Rubiras at Swallows in Port Melbourne Menu

None

Nearby Sample Menus

  • Spring Roll $2.90
  • Corn Jack $2.90
  • Fish Bites $1.20
  • Old Salt $12.80
    • double beef double cheese egg bacon lettuce tomato onion pineapple sauce
  • Bacon $1.00
  • Lot $10.50
    • scotch fillet egg, bacon, cheese, lettuce, tomato onion and sauce
  • Scallop $2.20
  • Flake $6.50
  • Zatar Lamb Fillet 30.00
    • Char grilled and served on baby spinach, semi-dried tomatoes, cucumber, red onion and goats cheese with a lemon dressing
  • Pancakes 2 stack and all served with ice cream (extra stack 3.80, extra ice cream or cream 1)
  • Meatballs 10.90
    • In a Napoli based sauce topped with pesto and fresh parmesan
  • Fish and Chips 10.50
  • Chickpea and Chorizo Salad 10.00
    • Fresh chickpea, chorizo, sun dried tomato, spanish onions and sultanas pan fried together, served warm
  • Porterhouse / Strong 25.50 - 33.00
  • Spanish Omelette 17.90
    • Served with chorizo sausage, potato, parmesan, olives and bravis in a pan served with sourdough
  • Hollyhock Big Breakfast (Strictly No Alterations) 23.50
    • Eggs any style served with bacon, mushrooms, hash brown, sausage, spinach and tomato
  • Roast lamb rump - Roast lamb rump, parsley puree, chinese broccoli, roast garlic sauce $37.00
  • Pot sticker dumpling of the day, sesame soy dressing $3.50
  • Quail with apple, spring onion and XO salad - Quail breast lightly poached in an aromatic stock, salad of confit leg meat, apple, spring onion and house made XO sauce $21.00
  • Green Apple Souffle - Green apple souffl, elderflower ice-cream $16.50
  • Chicken liver pate, madeira jelly with toast $12.00
  • Tempura King George whiting - Tempura nori dusted whiting, pickled daikon, shallot & prawn salad, bonito mayo $38.00
  • Spanner crab salad - Queensland spanner crab, nashi pear & basil salad, with horseradish dressing & salmon crackling $26.00
  • Veal Sweetbreads - Veal Sweetbreads with San Daniele prosciutto, sage, sprout leaves, grapes & white wine shallot jus $21.00
  • Mornay - béchamel cheese sauce $3.5 each
  • Natural - (min 3 per serve) - See blackboard for varieties $3 each
  • Rustic house cut chips $9
  • King Prawn Spring Onion Rolls (3) $15
  • Steamed - with lemongrass, chilli, rice wine, coriander $3.5 each
  • Snapper Croquettes (4) $14
  • Green beans tossed in Persian fetta and toasted flaked almonds $9
  • Duck de la orange - with sauteed spinach $34
  • Chapel Café Muesli $12.00
    • Served with yoghurt, fresh fruit and honey
  • Healthy Breakfast $14.00
    • Free range eggs any style with mushroom, spinach, tomato on sourdough toast
  • Sandwiches
    • Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
  • Avocado $4.00
  • Smoked Salmon $6.00
  • Brioche French Toasts $16.00
    • With bacon caramelized banana and maple syrup
  • B.L.T $11.00
    • Bacon, lettuce, tomato and mayo
  • Chicken Tandoori Salad $15.00
    • Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
  • HONEY SOY CHICKEN
    • Thick egg noodles with chicken and fresh veggies, with sweet and tangy mouthfuls of honey and soy.
  • 8.95
  • SML 10.95
  • MEE GORENG
    • A seafood sensation! Prawns, calamari, shrimp, fish cakes, tofu, fresh veggies and thick egg noodles in a mild malay curry.
  • MONGOLIAN BEEF
    • Rich tender beef, thick egg noodles and fresh veggies with a peppery bite!
  • REG 13.95
  • REG 13.95
  • SML 2571KJ
  • -FREE BAR SNACKS
  • -Mushroom and cheese herbed Aranchini balls with rocket & parmesan salad (V)
  • -Mushroom, spinach, feta risotto (add chicken $4) $20.00
  • -Porterhouse 300g $29.00
  • -SKY CHANNEL
  • Surcharge payable for any change on the menu. All sauces are $2
  • MONDAY $5.00
