San Antonio's Pizzeria in Norwood Menu

None

Nearby Sample Menus

  • CHEF SALAD (GF) - mixed lettuce, roast capsicum, grilled chicken, black olives, bocconcini & bacon with a vinaigrette dressing $18.90
  • Antipasto Medium $16.50
  • RAGU BOLOGNESE - chunky beef in a rich tomato sauce $19.50
  • Garlic or Herb bread $4.50
  • MARINARA - assorted seafood, garlic & herbs in a rich napoletana sauce $23.40
  • CAESAR SALAD - mixed lettuce, grilled bacon, anchovy, egg, parmesan & croutons with bravo dressing (Add chicken 3.50) $18.90
  • GARLIC PRAWNS - garlic cream sauce on rice with salad $22.50
  • BISTECCA (MSA grain fed beef) - sirloin with your choice of mushroom or pepper sauce, served with vegetables $25.80
  • Cervella di Agnello al Burro Nero - Lamb brains marinated in olive oil, lemon juice & peppercorns, lightly crumbed & fried, then tossed in a nut brown butter $19.50
  • Fettuccine con Pollo e Funghi - Ribbon pasta tossed with saute chicken fillet, shallot and champignons mushrooms in a porcini cream sauce $19.90
  • Stracciatella alla Romana - A light soup of semolina, parmesan cheese, egg and parsley whisked through a chicken and beef broth $14.00
  • Bresaola - A cured beef, originating from Valtellina, served paper thin with virgin olive oil & shavings of parmesan $17.90
  • Polipo di Amabile - Pickled octopus in white wine vinegar and herbs, served as a salad. Chef Amabile has adapted his own unique recipe to this classic Mediterranean dish $19.50
  • Semifreddo - A creamy ice cream style dessert blended with amaretto liqueur & maraschino cherries with a chocolate sauce $12.50
  • Filetto di Manzo con Salsa di Porcini - Prime fillet of beef with a porcini mushroom glaze $36.00
  • Gelato della Casa - Gelato prepared on the premises & served in assorted flavours with a berry coulis $11.50
  • - Single Patty $17
  • Surf & Turf - prawns, creamy garlic sauce $7
  • Thai Beef Salad Marinated MSA Angus beef, coriander, capsicum, mixed leaves, carrot, red onion, crispy noodles, sesame seeds, lime dressing (GF) $21
  • Insalata Caprese Fior di latte mozzarella, fresh tomato varieties, fresh basil, sticky balsamic glaze (V) (GF) $13
  • Mixed Grill Plate SA Lamb chop, scotch fillet steak, Hahndorf bacon, chorizo sausage, free-range egg, roasted mushroom, grilled tomato, chips, salad, jug of gravy $32
  • Toppings -
  • All steaks cooked to your liking and served with either mashed potato and steamed vegetables OR chips and salad AND your choice of : gravy, mushroom sauce, pepper sauce, dianne sauce, garlic butter, -
  • Summer Beans Seasonal beans, garlic butter, toasted almonds (V) (GF) $8
  • Chicken Schnitzel $15.00
  • Crumbed Crab Claws served with sweet chilli sauce $8.00
  • Calamari - Battered, Crumbed or Grilled $22.00
  • SA King George Whiting $21.00 / $32.00
  • - Kilpatrick six $19.00 / doz $30.00
  • A selection of desserts available from $9.00
  • Fish $15.00
  • Extra Salad and Wedges $7.00
  • Green Apple + Pear Waldorf walnuts, celery + aioli $8.5
  • Roast Beetroot + Goats Cheese - sugo, red onion jam, roast beetroot + goats cheese $18.0
  • Green Peppercorn, Portobello Mushroom, Diane, Plain Gravy $2.0
  • Steamed Vegetables - fresh seasonal market vegetables cooked to serve, seasoned with sea salt, cracked pepper + fennel pollen $8.5
  • Parmigiana - sugo, Hahndorf smoked ham + mozzarella melt $3.5
  • Nachos - warm frijoles, corn chips, melted cheese, tomato + capsicum salsa, guacamole + sour cream $16.5
  • Murray Valley Confit Pork Belly - with roasted kipflers potatoes, pickled fennel + spiced packham pear chutney $27.0
  • Intense Your Senses - Green Gazpacho chia seed + ginger syrup $4.0
  • Basket of Fries with chicken salt - Available Gluten Free with regular salt Half serve $3.50 / Full serve $6.90
  • Deep Fried Twinkie: - America’s favourite dessert snack, deep fried until golden served with vanilla ice cream & Hershey’s chocolate sauce $9.90
  • Affagatto - Double shot espresso poured over a double scoop of vanilla ice cream $6.90
  • Ice Cream Cupcake - Cupcake & ice cream of your choice We cut the cupcake in half, fill with ice cream, your choice of topping and put the cupcake lid back on & present it in a special cup. Cake & $6.90
  • UPGRADE YOUR FRIES -
  • Fresh Strawberry Sundae - Fresh strawberries, ice cream, Hershey’s chocolate fudge sauce, Hershey’s strawberry topping, fresh whipped cream & marshmallows $9.90
  • ADD: heat with Jalapenos or Chipotle peppers $1.00 extra
  • Swiss Mushroom Melt: all beef patty, sautéed onion, crispy bacon, grilled mushrooms, Swiss cheese, special sauce, mayonnaise, lettuce & tomato $16.90
  • BBQ LAMB RIBS - with sweet potato wedges & a rocket, mint , sumac red onion & fetta salad $29
  • CHARGRILLED 300g BLACK ANGUS SCOTCH FILLET (GF) with roasted pumpkin, zucchini, baby carrots, tomato & a watercress ranch dressing $32
  • KILPATRICK OYSTERS - with san jose bacon, worcestershire & tabasco sauce 1/2 dozen $18 / 1 dozen $27
  • BRAISED DUCK LEG - in masterstock, soba noodles, snow peas, shitake mushrooms, celery heart & ginger $29
  • CURRY OF THE DAY- please see specials board $20
  • WEDGES - with sour cream & sweet chilli sauce $9
  • HOOD BURGER - on a jalapeno bun, beef pattie, bacon, free range egg, cheese, lettuce & onion served with chips $20
  • GARLIC BREAD $6
San Antonio's Pizzeria

San Antonio's Pizzeria

location

Address

1/94 The Parade, Norwood SA 5067, Australia

phone

Phone

0883623866

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:59 PM, Tuesday: 11:00 AM – 11:59 PM, Wednesday: 11:00 AM – 11:59 PM, Thursday: 11:00 AM – 11:59 PM, Friday: 11:00 AM – 11:59 PM, Saturday: 11:00 AM – 11:59 PM, Sunday: 4:00 – 11:59 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Italian , Pizza

features

Features

Takeaway

Location
1/94 The Parade, Norwood SA 5067, Australia