Signor Arrosticini in Adelaide Menu

None

Nearby Sample Menus

  • Gobble Gobble 13.90
    • Smoked turkey breast, baby spinach, grilled zucchini, avocado, Swiss cheese, roasted capsicum, aioli
  • Tuna 12.00
    • with cucumber, tomato, avocado, Spanish onion, mixed lettuce & mayo
  • Frittata 8.90
    • Home style Italian frittata
  • LARGE FRIES 7.90
  • ARGO Special 16.90
    • Marinated lamb, feta, tomato, cucumber, Spanish onion, beetroot, char grilled capsicum, tzatziki with baby spinach and mixed lettuce
  • B. Bacon, tomato & cheese 7.90
  • Dijon Glazed Turkey 12.90
    • with grilled bacon, fennel, avocado, lettuce, alfalfa sprouts topped with mayo
  • Vegan Waffle 12.90
    • Housemade vegan waffle served with house-made coconut ice-cream, strawberries topped with maple syrup and chocolate sauce
  • On tap - West End N/A
  • Salt & pepper squid rings N/A
  • Meat - Mixed grill N/A
  • A selection of South Australian wines is available as well as other known national brands. N/A
  • Meat - Rump steak N/A
  • Garlic prawns N/A
  • Sausages N/A
  • Seafood - Garlic Prawns N/A
  • RIMINI (Hawaiian) (10 inch / 12 inch) - Tomato base, mozzarella, ham, pineapple $11.90 / $14.90
  • GARLIC BREAD - (1 slice / 3 slices) $1.50 / $3.70
  • TORTELLINI ALLA PANNA - (E / M) - Chicken-filled tortellini tossed with ham & cream $10.90 / $12.90
  • PENNE SICILIANA - (E / M) - Braised eggplant with red onion, ricotta cheese, basil & tomato $12.90 / $14.90
  • LINGUINE MARINARA - (E / M) - Australian prawns, calamari, mussels & fish cooked in olive oil, garlic, chilli, parsley & tomato $16.90 / $18.90
  • RISOTTO COMO - Pumpkin pieces, baby spinach, pine nuts, a touch of cream topped with shaved parmesan $13.90
  • CHICKEN PARMIGIANA - Crumbed chicken breast, virginian ham, swiss cheese, napoli with chips & salad $18.90
  • BARRAMUNDI - Grilled Barramundi fillet with lemon pepper seasoning & garlic butter, with chips & salad $19.90
  • Spicy BBQ Lamb - Spicy BBQ lamb served with dried fruit & citrus couscous, lettuce & basil pesto aioli $26.90
  • Garlic Flatbread $4.50
  • Steamed Greens Tossed with garlic and salt (gf) $8.00
  • Sauces - Mushroom, Dianne, gravy & pepper sauce $2.00
  • Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread $24.90
  • Harrisa Chicken Breast Oven baked harrisa chicken breast with mash potato, asparagus and a roasted cherry tomato and herb medley (gf) $26.90
  • Onion Rings With BBQ sauce $7.00
  • Seared Beef Flatbread Seared beef, wild rocket, potatoes, onion, marinated roast capsicum & basil pesto aioli $15.90
  • Panko Crumbed Garfish - Served with chips, lemon & tartare sauce $21
  • Dips & Flatbread - Toasted flatbread with a selection of dips $8.5
  • Chargrilled Chicken - marinated in taragon & chargrilled, served with roast potatoes & a garlic white wine sauce $24
  • Double Smoked Pork Chop - with colcannon and apple fennel relish $26
  • Beef Schnitzel - Beef porterhouse served with a side of chips $18
  • Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) $11
  • Rump 300g: $21, 600g: $29
  • Caesar Salad - Fresh cos lettuce with a classic caesar dressing, mixed with crispy smoked bacon, croutons & topped with a poached egg w/ Chicken: $23, w/ Grilled Prawns: $24
  • Trio of house Dips with Warm Pita Bread $9.00
  • Sevenhill Inigo Cabernet Sauvignon, Clare Valley sa $30.00
  • Classic Steak Sandwich- Tender Scotch Fillet, Toasted Turkish Bread, Melted Cheese, Tomato, Lettuce, Red Onion & Roasted Capsicum Relish with Chips $15.00
  • Beef or Chicken Schnitzel with Chips & Salad $18.00
  • Brian Barry’s Jud’s Hill Savignon Blanc, Clare Valley sa $31.50
  • NV Pol Gessner, Champagne, France $57.00
  • 300g Scotch Fillet with Chips & Salad $24.00
  • Pirramimma Petit Verdot, Mclaren Vale sa $9.50 / $38.00
  • Historian beef burger with cheese, lettuce, tomato, caramelised onion, bacon & beetroot relish on a toasted damper roll served with chips $18
  • Potato gnocchi with white beans, pine nuts, baby spinach in a rose sauce topped basil infused bocconcini $24
  • Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander $17
  • Lemon and Thyme lamb skewers with crispy chat potatoes, fetta, semidried tomatoes, spring onion and pita bread $20
  • Sea salt and pepper squid rings with lime aioli and fries $17
  • Herb crusted chicken breast schnitzel with mixed leaf salad and chips $18
  • House made dips with warmed flat bread $10
  • Rich green pea risotto with onion, sage, baby spinach, lemon and parmesan $22
  • Pan Fried Market Fish of the Day - Crushed Haricot beans with Crab Bisque and San Jose chorizo $52 (2courses) $70 (3courses)
  • Broccoli and cauliflower heads, ras el hanout and almonds $9.90
  • Cardamom Honey Glazed Duck Breast - On baby root vegetable braise $52 (2courses) $70 (3courses)
  • Fried new potatoes with truffle salt $9.90
  • Assorted loose leaf Teas: Liqueur Affogato $12.50
  • Pork two ways - Polenta crusted Pulled pork shoulder and roast pork fillet, butternut puree and coriander and coconut salad $52 (2courses) $70 (3courses)
  • Botanic Gardens salad with tarragon vinaigrette $9.90
  • Herbed Italian Chocolate - Honeycomb, cocoa nib tuille with eucalyptus milk foam $52 (2courses) $70 (3courses)
  • Nachos - baked corn chips with cheese, salsa, guacamole, sour cream & jalapenos $11.9
  • The General's Pie - see daily specials $17.9
  • Sumac Chicken Salad - grilled chicken tenderloins on a salad of tomato, cucumber, red onion, peppers, parsley & spiced pita $17.9
  • Steamed Vegetables $5
  • Kangaroo Mignon - wrapped in prosciutto, served on a bed of truffle buttered kipfler potatoes & topped with a red wine jus $26.9
  • Havelock Dip Plate - house made dips served with grilled pita bread $11.9
  • 250G MSA Fillet Steak $32.9
  • Fries - served with tomato sauce or aioli $6.9
  • Oysters Pesto Basil Pesto $27.00 - $17.00
  • Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
  • Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
  • Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
  • Oysters Salsa Grilled Capsicum & Tomato Salsa $28.00 - $18.00
  • Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
  • Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
  • Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
  • Pie or pasta, chips & gravy $6.50
  • Smoked Salmon smoked salmon, lettuce, onion and philly $5.90
  • Bacon grilled bacon, roasted chicken, satay sauce, tomato & lettuce $5.90
  • Chicken parmigiana $9.50
  • Hamburger with the lot bacon, cheese, lettuce, tomato, house mayo & tomato sauce $7.90
  • Fish burger (salad & tartar sauce) $7.90
  • Chilli $6.90
  • Bowl of chips and gravy $4.90
  • - Texas BBQ $3.1ea
  • - Peppercorn $3.1ea
  • Rich Dark Chocolate Torte with Espresso Anglaise and Vanilla Ice Cream. Specially made extra chocolatey rich dark chocolate torte served with an espresso anglaise and vanilla ice cream. $13
  • Leaves, cherry tomatoes, red onion. $6.3
  • South Australian Gulf Prawn Creamy Sauce. Tossed in butter, garlic and finished with cream and parsley. $14
  • - 500g. $29.8
  • - Garlic bread. $6.6
  • - 750g. $44.1
  • Spicy Crispy Prawn - Stir-fried crispy prawn with home made curry paste, capsicum, cashew nut and coriander $21.80
  • Kaeng-Jued - Clear seasoned broth with chicken, prawns, squid & vegetables $8.80
  • Drunken Noodle - Fried egg noodle Thai style with chicken, vegetable, chilli and basil $16.80
  • Pad-Ped - Fried bean curd and vegetables with red curry paste and coconut milk $17.80
  • Pad-King Pork or Beef - Stir-fried pork or beef with fresh ginger, onion and spring onion $18.80
  • Kaeng-Ped Pet-Yang - Red curry of roast duck with lychee, pineapple, eggplant, tomato, capsicum & basil in coconut milk $20.80
  • Salt and Pepper Soft Shell Crab - Crispy soft shell crab tossed with salt, pepper and spices, served with sweet chilli sauce $14.80
  • Drunken Noodle - Stir-fried egg noodles, Thai style with vegetables, chilli and fresh basil $16.80
  • GRILLED TASTER BOX Get more bang for your buck with the new Taster Box! A succulent grilled chicken breast strip served with our famous chips and gravy. N/A
  • CHOCOLATE MOUSSE Treat yourself to smooth Chocolate Mousse dessert! N/A
  • HASH BROWN Add a Hash Brown to a Bacon and Egg Roll or Twister. (Only available in selected stores.) N/A
  • GRAVY Made in our very own kitchen, our gravy is warm, thick and rich, ready for pouring or dipping. N/A
  • GRILLED STRIP SALAD A perfect compliment to your meal; our So Salad uses the freshest selection of crisp cabbage, grated carrots, fresh lettuce and cherry tomatoes. Served with a Balsamic dressing and N/A
  • DINNER ROLL Soft, individual white bread rolls with sesame seed topping, a great accompaniment to your meal. N/A
  • WICKED WINGS 10 pieces Spice up your life and get some of our chicken wings with a spicy marinade and a crispy crunchy coating. N/A
  • FIVE STARS BOX A real hunger smasher with the lot! 1 Piece Original Recipe Chicken, 1 Grilled Wrap, 3 Wicked Wings, 1 Snack Popcorn Chicken, 1 Regular chips, 1 Regular Pepsi Max, 1 Regular Potato & Gr N/A
  • Complimentary with all Stonegrills, a choice of one of our following sauces: -
  • Orange Liqueur Semifreddo With blueberry compote and chocolate shavings $10.00
  • Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
  • Salt and Pepper Dusted Chicken With fire roasted capsicum pesto, garlic and lime aioili, radicchio and a mandarin salad E $18.00 / $29.00
  • Freshly Baked Ciabatta Bread (v) With our house butter $6.00
  • Steamed Broccolini with melted garlic butter $9.00
  • Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
  • Murray Valley Pork Combination with Sauerkraut For one $35.00 / For two $68.00
Signor Arrosticini

Signor Arrosticini

location

Address

17c O.G Road, O.G. road, Adelaide, South Australia 5087, Australia

phone

Phone

0474137159

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Location
17c O.G Road, O.G. road, Adelaide, South Australia 5087, Australia
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