Shelbourne Hotel in Sydney Menu

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Nearby Sample Menus

Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Selection of local and imported cheeses (Served with house made lavosh) $40
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Creamed corn, tarragon and lime butter $15
Green beans, thyme and sake butter $15
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A

Extras (double shot, soy, choc) $0.50
Warm ham & cheese croissant $6.50
House roasted muesli topped with seaonsal fruit & yoghurt $8.00
Crispy bacon or smoked salmon $4.00
Tea - assorted blends $3.50
Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
Sauteed baby spinach $3.00
Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50

Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80
KING CRAB Market Price
Chinese Broccoli in Ginger Sauce $19.80
Steamed Prawns with Garlic $32.80
Fried Butter Milk Prawns (Mentega) Sauteed Prawns with Butter and Curry Leaves $32.80
Seafood Rolls (Two) Seafood Wrapped in Rice Paper in Batter $18.00
Seafood Sang Choy Bau (Four) Stir Fried Diced Seafood and Vegetables in Lettuce Leaves $29.80
Seafood Chow Hor Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80

Teppan Udon With Veggies, Choice Of : - Beef $20
Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
Tempura (Wrapped In Light Batter), Choice Of - Sakana (Fish) $16
Joou - Scallop Salad/Seafood Soup/Soft Shell Crab/King Prawn/Scallop In Shell/Salmon Fillet/Appe In Beef Roll/Teriyaki Chicken/Wagyu Beef/Mixed Veggies/Fish Roe & Sweet Corns Fried Rice/A Choice Of Ic $110 / p
Yakimeshi (Egg Fried Rice) $6
Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
Yakitori (2 Chicken Skewers Cooked With Our Own Teriyaki Sauce) $12

Peppermint each: $2.50, dozen: $27.00
Strawberries & Cream each: $2.50, dozen: $27.00
Valentine 9 N/A
Lamington each: $2.50, dozen: $27.00
Chocolate Sundae each: $2.50, dozen: $27.00
Vanilla with Butterfly $50
Valentine 4 N/A
Valentine 11 N/A

Home Made Cheese Tiropitas $9.10
Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs) Small $16.10 / Large $26.10
Grilled Chicken w/ cream mushroom sauce $22.70
Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
Prawen Cutlets (freshly bread crumbed and fried) Small $15.80 / Large $26.00
Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90

Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Pan seared barramundi, carrot puree, fennel salad $39
Grilled chorizo, sherry, lemon $10
Italian sopressa, salami, black olive, artichoke $23
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
The garden’s baked mac and cheese $9.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Szechuan bang bangchicken, bean shoot, coriander $21.50

Italian sopressa, salami, black olive, artichoke $23
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
With lavosh, fruit compote, apple $14.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Classic margherita, buffalo mozzarella $19
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40

Seafood Pie w/ snapper & creamy mash $16.90
Chicken Caesar Salad as above w/ chargrilled chicken $13.90
300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
Garlic Pizza w/ herbs $7.00
Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
Thick Cut Chips w/ aioli $7.00
Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90

YOGHURT, MUESLI $5.00
FRUIT SALAD $4.50 / $5.50
VEGIE SNACKS $4.50
CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00

Katsu-tama Set $17.80
Chicken Katsu Set $17.80
Chirashi Sushi & Sashimi Set $20.80
Fillet Pork Katsu Set $17.80
Unagi Bento $21.80
Karaage Chicken Curry $12.80
Fillet & Prawn Set $18.80
Gomoku Udon $14.80

Grilled fish and chips- fresh salad & tartare sauce $ 12.80
Choose any pasta/ hot dishes from our hot food bar N/A
Please ask our waitperson N/A
Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00

Red pepper hummus with pitta-grilled zucchini chickpeas & feta
Strawberry jam & Devonshire Cream
Greek Yogurt $16.00
- honeycomb
Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
Decadent Passionfruit truffle
Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream

Chocolate Mousse with orange and chilli ice cream and chocolate soil Perfectly complemented by Grand Marnier on ice (glass $9.50) $13.90
Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
Green Peppercorn Sauce $2.90
Duck Liver Pate with orange, plum compote & toasts $18.90
Beer Battered Onion Rings $7.90
Certified Australian Angus Beef (CAAB), NSW - Angus Rump (MSA) 150 Day Grain Fed 300g $29.90
Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90

Napoletana Tomato · Onion · White Wine $12
Pan al Ajo - Garlic bread $3.00
Chevre Eggplant · Spinach · Roast Red Capsicum · Goat’s Cheese ·Garlic $15.5
Chorizo a la Sidra - Spanish sausage poached in cider $11
Ensalada Mixta - Lettuce, tomato, cucumber, onion, capsicum, olives. Small: $7.00, Large: $12.00
Ensalada con Gambas - Salad with grilled prawn cutlets and salsa rosa. Lunch only $17.00
Alcachofas - Artichoke hearts in olive oil, fresh herbs,lemon and chilli $8.5
Romesco de Peix - Fish, prawns, calamari and mussels in a Catalan tomato sauce with almonds and hazel nuts. Dinner only $26.5

Shelbourne Hotel

Inner Sydney > Sydney > Shelbourne Hotel

Address

Shelbourne Hotel, 200 Sussex Street, CBD

Phone

0292673100

Email

None

Opened hours

Monday: 12:00 – 10:30 PM, Tuesday: 12:00 – 10:30 PM, Wednesday: 12:00 – 10:30 PM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed