Address
200 Devonshire St, Surry Hills NSW 2010, Australia
Shakespeare Hotel in Surry Hills Menu
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Nearby Sample Menus
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Pumpkin, caramelised onion, fetta, parmesan $22
- Italian sopressa, salami, black olive, artichoke $23
- The garden’s baked mac and cheese $9.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- With lavosh, fruit compote, apple $14.50
- BLT Sandwich - w/ chips $11
- Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
- Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
- Chips - w/ cheese and garlic mayonnaise $8
- Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
- Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
- Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
- Herb Bread $6
- Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
- Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
- Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
- Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
- Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
- Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
- 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
- Garden Salad $4.00
- Grana Padano & Herb Bread $6
- Calamari - served with chilli salt & aioli $16
- Stuffed Calamari - w prawns, parsley & white wine sauce $29
- As per menu $18
- Limoncello Martini - Tangy limoncello tastefully tamed with Hendricks Cucumber Gin $16
- Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
- Peroni Nasturo Azzuro, Peroni Leggera, Menebrea, Moretti $8
- Sbagliato - It’s wrong but so right! Campari and Antica Formula lifted with Prosecco, served short and strong $16
- Soup 'Borsh' Famous Russian dish cooked on a hearty meat broth with red beets, cabbage, potato, carrot and tomatoes. Served hot with shallot and sour cream & side of Rye bread $12.95
- Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
- Antipasto plate (Serves 2) (Chef’s choice) An assortment of cold cuts and meats prepared in house garnished with olives $15.95
- Hot Seafood Basket An assortment of market fresh crumbed and fried seafood mix. Served with Homemade Tartar Sauce. $12.95
- Grilled Pork cutlets on bone Authentically Marinated pork cutlets. Served on bed of baby spinach sauce with chat potatoes and steamed vegetables $21.95
- Russian rye bread with thyme (Borodinsky) $2.95
- Beef 'Stroganoff' Finely sliced tender beef strips, broiled in a rich creamy sauce, served with boiled rice and steamed vegetables on site $18.95
- Grilled Salmon Atlantic salmon fillet marinated with lemon, wine, garlic & herbs. Steamed in own juices. Served with mashed potato and stir-fried vegetables. $25.95
- Roast Chicken Stuffed with our house blend of herbs and spices and roasted to perfection Whole $17.20 / Half $9.70 / Quarter $6.00
- 10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
- Braised lamb shanks with cinnamon, garlic and thyme N/A
- Steamed green vegetables with olive oil and lemon N/A
- Marinated herb and spice chicken with lentils and a herb dressing and yoghurt N/A
- Twice cooked crispy potatoes with fragrant salt N/A
- Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00
- Half chicken and chips $12.70
- Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. N/A
- Hanoi pho ga chicken noodle soup $11
- Classic Vietnameses Pork, pate with pickled carrot and radish, cucumber, spring onion, coriander and soy dressing. (Chilli optional) N/A
- Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
- Chefs Special Daily Baguette Served with matching condiments and salads. N/A
- Selection of sourdough toasts from the taste bakery with butter, jam , honey or vegemite $5.5
- Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
- Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
- ACEITUNAS Marinated Olives $8
- VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
- EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
- ENSALADA DE HINOJO Shaved Fennel Salad with Apricot, Black Olives and Amontillado Dressing $16
- LENGUA EN ESCABECHE Pickled Veal Tongue $10
- ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
- BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
- CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Mesculin, tomato, red onion $7
- Spiced chicken wings, hot sauce $13
- Pumpkin, caramelised onion, fetta, parmesan $22
- Salt and pepper calamari $15.50
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Mediterranean Salad Garden salad with feta & olives. $10.50
- Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
- Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
- Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
- Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
- Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
- Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
- Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
- Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
- Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
- Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
- Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
- Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
- Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
- Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
- Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
- Chicken Schnitzel Burger $15
- Chicken Parma $15
- Parma & Chips $8
- T-Bone $25
- Pizza & Chips $8
- Nachos/Wedges with Sour Cream & Sweet Chilli $10
- Grilled flathead tails seasoned with lemon & herbs $18
- Garlic Bread $5
Shakespeare Hotel
Phone
0293196883
Opened hours
Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Pub Food
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Free Wifi , Serves Alcohol , Full Bar , Television , Groups
200 Devonshire St, Surry Hills NSW 2010, Australia
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