    • Buy one get the second meal for $5 from our main menu when you purchase two drinks.
  • EVERY NIGHT FROM 8pm - 11pm
  • Natural 1/2doz $20 doz $35
  • Marinated South Australian Mixed Olives $6.00
    • Fresh baguette, balsamic and olive oil
  • Creamy mash $6.00
  • Tiger Prawns $20.00
    • Grilled in a garlic and preserved lemon butter served with a fennel and feta salad
  • Eye Fillet 220gm $44.00
  • Chicken Parmigiana $29.00
    • Chicken schnitzel topped with Virginia ham, cheese and napoli sauce served with fat chips and garden salad
  • All steaks are served with our famous hand cut chips
  • Main $21.50
  • Milk base
  • 3 scoop only un cup $8.50
  • -Pies chumky beef $5.00
    • Pasties vegetarian
  • 1 scoop $4.50
  • Freshly baked roas daily
  • -Homemaade sausage rollos $5.00
  • -Vanilla
  • -BLT $8.00
    • Bacon, lettuce, tomato
  • Large $65.00
  • Meat Trays
  • Rissole Souvlaki $8.00
    • Lettuce, tomato, onion, garlic sauce
  • Fish Meal $14.00
    • Salad, chips, pita, rice, tartare sauce
  • Mixed Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Fillet Souvlaki $11.00
    • Lettuce, tomato, onion, garlic sauce
  • Chicken Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Caviar $4.50
  • Buttermilk $10.00
    • w/ soured currants, green apple
  • Hapuka Ceviche 15.00
    • w/ cucumber, citrus flesh, radish, leche verde, chilli, coriander
  • Ox Cheek Mole Poblano $30.00
    • in a caramelised fruit, chilli & savoury chocolate sauce w/ spicy black bean braise, pickled vegetables
  • Cured Meat & Pickles 28.00
    • salumi, jamun serrano, pickled vegetables, olives, chulpis, sourdough
  • Tequila & Lime Mussels $22.00
    • Steamed w/ coriander & garlic, served w/ charred sourdough
  • Cured Meat & Pickles
  • minimum 2ppl 50 pp
  • Pressed Lamb Shoulder $34.00
    • slow-smoked & pressed w/ jus, served w/ smooth celeriac, mushrooms, crispy grains, celery leaves
  • Parma & pot $11.00
    • Chips & salad
  • Angus beef burger & pot chips $11.00
  • Nachos $6.50
  • Bowl wedges with sour cream $6.50
  • Schnitzel & pot $11.00
    • Chips & salad
  • Bowl chips $5.00
  • Fish & chips & pot $11.00
  • Schnitzel burger & pot chips $11.00
  • -Beef $13.00
  • -Chicken $13.00
  • Egg noodles with vegetables in our secret sauce
  • -Prawns $16.50
  • -Chicken $13.50
  • -Beef $13.50
  • Available Monday to Friday 11:30 am to 2:30 pm, Don't miss out on a healthy lunch just because your boss wants you back at work in 15 mins. We've come up with 5 express lunch specials that are healthy for you and easy on your walled!
  • Panang curry with chicken & rice
  • Till 2pm
  • Fish and chips $9.90
    • Batterd zalke chips and salad
  • Chicken burger $9.00
    • Breast fillet, lettuce beetroot, mayo and cheese
  • -Sausage / hashbrown $2.50
  • -Mushroom, spinach and feta omelette on toast $12.50
  • Saber omelette $12.50
    • Ham, cheese and tomato omelette on toast
  • -Ham, cheese and tomato omelette on toast $12.50
  • •Sides
  • Atlantic Salmon (Grilled Only) N/A
  • Grilled Fish Extra N/A
  • Apple Turnover N/A
  • Tartare (Gluten free), D’lish Hot Sauce, N/A
  • Fish Cake N/A
  • Garlic Prawns (5 on a Skewer) N/A
  • Fish Bite N/A
  • Salads (Made Fresh Daily) SmalL / Large N/A
Rubiras at Swallows

Rubiras at Swallows

location

Address

192 Station Street, Port Melbourne, Melbourne

phone

Phone

96462746

clock

Opened hours

12 Noon to 3 PM, 6 PM to 9:30 PM (Mon-Fri, Sun), 6 PM to 9:30 PM (Sat)
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Gluten Free , Modern Australian , Seafood

features

Features

Business meetings ,  Reservations ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Groups ,  Bar

Location
192 Station Street, Port Melbourne, Melbourne