Address
10 Ebenezer Place, Adelaide, City Centre, Adelaide
Sad:Cafe in Adelaide Menu
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Nearby Sample Menus
- PIADINA TOASTED
- TOSSED SALADS
- Hash brown 2.50
- SMALL WEDGES 5.90
-
Condiments 0.70
- Blueberry & Ginger, Orange & Rosemary, Strawberry, Rhubarb & Vanilla, Raspberry & Mint, Pear, black sesame seeds and 5 spice, Honey, Vegemite, Nutella
-
Dijon Glazed Turkey 12.90
- with grilled bacon, fennel, avocado, lettuce, alfalfa sprouts topped with mayo
-
Vegan Waffle 12.90
- Housemade vegan waffle served with house-made coconut ice-cream, strawberries topped with maple syrup and chocolate sauce
-
Mojo Burger 12.90
- Cuban beef patty, fresh tomato, red onion, grilled zucchini, roasted red capsicum, Swiss cheese, baby spinach & mojo sauce
- Sea Salted Fries With garlic aioli $7.00
- Harrisa Chicken Breast Oven baked harrisa chicken breast with mash potato, asparagus and a roasted cherry tomato and herb medley (gf) $26.90
- Ale Battered Barramundi - Crowder & Co Ale’ battered Barramundi with fries, garden salad and house made tartare sauce $18.90/1pc $21.90/2pcs
- Chicken Drummette’s $7.00
- Onion Rings With BBQ sauce $7.00
- Steak Sandwich - Chargrilled MSA Scotch fillet, bacon, lettuce, tomato, onion, pickle, seeded mustard aioli, hand cut fries $17.90
- 300gm Scotch Fillet - Char grilled MSA scotch fillet, with Asian slaw, witlof, coriander, pickled ginger, fried red onions & beetroot puree (gf) $28.90
- Fried Egg $1.50
- Steak House Chips (gf) (v) $7.00
- Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
- Hand Battered Onion Rings dressed with garden chives $9.00
- - Additional sauces $1.50 each
- Crocodile 100gm $8.00
- Barramundi 100gm $6.00
- - Platter selection of five sauces $6.00
- Slow Roasted Pulled Duck On spinach and basil blinis with a micro salsa and beetroot coulis E $18.00
- Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
- Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
- Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
- Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
- Coffee $3.50
- Tea - earl grey , English breakfast , green tea $3.50
- Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
- Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
- Soup of the day $6
- Sausages and chips $8.5
- Scotch Fillet Surf - 300g scotch fillet topped with creamy garlic prawns $32
- Garlic prawns $6
- Atlantic Salmon - Cajun seasoned and served with garlic prawns & bok choy $27
- Fillet 200g: $23, 300g: $29.5
- Passionfruit Cheesecake - served with cream & passionfruit coulis $7.5
- Pepper, mushroom, gravy or dianne $2.5
- EGGPLANT PARMIGIANA Crumbed Eggplant topped w/ Nap Sauce & Cheese served w/ Chips & a Fresh Garden Salad vg $15
- SOUTHERN FRIED BUFFALO WINGS w/ Chipotle Sauce gf 1/2kg $9 / 1Kg $15
- - Mushroom, Roast Capsicum & Confit Onion & Cheese vg $7
- GRILLED HALOUMI SALAD w/ Roasted Baby Beets, White Bean Hommus & a Rocket, Walnut & Pear Salad dressed w/ e.v.o.o vg, gf $16
- BOWL Of CHIPS w/ Aioli vg, gf $6
- Mushy, Dianne, Pepper, Gravy, Chipotle $2
- SLIDERS -
- THE PA PLOUGHMAN’S PLATE Spring Gulley Picked Onions, Say Cheese Aged Cheddar & Double Brie, Pickled Gherkin, Sweet Mustard Pickle, Beerenberg Tomato Chutney, Leg Ham & Crusty Bread $15.50
- Chefs Pizza of the Day - Please ask for today’s special $15.50
- Chicken Schnitzel - served with salad and chips $16.50
- Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
- Sweet potato chips - with house-made aioli $8.50
- Icecream with your choice of topping $7.50
- The Metropolitan Garden Salad - Served with house dressing $15.00
- 350gm Rib Eye Steak, Darling Downs $29.50
- Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
- Buffalo mozzarella, tomato & basil $18.00
- Tuna carpaccio with pickled white bait & Buffalo mozzarella $20.00
- served with wood oven bread (Gluten Free if served without bread) -
- Ball of buffalo mozzarella $15.00
- Maiale salami, porchetta, cacciatore $23.00
- Lamb ribs with potato aioli, chilli & insalata verde $26.00
- BANQUET 1 - A selection of pizzas Pork belly w crackling Slow roasted lamb Slow roasted Chicken Roast patatine Lettuce salad $40.00 per person
