Address
, Corner Ann & Roma Street, Brisbane, Queensland 4000, Australia
Sixteen Antlers Rooftop Bar in Brisbane Menu
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Nearby Sample Menus
- Mackarel $7
- Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
- Tonkatsu Crumbed Pork Served with Separate Special Sauce $17
- Beef Sashimi Sliced of fresh Raw Beef $12
- Salmon Salad Salmon Salad with Fruit dressing & Sliced onion $12
- Yosenabe A large varities of Seafoods and Vegetables cooked in stock on your table. Served with Rice and Miso Soup. $40
- Kitsune Soba / Udon Bean Curd Skin with Thin/Thick Noodles in Soup $15
- Takoyaki (8 pcs) $9
- Ciabatta $2.40
- Vegetable $2.40
- Latte N/A
- Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
- - Small / Medium / Large
- - Party Pies $2.10
- Pasta Dura $2.40
- Bread Rolls $1.00
- Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
- Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
- Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
- Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
- Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
- Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
- Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
- Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
- BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
- Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
- Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
- Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
- Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
- Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
- Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
- Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
- Fresh or Toasted Chicken Wrap $7.50
- Toast (2 slice) - white, multi grain, wholemeal $3.00
- Haloumi Burger - grilled haloumi with toasted Turkish bread, lettuce, beetroot, tomato, red onion and relish $8.00
- Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50
- Bacon $2.00
- Greek Salad $7.50
- Lamb Salad $12.50
- B.L.T Bagel - toasted poppy seed bagel, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $7.50
- - With Brandied Apricots add $2.95
- Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
- Picadilly Dawn Scrambled eggs with hash brown, bacon and grilled pineapple. $15.95
- Three Little Pigs Bacon, sausages, egg and a child's serve of chips. $7.50
- - With cream and ice cream add $2.00
- Waffles Home made Belgian waffle served with cream and ice cream with your choice of caramel or chocolate fudge. $10.95
- Alice in Wonderland Fluffy pancake with a scoop of vanilla ice cream, topped with chocolate syrup and 100s & 1000s. $4.00
- The Classic Not a crepe! The original potato pancakes with melted cheese, grilled pineapple and banana served with sour cream, hollandaise sauce and crisp garden salad. Entree size not available. $22.95
- Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
- Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
- Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
- Margherita Mozzarella cheese, oregano and tomato $14.90
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- Chicken Kebab Chicken with all salads S $6.90 / R $7.90
- Hawaiian Macon and Pineapple $14.90
- Meat Lovers Macon, pepperoni and chicken $14.90
- Soup of the Day $9
- Two Eggs Your Way - Poached, fried, boiled or scrambled with bacon and ciabatta toast $18
- Bacon & Egg Muffin - Fried egg, bacon, BBQ sauce, English muffin $12
- Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
- Big Breakfast Sandwich - Thick toast, double bacon, fried egg, cheese, BBQ sauce $14
- Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17
- Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
- Beer Battered Barramundi - Chips, petite salad, tartae sauce $18
- Grilled Garlic & Herb Toast - 2 tasty slices $7.95
- ½ Rack of Ribs with Salad & Chips $8.95
- BBQ Glazed Sausages with Chips & Salad $8.95
- Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
- BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
- Bowl od sSs Chunky Golden Chips $5.00
- Grandma's Recipe Coleslaw $4.95
- Artisan Bread of the Day - with butter $6.95
- Sweet Chilli Prawn $4.00
- Avocado Roll $3.00
- Fresh Salmon $2.80
- Japanese Egg Omelette $2.80
- Mushroom and Tofu $2.80
- Lobster Salad $3.00
- Edamame $3.50
- Crispy Chicken $2.80
- Egg Benedict - two poached eggs on english muffins, shaved ham, roasted tomatoes and hollandaise sauce $33
- Friday & Saturday Interactive Dinner Experience $98
- Belgian Waffles - Served with mixed berry compote, whipped cream or vanilla ice cream $12
- Hot chocolate: Signature Sofitel hot chocolate $6
- Hot Chocolate $6
- Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment $33
- Fruit - fresh seasonal sliced fruit $10
- Rosti Potatoes, Gourmet Roasted Tomatoes, - field and button mushrooms, wilted spinach $10
-
Boxing kangaroo $15.00
- Wrap beef patty / melted cheese / green leaves / coleslaw / tomato / bacon (1) / hash brown & fries
-
Val $8.00
- Bacon (1) / egg poached or fried or scrambled / toast (1)
- Sausages (3) $4.00
- Tomatoes grilled $3.00
-
Endeavour $20.00
- Stack potato rosti / pork belly (3) cook in BBQ sauce / poached eggs top with hollandaise sauce & toast
-
Romney marsh $24.00
- Slow cooked lamb shoulder (200g) / rustic fries / grilled mushrooms / seasonal vegetables & gravy
- Meals come with whole grain toast
-
Colin meads medium $6.00
- (2 hand full) Fries or rustic fries or waffled fries / aioli
- Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
- Ice long black $4.5
- Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
- Ice coffee $5.9
- Mixed berry $8
- Toast from French Twist Bakery - toasted and served with seasonal jam $6
- Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
- Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
- MARGHERITA (V) pizza sauce buffalo mozzarella - bocconcini - basil $13.90
- RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
- ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
- RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
- PENNE - chicken - truffled cream mushrooms - prosciutto - peas $18.90
- GRILLED HALOUMI IN PITA BREAD - w/ lemon, oregano w/ lamb, tomato & tzatziki - $14.9 $8.90
- MOROCCAN LAMB - lemon cous cous - spinach - semi-dried tomato - eggplant - red onion - olives - tzatziki $18.90
- JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
- ‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
- St Hallett Garden of Eden Shiraz - barossa, sa $49.90
- Pol Roger Brut NV - epernay, france $95.00
- Angas Brut Premium Cuvée NV - south australia $5.00 / $25.00
- Steakhouse Fries (V) (GF) - with ketchup and aioli $9.00
- Housemade Potato Gnocchi - with sautéed mushrooms, garden peas and goat’s curd $23.50
- Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
- Garlic & Parmesan Ciabatta (V) $8.00
Sixteen Antlers Rooftop Bar
Phone
0732221180
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gastropub , Pub Food , Wine Bar
Features
, Corner Ann & Roma Street, Brisbane, Queensland 4000, Australia
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