Address
89 The Parade, Norwood SA 5067, Australia
Sfizio Cucina e Caffé in Norwood Menu
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Nearby Sample Menus
- VEGETARIAN - cheese, artichoke, mushroom, roast capsicum, black olives, eggplant & herbs (Reg/Med/Lrg) $15.40/$19.40/$25.90
- MARINARA - cheese, assorted seafood, anchovy, garlic & herbs (Reg/Med/Lrg) $15.40/$19.40/$25.90
- TROPICALE - cheese, leg ham & pineapple (Reg/Med/Lrg) $15.40/$19.40/$25.90
- CARBONARA - bacon, egg, cracked pepper & cream $19.50
- Antipasto Large $24.90
- POLLO - cheese, chicken, onion, spinach & sundried tomato (Reg/Med/Lrg) $15.40/$19.40/$25.90
- Antipasto Medium $16.50
- Bacon, camembert cheese, tomato & lettuce $10.50
- Liqueur Coffee - Select your own liqueur to blend with coffee, topped with freshly whipped cream $13.50
- Pasta Tradizionale - A choice of penne, spaghetti, fettuccine or gnocchi with a ‘Napoletana’ sauce $18.50
- Espresso, Macchiato $4.00
- Gnocchi Burro e Salvia - A rustic dish of homemade potato gnocchi with sage & garlic toasted in a nut brown butter $18.50
- Kilpatrick - Grilled with bacon & our own worcestershire based sauce 1/2 dozen $17.90 / dozen $27.50
- Scaloppine con Funghi e Tartufo - Thin slices of veal panfried with shallots & mushrooms in a light truffled cream sauce $29.90
- A selection of freshly prepared vegetables are complimentary with main courses -
- Fegatini di Pollo alla Salvia - Sauteed chicken livers with prosciutto & sage in a rich brandy sauce $19.50
- Smoked Chicken Wrap Wood-smoked chicken breast, coleslaw, alfalfa, avocado, vintage cheese, aioli $12.5
- Salt & Pepper Squid Chips, garden salad, aioli $25
- 300g MSA Angus Scotch Fillet $35
- - Add Frangelico / Baileys $6
- Banana Split Caramelised banana, vanilla bean ice cream, salted caramel ice cream, chocolate sauce, caramel sauce, toasted coconut $12
- Roo’s 500g MSA Pure Angus Rib Eye Steak Chat potatoes, chorizo, spinach, onion rings, red wine jus Please allow a minimum of 35 minutes cooking time $39
- Warm Jam Filled Donuts Chocolate sauce $12
- Add Extra Jug of Sauce $2.5
- Salt and Pepper Soft Shell Crab - / $28.00
- Garlic Bread $5.00
- Salad and Wedges $7.00
- SA Garfish $18.00 / $28.00
- Lobster Tail served with mash potato and garden vegetables - / POA
- Scallop Shaslicks $16.00
- All takeaways are served with chips, lemon and tartare sauce -
- SA Porterhouse $29.00
- Premium Porterhouse - Schnitzel tenderised beef, served with chips $18.5, Add Colonist salad: $21.0
- Black Garlic Butter - sweet confit garlic, sea salt, provolone + thyme $12.5
- Australian Prawns- prawn cutlets char-grilled with romesco sauce $15.0
- Halloumi Cheese - pan fried + dusted with fennel pollen, served with a Roquefort white bean puree, roasted beets, shaved pear, rocket, toasted walnuts + walnut oil $26.0
- Pork Belly - with smoked rhubarb couli + chilli virgin oil $14.0
- Vego Burger - brown mushroom + chickpea patty served with baby spinach, tasty cheese, fresh tomato, free range egg, eggplant kasaundi + chips $21.0
- Chermoula Lamb Burger - spiced lamb patty, wild rocket, tasty cheese, grilled free range egg, fresh tomato, Hahndorf smoked bacon, tomato chutney + chips $20.0
- Wild Rocket Salad wild rocket, pear, shaved grana padano + fleurieu peninsula lemon pressed extra virgin olive oil $8.5
- Egg, Bacon & Mushroom Bagel: with melted cheese & ketchup $9.90
- BBQ Chicken Nachos Burger: Crumbed chicken tenders, corn chips, crispy bacon, liquid Nacho cheese, diced onion, BBQ sauce, lettuce & mayonnaise $14.90
- ADD: side of Fries, Cheese Fries or Onion Rings from $3.50
- MINI CHEESEBURGER: Slider size with side of fries $11.95
- Manhattan: sautéed onion, ketchup & mustard -
- - Honey Mustard / Chipotle Mayo / Ranch Dressing / Blue Cheese / Southwest Ranch / $0.60
- ADD: heat with Jalapenos or Chipotle peppers $1.00 extra
- DOG HOUSE DOG:American HOT DOG, ketchup: NO bun with side fries $11.95
- CHARGRILLED BELL PEPPERS (GF) (V) - loaded with sweet potato, quinoa, sweetcorn, parsley & woodside goat curd $16
- BRAISED DUCK LEG - in masterstock, soba noodles, snow peas, shitake mushrooms, celery heart & ginger $29
- FRESH GARDEN SALAD (GF) - lettuce, red onion, tomato with a olive oil & balsamic dressing s: $4 / l: $6.5
- SALT & PEPPER SQUID - with asian salad & lime aioli $17
- CHARGRILLED 300g BLACK ANGUS SCOTCH FILLET (GF) with roasted pumpkin, zucchini, baby carrots, tomato & a watercress ranch dressing $32
- CAESAR SALAD - with grilled san jose bacon, cos lettuce, grana padano parmesan, croutons, poached free range egg & house made dressing. $17
- SAUTEED ENGLISH SPINACH (GF) - with butter & garlic $6.5
- GARLIC BREAD $6
Sfizio Cucina e Caffé
Phone
0883322942
Opened hours
Monday: 7:30 AM – 11:30 PM, Tuesday: 7:30 AM – 11:30 PM, Wednesday: 7:30 AM – 11:30 PM, Thursday: 7:30 AM – 11:30 PM, Friday: 7:30 AM – 11:30 PM, Saturday: 7:30 AM – 11:30 PM, Sunday: 7:30 AM – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Italian , Mediterranean , Pizza , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff , Takeout , Groups , Cafe
89 The Parade, Norwood SA 5067, Australia
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