Sahara Shisha Lounge in Adelaide Menu

None

Nearby Sample Menus

  • Meat - Rump steak N/A
  • Meat - Schnitzel N/A
  • Gourmet fried chicken salad N/A
  • Toppings - Parmigiana, Hawaiian, Garlic Prawns Camembert (chicken only) N/A
  • A selection of South Australian wines is available as well as other known national brands. N/A
  • Prawn Cocktail N/A
  • Schnitzel N/A
  • Chicken nuggets N/A
  • Splitrock spring water Still 3/ Sparkling 3.5 $7.50 / $8
  • Marinated olives from Gawler River $6
  • Chips Small: $5, Large:$7.5
  • Moroccan carrot salad, hummus + shredded Paris Creek Farm cheddar $11
  • Adelaide Hills strawberries in Geoff Hardy sparkling salmon jelly with fresh mint syrup $14
  • Seared duck breast, confit carrots, citrus sauce, watercress + orange salad $29
  • BK’s tomato sauce $1.50
  • Taramaslata with toasted garlic chips + warm Afghan bread $14
  • PIZZA ROSSA (8 inch / 10 inch)- Pizza base topped with fresh tomato, red onion, garlic, basil, olive oil & parmesan $5.90 / $7.90
  • RAVIOLI FIORENTINA - (E / M) - Beef-filled ravioli tossed with bacon, baby spinach, tomato & cream $10.90 / $12.90
  • MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina $4.50 /$6.50
  • SPIRALI CALABRESE - (E / M) - Pepperoni, garlic, chilli, olives, basil, mozzarella & tomato $11.90 / $13.90
  • CAESAR - Cos lettuce, egg, bacon, anchovies, shaved parmesan, croutons & Caesar dressing $13.90
  • LINGUINE AMATRICIANA - (E / M) - Slow roasted pork belly, tomato, chilli & basil $12.90 / $14.90
  • GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
  • RIMINI (Hawaiian) (10 inch / 12 inch) - Tomato base, mozzarella, ham, pineapple $11.90 / $14.90
  • KOTA HTIPIDI Char-grilled chicken breast stacked with char-grilled vegetables, on a mild chilli & feta base $29
  • DOLMATHES Home-made herbed rice, wrapped in vine leaves, served with tzatziki & lemon $15
  • PSARI TIS IMERAS Fresh seasonal “fish of the day” POA
  • PAITHAKIA Marinated Lamb Cutlets, char-grilled and served with a lemon & pistachio bligouri (cracked wheat) salad $29
  • KEFTEDES Beef meat balls, served on a bed of rice with a tomato & basil dipping sauce $15
  • OCTAPOTHI SOUVLAKI Char-grilled octopus, served with wild rocket, cherry tomato & red onion $30
  • HORIATIKI GREEK SALATA Traditional Greek village salad, with tomato, red onion, cucumber, feta & Kalamata olives, dressed with lemon & olive oil $14
  • Home-made garlic and herb pita bread tossed with olive oil $6
  • Lemon & Herb Encrusted Lamb Rack on Mash with a Red Wine Jus $22.00
  • O’Leary Walker Watervale Riesling, Watervale sa $9.50 / $39.00
  • Skillogalee Riesling, Clare Valley sa $36.00
  • Brown Brothers Tawny Port, Victoria $5.00
  • Morrocan Beef Salad with Cherry Tomato, Cracked Wheat, Mixed Leaves & Spanish Onion $20.00
  • Lauriston Show Muscat, Victoria $7.00
  • 10 miles East Sauvignon Blanc, adelaide Hills sa $32.80
  • Crispy Skin Duck with Orange Sauce on a Green Salad $9.00
  • Saracens Beef Burger - With bacon, lettuce, tomato, grilled gouda cheese, onion jam and a pickle aioli, served with coleslaw, onion rings and a side of the saracens burger sauce- Add chips $2 $22
  • Dly Tortillas - Refried beans, vegetable salasa, tomato compote, avocado puree, tasty cheese and jalapenos $15
  • Saracens Topping - King prawns, Avocado, Sweet chilli sauce & Mozzarella $5
  • Garden Salad - Fresh cucumber, carrot, spanish onion & cherry tomatoes.Dressed with a seeded mustard & lemon dressing $6
  • Beef Sliders Share or Go Alone - 4 minin burgers - Sracacens beef pattie with gouda cheese, burger sauce, pickle aioli.Served with a side of green tomato & jalapeno chutney and baby pickles. $22.50
  • Queen Margarite - Vine ripened tomato, fresh basil, fresh oregano & buffalo mozzarella on a tomato sugo base $17.50
  • Chicken Breast Schnitzel - Served with your choice of sauce or topping and chips - Add salad or veg $2 - Saracens Topping - King prawns, Avocado, Sweet chilli sauce & Mozzarella $5 $21
  • Super Supreme - Salami, olives, raosted red peppers, pineapple, Spanish onion, mushroom & mozzrella on a tomato sugo base $22
  • - BEER SUGGESTION: CLARE VALLEY BREWING RED ALE -
  • MARINATED OLIVES WITH A WARM BAGUETTE garlic, orange and fennel marinated coriole olives $9
  • ZUCCHINI FRIES spiced capsicum sauce $9
  • SALMON atlantic salmon, garlic and dill bechanel, roast capsicum, baby spinach and mozzarella $17.5
