Samrat Indian Restaurant in Perth Menu

None

Nearby Sample Menus

  • Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
  • Garden Salad $4.50, with tuna: $5.50
  • Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
  • Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
  • Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
  • Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
  • Raw Tuna - Raw tuna with avocado & cucumber 5p: $5.00 10p: $8.50
  • Goi du du $18.00
    • Prwan and pork with sorrow leaves (seasonal)
  • Vit quay cuon (2 per serve) $7.80
    • Boneless roast duck rice peper rolls
  • Chao tom cuon (2 per serve) $8.80
    • Rice paper rolls with grilled sugar-cane prawn, min & salad
  • Ca ri ga $19.90
    • Fresh chicken sauteed with coconut milk and handfull of red curry sauce and vegetables
  • Sup ta ju do bien $9.80
    • Seafood with bean curd soup
  • Pho dac bict $12.90
    • Combination beef hofan soup
  • Mi xao phuoc kien $17.50
    • Stir fried hokkien noodle
  • Laksa noodle $13.90
  • Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
  • Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
  • Half Cantonese Style Chicken with rice and bok choy $19.50
  • Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
  • Sweet Potato Fries and Rosemary Aioli $10
  • Beef Nachos (vegetarian option available) $20
  • Shoestring Fries and Dipping Sauce $10
  • Beef Cheeks in port and vanilla with French beans and potato croquettes $24
  • - Chipolatas (2), bacon (2), ham (2), egg (2) $4.00
  • Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
  • - Entree Size / Main Size
  • Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
  • BLT Sandwich - Grilled garlic buttered toast topped with bacon, lettuce, tomato, BBQ sauce served with side chips and salad $18.50
  • Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
  • Chicken Sandwich - Grilled garlic buttered toast topped with sliced chicken breast, tomato, cucumber, Swiss cheese, mayonnaise served with side chips and salad $19.50
  • Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Milkd Melt A classic! Melty madness in your milkd mouth $10.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • BLT Bagel Best BLT Bagel in Perth! $11.90
  • Belvedere $20.00
  • Auchentoshan Three Wood-Matured in three casks, American bourbon, Spanish Oloroso sherry and Pedro Ximenez. Complex whisky with toffee and sherry oak flavours $19.00
  • White anchovies, roasted capsicum, black bean toast $17.00
  • Country Fizz. Wyborowa, Cava, Elderflower, rosemary, berries $28.00/1lt jug
  • Jamondor Jamón Ibérico de Bellota Gran Reserva - Iberian ham aged 36 months from the acorn fed, black footed pig (30gm/60gm) $18.00/$36.00
  • Vodka - Zorza Potato $11.00
  • Almond orange cake, spiced cream (GF) $12.00
  • Disaronno Amaretto $9.00
  • Bacon & Egg or B.L.T - sauce onion $10.90
  • Ham - cheese pineapple & mayo $9.90
  • Cheese & Vegemite $4.00
  • Hamburger - salad sauce & onion $5.50
  • Ham, Cheese & Pineapple $5.60
  • Ham, Cheese & Tomato $5.40
  • Ham - cheese spinach tomato & onion $8.90
  • Steak Salad - sauce & onion $6.90
  • -Australia $8.50
    • Victoria jensen´s red tarago river
  • -Chef´s selection of five cheeses- one from each group $25.00
  • All accompanied with quince paste, muscatel, dried fruit and water crackers
  • Malaysian laksa $28.00
    • Prawn, chicken, bean sprout, fresh egg noodles, tofu and soft boiled egg
  • -France $14.50 / $12.00
    • Beaufort french alpine / Cantal entre-deux
  • -1/2 dozen $20.00
  • Semi hard & hard cheese
    • Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
  • La gondole $32.00
    • Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
  • Mix Tempura (large) - Prawns, fish and vegetables deep fried in a light batter $30.00
  • Namazake (Salmon) $6.00
  • Mix Sushi (small) $24.00
  • Unagi (grill-eel) $8.00
  • Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
  • Flying Callfornian-maki (small) 4 pieces - (Rolled inside out and coated with flying fish caviar) $12.00
  • Tsukemono (pickled radish, cucumber and turnip) $7.00
  • Kappa-maki - Cucumber-roll $6.00
  • MUSSELS -
  • Ice Cream with Butter Roll $6.95
  • Han's Mixed Entree - delectable selection of chicken satay, spring rolls and wontons $10.95
  • Han's BBQ Pork Fried Rice $13.95
  • Han's Beef Fried Rice $13.95
  • - Han's Red Curry Chicken - chicken cooked in red curry paste with basil and lime leaves $16.95
  • Han's Singapore Noodle - stir fried egg noodles with chicken and seafood cooked singapore style $11.95
  • Han's BBQ Pork Noodle Soup - egg noodles in soup with BBQ pork and vegetables $11.95
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
  • Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
  • Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
  • Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
  • Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
  • Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
  • Crispy Squid - Fried squid, garlicky mayo & lemon $12.90
  • Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
  • Teas $4.25
  • Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
  • Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade $6.75
  • Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
  • Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes $9.50 / $12.50
Samrat Indian Restaurant

Samrat Indian Restaurant

location

Address

48 Hulme Ct, Myaree WA 6154, Australia

phone

Phone

93176000

email

Email

None

clock

Opened hours

5 PM to 9:30 PM (Mon-Tue), 11:30 AM to 2 PM, 5 PM to 9:30 PM (Wed), 11 AM to 2 PM, 5 PM to 9:30 PM (Thu-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
48 Hulme Ct, Myaree WA 6154, Australia
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