Singhs Curry Palace in Terranora Menu

None

Nearby Sample Menus

Satay chicken sticks
- Accompanied with mild peanut satay sauce
-Seafood $12.50
-4 Pcs $8.00
Mongolian beef S $7.950 L $10.50
- Wok tossed tender beef, with fresh asian veg in mild tasty sauce
Salt & pepper calamari
- Served with sweet chilli sauce and lemon wedge
Tom yum
- Hot and sour broth with rice noodles, mushrooms, tomatoes, asian greens, beans sprouts and herbs
Teriyaki chicken or beef S $7.950 L $10.50
- Chicken or lean beef, with fresh asian veg, wok tossed in a sweet teriyaki sauce
Panko prawns
- Served with japanese mayonnaise and lemon wedge

Oysters natural 1/2 Dozen $12.90 / Dozen $22.90
Grilled fish of the day Market Price
Chindy Seafood Paella - mussels, prawns, calamari, fresh fish, saffron rice $25.90
Salt & pepper squid $14.90
Sticky chilli plumb spare rib skewers $15.90
African Jerk Chicken - coconut rice, red beans, habaneros & lime $22.90
Bruschetta (v) $12.90
Basket of crispy wings - smokey bbq & sweet chilli sauce $14.90

All of the curries above can be cooked with grilled tofu or vegetables $14.50
Tod mon goong ( prawn cake) served 4 pcs - golded deep fried minced prawns with thai herb & spices $8.20
Fried rice - thai stylefried rice with egg, onion and vegetables N/A
Pad puk ( oyster sauce) - stir fried mixed vegetables with oyster sauce N/A
King prawns or mixed seafood $19.50
King prawns or mixed seafood $19.50
Gaeng Phet ( duck curry ) - a gourmet curry of roasted duck cooked in Thai curry sauce with cherry tomatoes & lychees N/A
Tod mun pla ( Thai fish cake ) served 4 pcs - finely minced quality fish marinated with the spices & curry paste $7.90