  • HERB CRUMBED ADELAIDE HALOUMI marinated artichokes, cherry buss tomatoes, rocket and balsamic $21
  • PARMIGIANA, TEX MEX $3
  • - TACO TUESDAYS $3
  • CHIPS sea salt and roast garlic aioli $7.5
  • Cappuccino/Flat White/Long Black/Café Latte Cup: $3.6 / Mug: $4.4
  • Teas Cup: $3.0 / Mug: $3.5
  • Smoked Salmon Capers - Spring Onions, Manchego Cheese And Finishedwith Fresh Rocket And Manchego Cheese 10”: $19.0 / 13”: $23.0
  • Chai Latte Cup: $4.0 / Mug: $4.8
  • Penne - Tossed With Eggplant, Cherry Tomatoes, Garlic, Fresh Chilli, Basil,Kalamata Olives And Fetta Cheese In A Tomato Salsa $19.5
  • Chicken Marinated Chargrilled Chicken Breast - Tossed With Freshgarden Greens, Roasted Capsicum In A Balsamic Vinaigrette Dressing $16.0
  • Della Casa Pepperoni - Diced Tomato, Spanish Onion, Garlic Andpecorino Cheese 10”: $18.0 / 13”: $22.0
  • Double Shot Add $1.0
  • 8 Churrasco BBQ Ribs $8.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • Pequeno Mini Chicken Pita $9.95
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Whole Chicken with 1 large side* $23.85
  • Grilled Corn on the Cob (Large) $5.95
  • Chicken Katsu Roll $3.50
  • Teriyaki Chicken Plate $12.50
  • Chicken Avocado Roll $4.00
  • Salmon Avocado Roll $4.00
  • Salmon Sashimi $14.50
  • Vegetarian Roll $3.50
  • Tuna Roll $3.50
  • Agedashi Tofu $6.00
  • Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
  • Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
  • Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
  • Oysters Pesto Basil Pesto $27.00 - $17.00
  • Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
  • Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
  • Oysters “Errol Flynn” Choose Four Styles of Your Own $33.00
  • Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
  • Double egg & double bacon roll $7.90
  • Scootz schnitzel burger bacon, cheese, lettuce, tomato, & house mayo on lepinja $8.00
  • Short Black N/A
  • Pie or pasta, chips & gravy $6.50
  • Ham & cheese croissant $4.90
  • Vienna Coffee/Chocolate N/A
  • Wraps falafel, caesar or mediterranean $7.90
  • Chicken parmigiana $9.50
  • - Texas BBQ $3.1ea
  • Leaves, cherry tomatoes, red onion. $6.3
  • - Kilpatrick. $2.8ea OR $29/doz
  • Kilpatrick Prawns. South Australian gulf prawns grilled with fresh red onion and capsicum, crispy bacon pieces and the Stag’s Kilpatrick sauce. $22
  • Wagyu Bangers. Barossa Fine Foods award winning Wagyu sausages, served with creamy mash potato, bacon and your choice of sauce. $23
  • - Dijon $3.1ea
  • - Bacon and cheese bread. $8.0
  • - 500g T-Bone. $38.7
  • Steamed Murray Cod with Ginger and Shallots in Soy Sauce Seasonal
  • Steamed Bean Curd with Minced Seafood in Lotus Leaves $15.80
  • Salt & Pepper Pork Ribs $14.80
  • Deep Fried Golden Bean Curd with Chef Special Sauces $14.80
  • Pork Ribs with BBQ Sauce $14.80
  • Boiled Beef Tenderloin in Spicy Soup $15.80
  • Stir Fried Shredded Pork with Noodles $13.80
  • Beef Brisket and Tendon Hot Pot $14.80
  • Vegetable side $3.5
  • Porterhouse Schnitzel - crumbed & fried, garden salad, chips & choice of sauce Schnitzel: $19.9 / Parmigiana: $21.9
  • Fettucini - blue swimmer crab and prawns, spiced rose sauce, spring onion & fresh basil. $27.9 / Vegetarian Option: $22.9
  • Char Grilled Grain Fed Sirloin - cooked to your liking, with chips and garden salad - prawn & garlic white wine sauce $24.5 /Add: $7.5
  • Platter of Seafood [2-3 share] - salt & pepper squid, goujons of lemon pepper barramundi, prawn cones and pickled octopus salad, toasted turkish garlic bread, lemon & lime aioli. $35.9
  • Chicken Breast Schnitzel - crumbed & fried, garden salad, chips & choice of sauce Schnitzel: $19.9 / Parmigiana: $21.9
  • Gourmet Chicken Wrap - marinated roasted chicken, jarlsberg cheese, avocado, baby cos, fresh tomato, aioli and chips. $22.5
  • Wedges side $3.5
Sahara Shisha Lounge

Sahara Shisha Lounge

location

Address

128 Hindley Street, Adelaide, South Australia 5000, Australia

phone

Phone

0405444452

clock

Opened hours

Monday: 12:00-02:00, Tuesday: 12:00-02:00, Wednesday: 12:00-02:00, Thursday: 12:00-02:00, Friday: 12:00-04:00, Saturday: 12:00-04:00, Sunday: 12:00-02:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
128 Hindley Street, Adelaide, South Australia 5000, Australia
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