Address
200 Devonshire St, Surry Hills NSW 2010, Australia
Shakespeare Hotel in Surry Hills Menu
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Nearby Sample Menus
- With lavosh, fruit compote, apple $14.50
- The garden’s baked mac and cheese $9.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Classic margherita, buffalo mozzarella $19
- Chips - w/ cheese and garlic mayonnaise $8
- Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
- Chips - w/ McDonnell’s Irish Curry Sauce $9
- Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
- Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
- BLT Sandwich - w/ chips $11
- Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
- Herb Bread $6
- 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
- Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
- Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
- Garlic Bread - Garlic butter on toasted sourdough bread $4.50
- Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
- Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
- Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
- Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
- As per menu $18
- Roast Duck - w balsamic onion jus and Italian mash $35
- Peroni Nasturo Azzuro, Peroni Leggera, Menebrea, Moretti $8
- Calamari - served with chilli salt & aioli $16
- Truffle Mash Potato $12
- Radicchio - radicchio with orange segments, walnuts & goats cheese $17
- Spicy Popcorn Prawn - served with chilli salt & lime $16
- Chicken Cacciatore - leg & thigh cooked in capsicum, eschallot and tomato on soft polenta $29
- Russian rye bread with thyme (Borodinsky) $2.95
- Fried Chat potato Served with dill and garlic dressing $7.95
- Soup of the Day Chef’s choice $10.95
- Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
- Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
- Crepes Coachmen style Savory pancakes with veal mince filling served warm with mushroom sauce $12.95
- Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
- Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
- Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
- Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
- Slow cooked chicken tagine with preserved lemon N/A
- Combos available . This includes a can of drink and small chips. $4.20 extra
- Family $20.00
- Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
- Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option. Whole $17.20 / Half $9.70 / Quarter $6.00
- Steamed green vegetables with olive oil and lemon N/A
- Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5
- Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
- Crispy spring rolls with classic dipping sauce $9.5
- Warm salad of grilled lemongrass chicken or beef, vermicelli noodles and fresh herbs $12.5
- Chefs Special Daily Baguette Served with matching condiments and salads. N/A
- Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A
- Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
- Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce $8
- MORCILLA Blood Sausage with Red Peppers in Garlic $12
- FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
- PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
- CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
- ENSALADA DE HINOJO Shaved Fennel Salad with Apricot, Black Olives and Amontillado Dressing $16
- BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
- YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
- TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40
- Grilled chorizo, sherry, lemon $10
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Spiced chicken wings, hot sauce $13
- Mesculin, tomato, red onion $7
- Classic margherita, buffalo mozzarella $19
- Italian sopressa, salami, black olive, artichoke $23
- PERi-PERi Chips (Regular) $3.95
- Natural Cheddar Cheese $1.50
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
- Spicy Red Capsicum Dip With toasted pita $4.95
- Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
- Streaky Bacon $1.50
- Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
- PERi-PERi Mixed Nuts $3.95
- Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
- Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
- Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
- Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
- Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
- Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
- Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
- Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
- Warm Chicken Salad $15
- Chicken Schnitzel Burger $15
- Chicken Parma $15
- Nuggets & Chips $8
- Pizza & Chips $8
- Garlic Prawns on Rice $17
- Nachos/Wedges with Sour Cream & Sweet Chilli $10
- Beer battered flat head tails $17
Shakespeare Hotel
Phone
0293196883
Opened hours
Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Pub Food
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Free Wifi , Serves Alcohol , Full Bar , Television , Groups
200 Devonshire St, Surry Hills NSW 2010, Australia
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