Smalls Bar in South Melbourne Menu

None

Nearby Sample Menus

  • Avo luxe 2.0 $16.50
    • Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
  • Denotes vegetarian, gluten friendly option available $1.00
  • Grand petit dejeuner $22.50
    • Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
  • -With toasted sourdough $11.50
  • Wagyu beef burger $19.50
    • Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
  • Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • soft drinks 1.80
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • FAMILY $21.00
  • LARGE $16.00
  • FAMILY $21.00
  • FAMILY $21.00
  • FAMILY $20.00
  • Strawberries & Ice Cream $12.00
  • MEDIUM $13.00
  • MEDIUM $13.50
  • Crispy Seafood Wonton Noodle Soup $15.00
    • egg floss, spicy seafood jam, vermicelli
  • Spicy Basil 3 Cup Noodle $17.00
    • chilli & basil, chicken mince, diced seafood, 3 cup sauce, egg tofu & noodle
  • Soft Shell Crab (+) $5.00
  • Extra Sauce $0.50
  • Clear Soup $3.50
  • Earl Grey Tea Panacotta $9.50
    • w Black Sesame Ice cream
  • Sesame Broccoli Salad $3.50
  • Chilli Chicken $15.00
    • tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce
  • Bresaola $12.00
    • Air dried grass-fed beef
  • Gabriel Coulet - Roquefort $15.00
    • Blue - ewe’s milk - Soulzon, France
  • Agro dolce red anchovies, baguette toast $15.00
  • Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00
  • Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
  • ‘Ascolana’ fried stuffed green olives $14.00
  • Longaniza Oscura Salami $12.00
    • Squid ink, mild
  • Morcon Salami $12.00
    • Paprika, chilli, coriander, garlic, smoked, spicy
  • House baked beans $ 9.50
  • w/tomato, fetta & rolled oat crumble $ 11.50
  • Spiced chicken coleslaw w/crispy poached egg $ 19.00
  • Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
  • Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
  • Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
  • w/pork belly & salsa verde $ 13.50
  • Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
  • An individual tasting plate of delicate desserts N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • - -
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • An individual tasting plate of delicate desserts N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Poached eggs on toast with grilled ham, cheese & tomato $9.00
  • -Avocado $1.00
  • Raisin toast $3.50
    • Two slices
  • Bagel $3.50
    • With your choice of spread
  • Eggs benedict $9.50
    • Two poached eggs with ham & hollandaise sauce
  • -Salami $5.50
  • -Roasted capsicum $1.00
  • -Egg $5.00
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • Frittata of the Day w/ apple & beetroot relish & salad $16
  • Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • House-made Toast OR Fruit Bread w/ house-made jam $6
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • Fragrant Curry of the Day w/ jasmine rice $17
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • Lamb Backstrap $34.00
    • chermoula marinated backstrap roasted baby carrots braised fennel lemon scented potato puree crispy shallots & red wine jus
  • Garlic sea salt and bocconcini
  • B T Seasoned Chipswith aioli
  • House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
  • Salt & Pepper Calamari $17.00
    • spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
  • GSP Platter $45.00
    • chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
  • 250gm Grass Fed Eye fillet $39.00
  • BBQ Chicken Quesadilla $16.00
    • california paste chili lime lemongrass basil & coconut milk with roti bread
  • 15 Wonton noodle soup $11.00
    • Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
  • 16 Supreme noodle $12.00
    • Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
  • 8 Flaming beef sate egg noodles $11.00
    • Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
  • Mongolian Noodles $11.00
    • Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
  • 30 Vegetarian Thai Noodles (Pad Thai) $10.00
    • Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
  • 24 Combination steamed rice $12.00
    • Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
  • 3 Mi ga rau cai soup $11.00
    • Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
  • 22 Special fried rice $11.00
    • Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
  • TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
  • WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
  • ADD FETA $4.50
  • WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
  • WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
  • ADD SPANISH JAMON $5.50
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • EGGS YOUR WAY ON TOAST $11.00
  • Standard Salad $0.50
  • Pork Meatball Salad $7.20
  • Egg (Free Range) Salad $6.50
  • Ham, Avocado & Cheese $7.30
  • Super Vegetables $8.90
    • Mushroom, tasty cheese, spinach, eggplant, carrot, semi-dried tomato, capsicum
  • Bacon, Avocado & Cheese $7.30
  • Pork Loaf Salad $7.20
  • Pineapple $0.80
  • Soup of the day (see specials board) $9.90
  • Joe´s own baked beans $14.90
    • Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
  • Panetta's steak sandwich $19.90
    • On a grilled pide with salad greens, caramelised onions & a horseradish mayonnaise with chips
  • Bacon rashers $3.80
  • -Lemon & sugar/maple syrup $9.90
  • Aglio e olio $16.9 / $18.9
    • Garlic, chilli, extra virgin olive oil & spinach
  • Potato mash $6.00
    • With roasted garlic
  • Rocket salad $6.00
    • With shaved parmigiana grana & balsamic vinegar dressing
  • Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
  • Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
  • Italian Lettuce Salad $7.50
  • Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
  • Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
  • Cos Lettuce & Avocado Salad $9.50
  • Rocket & Parmesan Salad $8.00
Smalls Bar

Smalls Bar

location

Address

20 Yarra Pl, South Melbourne VIC 3205, Australia

phone

Phone

0396862990

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar Food

features

Features

Wine Bar ,  Bar

Location
20 Yarra Pl, South Melbourne VIC 3205, Australia
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