, elderflower ice-cream $16.50
  • Mixed leaf salad with honey mustard dressing $8.50
  • Classic King Prawn & Avocado Cocktail $24
  • Prawn & Pork Dumplings (6) $15
  • Champagne - baked with a champagne sabayon $3.5 each
  • Steamed mixed seasonal vegetables $9
  • Duck de la orange - with sauteed spinach $34
  • Green beans tossed in Persian fetta and toasted flaked almonds $9
  • Salt & Pepper Prawns $18
  • Vegetable Samosas (3) $12
  • -Raspberry Panacotta
  • -FOXTEL
  • -Traditional home cooked Roast Turkey with brussel sprouts, carrots, mash potato & turkey gravy
  • -Aussie steak sandwich w/ chips $15.00
  • -Chips w/ aioli $6.00
  • -Chicken avocado burger w/ chips $16.00
  • MONDAY $5.00
    • Buy one get the second meal for $5 from our main menu when you purchase two drinks.
  • -Slow roasted pork belly w/ greens, mash & gravy $25.00
  • Greek salad $12.00
  • Chilli Mussels $20.00
    • in a spicy tomato broth served with garlic bread
  • Bearnaise $4.00
  • Railway Club Beef Burger $24.50
    • Grilled 200gram Angus ground beef with Swiss cheese, beetroot, pickles, mustard and mayo with sumac fat chips and aioli
  • Rack of Lamb $38.00
    • 4 point grilled lamb rack, Baba Ghanaush, saffron and pistachio cous cous and a pomegranate and feta salad
  • Rump 350gm $50.00
  • Rocket salad - with pear, blue cheese and walnuts $9.00
  • Porterhouse 400gm $45.00
  • -Focaccia tomato, cheese, homemade $7.00
  • -Strawberry
  • Milk base
  • 3 scoop only un cup $8.50
  • -Bacio-hazelnut
  • -Raunbow
  • -BLT $8.00
    • Bacon, lettuce, tomato
  • -Homemaade sausage rollos $5.00
  • Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
  • Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
  • Rocket, Reggiano, extra virgin olive oil, balsamic $7
  • Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
  • Spaghetti Bolognese $18 / $25
  • Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
  • Lightly fried calamari, dried oregano, rocket, garlic aioli $16
  • 220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
  • Dips
  • Traditional Souvlaki $9.50
    • Tomato, onion, chips, garlic & mustard sauce
  • Fillet Souvlaki $11.00
    • Lettuce, tomato, onion, garlic sauce
  • Lamb Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Large $5.00
  • Lamb Meal $17.00
    • Salad, chips, pita, rice, garlic sauce
  • Small $9.00
  • Lamb Meal $17.00
    • Salad, chips, pita, rice, garlic sauce
  • WEDNESDAY & THURSDAY WINTER WARMERS - MEAL & WINE $30.00
  • Cheese Selection 10.00 pp
  • Tequila & Lime Mussels $22.00
    • Steamed w/ coriander & garlic, served w/ charred sourdough
  • Crema Catalana $13.00
    • torched with vanilla, cinnamon & citrus try with Three Bridges Botrytis Semillon
  • Chorizo 12.00
    • hot paprika & pork sausage, bbq sauce, chimmichurri
  • individual cheeses $10.00 each
  • Pulled Tail 14.00
    • braised kangaroo tail spiced w/ pasilla, cumin, pepper leaf, star anise, served w/ fried tortilla
  • Chorizo 5.00 pp
  • Nachos $6.50
  • Bowl wedges with sour cream $6.50
  • Fish & chips & pot $11.00
  • Parma & pot $11.00
    • Chips & salad
  • Bowl chips $5.00
  • Schnitzel & pot $11.00
    • Chips & salad
  • Schnitzel burger & pot chips $11.00
  • Angus beef burger & pot chips $11.00
  • -Beef $13.50
  • Vietnamese chicken salad $8.00
  • -Garlic $3.50
  • -Chicken $12.50
  • Sambal chilli sauce with vegetables
  • Pad khee mao - flat rice noodles with vegetables in a basil & chilli sauce
  • -Chicken $13.00
  • Coconut rice
  • JD burger $9.90
    • JD sauce powred over a beef pattie, lettuce spinach onion and cheese
  • Available till 11am
  • Fish and chips $9.90
    • Batterd zalke chips and salad
  • Chicken schnitzel parmigiano and chips $9.90
  • -Mushroom, spinach and feta omelette on toast $12.50
  • -Bacon $3.00
  • Souvlari $9.90
    • Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
  • Saber omelette $12.50
    • Ham, cheese and tomato omelette on toast
  • Salt & Pepper Squid (6 pieces) N/A
  • Atlantic Salmon (Grilled Only) N/A
  • Snack Pack - 1 Flake or Blue Grenadier, 1 Potato Cake, 1 Dim Sim and Minimum Chips. N/A
  • Garlic Prawns (5 on a Skewer) N/A
  • Deluxe Fishermans Basket - 4 Blue Grenadier, 4 Prawn Cutlets, 4 Calamari Rings, 4 Potato Cakes, ½ Kilo Chips and a Tub of Tartare Sauce. N/A
  • Fish Burger N/A
  • V4 Vegetarian N/A
  • Steamed Rice N/A
Rubiras at Swallows

Rubiras at Swallows

location

Address

192 Station Street, Port Melbourne, Melbourne

phone

Phone

96462746

clock

Opened hours

12 Noon to 3 PM, 6 PM to 9:30 PM (Mon-Fri, Sun), 6 PM to 9:30 PM (Sat)
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Gluten Free , Modern Australian , Seafood

features

Features

Business meetings ,  Reservations ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Groups ,  Bar

Location
192 Station Street, Port Melbourne, Melbourne