- All pizza served with fior di latte cheese -
- Porterhouse Steak $36.0
- Brandy Snap Basket with fresh cream & strawberries $16.0
- Sardinia char-grilled eggplant, sundried tomato, artichoke, fetta cheese, spanish onion & fresh basil $17.0 / $27.0 / $32.0
- Oysters Florentina $16.0 / $27.0
- Lasagne $14.0 / $20.0
- Stracciatella fresh chicken soup served with egg, parmesan cheese, ground pepper & parsley $12.0
- Scaloppina Parmigiana schnitzel topped with mozzarella, ham, cheese & Napoletana sauce $25.0
- Bolognese Sauce (pasta of your choice) $14.0 / $20.0
- Assorted loose leaf Teas: Liqueur Affogato $12.50
- Broccoli and cauliflower heads, ras el hanout and almonds $9.90
- Cardamom Honey Glazed Duck Breast - On baby root vegetable braise $52 (2courses) $70 (3courses)
- 200g Manning Valley Beef Fillet - Parsnip mash, wilted rainbow chard, sauce Bordelaise $52 (2courses) $70 (3courses)
- Fried new potatoes with truffle salt $9.90
- Chestnut Gnocchi - Baked with poached pear and Tallegio with pickled walnut, pear and radicchio salad $52 (2courses) $70 (3courses)
- Trio of Cheese - Please ask for today’s selection $52 (2courses) $70 (3courses)
- Pissaladiere with White Asparagus Salad - Onion jam, grape fondue, frisee $52 (2courses) $70 (3courses)
- HERB CRUSTED CHICKEN BREAST SCHNITZEL served with chips $15.5
- PROSCIUTTO tomato base, bocconcini, prosciutto, basil pesto and cherry tomatoes $17.5
- HERB CRUSTED M.S.A BEEF SCHNITZEL served with chips $15.5
- CHEESE PLATTER chef choice of local and imported cheeses $21
- - BEER SUGGESTION: MOUNTAIN GOAT IPA -
- - BEER SUGGESTION: CLARE VALLEY BREWING RED ALE -
- ANGUS BURGER angus beef with adelaide hills bacon, free range egg, caramelised onion, cheese and tomato relish between a glazed bun and chips $18
- ZUCCHINI FRIES spiced capsicum sauce $9
- 250G MSA Fillet Steak $32.9
- Garlic Bread - baked herb focaccia with garlic butter $5.9
- 600G King Beef Schnitzel - served with fries & a fresh garden salad $1.9
- Fries - served with tomato sauce or aioli $6.9
- Creamy Mashed Potato $5
- Grilled Chicken Fillet Burger - herb marinated chicken breast served with cos lettuce, sliced tomato, avocado, Swiss cheese, aioli & fries $16.9
- The General’S Burger - two angus beef patties, double bacon, double Swiss cheese, lettuce, sliced tomato, pickles, fried free range egg, beetroot, house-made tomato relish, aioli & fries $21.9
- Steamed Vegetables $5
- 1/2 Chicken $11.45
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
- 2 Whole Chickens with 3 large sides* $52.25
- The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
- Pequeno Mini Chicken Pita $9.95
- Herb & Garlic Chicken Meatballs $5.95
- The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
- Streaky Bacon $1.50
- Bacon grilled bacon, roasted chicken, satay sauce, tomato & lettuce $5.90
- Egg and bacon $6.50
- Aussie with tomato/bbq sauce $4.00
- Cappucino $0.9
- - Extra $0.9
- Quiche & Salad $7.50
- Extras $3.90
- Steak Baguette steak, tomato, lettuce, onion, sauce & mayo $5.90
- Chippos, Chats and Chutney - share or not… - pork & parsley chipolatas, crispy fried chats, beerenberg tomato chutney. $16.0
- Gourmet Chicken Wrap - marinated roasted chicken, jarlsberg cheese, avocado, baby cos, fresh tomato, aioli and chips. $22.5
- Salt & Pepper Calamari - tossed in salt & pepper seasoning, lightly fried. garden salad, lime aioli & chips. $19.9
- Wedges side $3.5
- Fish & Chips - battered or grilled barramundi, garden salad, lime aioli & chips. [chips are not GF] $21.5
- Bbq / tomato / sweet chilli / hot english mustard .60 $0.60
- Char Grilled Grain Fed Sirloin - cooked to your liking, with chips and garden salad - prawn & garlic white wine sauce $24.5 /Add: $7.5
- Chicken Breast Schnitzel - crumbed & fried, garden salad, chips & choice of sauce Schnitzel: $19.9 / Parmigiana: $21.9
Sad:Cafe
Phone
0882232135
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea
Features
Seating , Outdoor Seating , Waitstaff , Takeout , Cafe
10 Ebenezer Place, Adelaide, City Centre, Adelaide
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