Rubiras at Swallows in Port Melbourne Menu

None

Nearby Sample Menus

Hollyhock Big Breakfast (Strictly No Alterations) 23.50
- Eggs any style served with bacon, mushrooms, hash brown, sausage, spinach and tomato
Apple and Cinnamon Pancakes 12.90
- Served with compote of apple and sprinkled with cinnamon
Vegetarian Breakfast 15.90
- Eggs any‏ style with tomato, hash brown, spinach, mushroom and hummus on sourdough
Chicken Risotto 26.90
- With wild mushrooms, peas, sage and feta
Spicy Calamari On a Rocket Salad 27.00
- With tomato, cucumber, red onion topped with an avocado and lime dressing
Eye Fillet 34.00 - 45.00
Steamed Rice 5.50
Mixed Grill 90.00
- Rump steak, chorizo, lamb cutlet and pork ribs

Braised lamb ragu with Mezze Maniche - Slow braised lamb with tomato, tarragon & parmesan tossed through cylinder shaped pasta (E/M) $19.00/$30.00
Pan-fried duck breast - Pan-fried duck breast, crispy Chinese-style leg, caramelised broccoli, celeriac puree, burnt orange jus $40.00
Aromatic mud crab broth - Aromatic crab broth, picked mud crab, flounder, scallop & mussel boudin blanc served in a light broth with toasted grains, tomato, zucchini & parsley oil $42.00
Warm Mt Zero olives $6.50
La Luna 'Holy Goat's' - From Sutton grange organic farm, Vic. Creamy texture with amazing depth of flavour $15.00
Tempura King George whiting - Tempura nori dusted whiting, pickled daikon, shallot & prawn salad, bonito mayo $38.00
Spanner crab salad - Queensland spanner crab, nashi pear & basil salad, with horseradish dressing & salmon crackling $26.00
Autumn Mushrooms - Pine Mushrooms cooked in Kombu Butter with Chestnuts, soused radicchio & goats curd $19.00

Prawn & Pork Dumplings (6) $15
Rubira’s Original Chilli Tiger Prawns (3) $27
King Island Crayfish - choice of natural or mornay (market price)
Tomato & onion salad with basil and buffalo mozzarella $9
Premium Cheese plate - a selection of 3 cheeses - served with fresh fruit, quince paste, muscatels & lavosh $25 (min 2 people)
Green beans tossed in Persian fetta and toasted flaked almonds $9
Mornay - béchamel cheese sauce $3.5 each
Vegetarian Dish of the Day (see blackboard)

Chicken Tandoori Salad $15.00
- Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
Free Range Eggs $14.00
- Any style on sourdough toast $10.00 with bacon
Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
Healthy Breakfast $14.00
- Free range eggs any style with mushroom, spinach, tomato on sourdough toast
B.L.T $11.00
- Bacon, lettuce, tomato and mayo
Bacon, Chorizo $4.50
Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches
Smoked Salmon $6.00

-Chicken avocado burger w/ chips $16.00
MONDAY $5.00
- Buy one get the second meal for $5 from our main menu when you purchase two drinks.
WEDNESDAY $12.00
- $12 Burgers (Choice of 4) or $18 Porterhouse
-Herb & cheese bread (2) $4.50
FRIDAY $23.00
- $23 Eye Fillet Steak or $18 Porterhouse
-Slow cooked lamb shank w/ mash, carrot & greens $24.00
-Oyster Mushroom Risotto with cheese, rocket & parmesan
-Rump 300g $25.00

All steaks are served with our famous hand cut chips
Tiger Prawns $20.00
- Grilled in a garlic and preserved lemon butter served with a fennel and feta salad
All cheese platters served with house-made Quince paste, Lavosh, walnuts and dried fruit.
Trio ot Butters (all three) $4.00
Chilli plate - fresh, pickled and sambal $5.00
Railway Share Platter for Two $35.00
- Cevapcici, salt and pepper calamari and crispy fried sumac crusted prawns
George's salad - tomato, red onion and white wine vinegar $8.00
Pacific Oysters

Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
Truffle Potato Puree $9
Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
Spaghetti Bolognese $18 / $25
220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32

minimum 2ppl 50 pp
Smoked Confit Ocean Trout $34.00
- w/ rocoto aioli, potato, broccoli, dried olives, spicy fennel powder
Albondigas Meatballs
Buttermilk $10.00
- w/ soured currants, green apple
Roast Celeriac 12.00
- pan-roasted celeriac w/ spicy apple glaze, crispy Jerusalem artichokes, ricotta
Totopos 5.00
- fried tortillas w/ chilli salt
Hapuka Ceviche 15.00
- w/ cucumber, citrus flesh, radish, leche verde, chilli, coriander
Extras

-Large $3.20
-Large $3.70
-Beef $13.50
Laksa curry noodles with vegetables
-Fish $16.50
Taste the difference! Delicate blends of coconut milk with fresh aromatic herbs and spicy. Ora-thai has taken these traditional favourites and made them their own. You're going to fall for these like a summer romance
A great way to get you in the mood! For a quick snack or a little something to whet your appetite, it all maris here
-Prawns $16.50

JD burger $9.90
- JD sauce powred over a beef pattie, lettuce spinach onion and cheese
Egg florentine $12.50
- Poached eggs on english muffin with spinach and hollandaise sauce
-Mushroom, spinach and feta omelette on toast $12.50
Chicken schnitzel parmigiano and chips $9.90
Available till 11am
Fish and chips $9.90
- Batterd zalke chips and salad
Egg on toast $9.50
- Any style
Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90

Fish Burger N/A
V4 Vegetarian N/A
Dim Sim N/A
Kids Pack - 3 Fish Bites, Chips and Tomato Sauce N/A
Mars Bar in Batter N/A
Brat Pack - 2 Fish Bites, 2 Calamari Rings, 2 Dim Sims, 2 Potato Cakes, Minimum Chips and a Tub of Tomato Sauce. N/A
Prawn Cutlet N/A
Salmon Pack - 1 Grilled Salmon, 2 Calamari Rings and Minimum Chips. N/A