Address
61-101 Phillip Street, Sydney NSW 2000, Australia
Soiree - Sofitel Sydney in Sydney Menu
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Nearby Sample Menus
- Jamon Serrano - Spanish ham $22.00
- Calamares Fritos - Deep-fried squid $19.50
- Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
- Kilpatrick - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
- Tasmanian Scallops in Garlic Sauce $21.70
- Champinones al Ajillo - Garlic Mushrooms $15.00
- Sopa del Dia - Soup of the day $11.50
- Pollo a la Gallega - Chicken casserole dish cooked in an authentic Galician style with red wine, garlic, aromatic herbs & spices and tomato salsa $29.90
- Stir fried king prawns with Asian greens $31.80
- Chilled seaweed salad $8.00
- Braised sea cucumber with meat balls $34.80
- Live lobster, stir fried with ginger and shallots OR deep fried with salt and pepper OR lobster meat with rice in supreme broth Market Price
- Mustard seed duck feet with honey BBQ pork $23.80
- Braised fish maw and sea cucumber topped with prawn roe $68.00
- Crab meat and sweet corn soup $7.80
- Stir fried scallops with XO sauce and snow peas $38.80
- Teppan Udon With Veggies, Choice Of : - Beef $20
- Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29
- Kangaroo Steak In Miso Sauce - A Lean & Low Fat Red Meat $29
- Kaisen Suimono (Clear Seafood) $13
- Wagyu Burger Patty (200G) $29
- Edamame (Soy Bean) $9
- Sashimi $12
- Shake Teriyaki Steak (Salmon) $31
- Pasta $7.00 (Small) / $9.00 (Large)
- - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
- Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
- Wraps $5.00 (Half) / $7.50 (Full)
- Benedict Roll $5.00
- Sandwich (All on Display) $7.50
- - Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
- - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- With lavosh, fruit compote, apple $14.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Marinated sicilian olives $7
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- The garden’s baked mac and cheese $9.50
- CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
- CHEESE FILO TURNOVERS ~ a creamy mixture in filo pastry, lightly browned $ 9.00
- SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
- - -
- GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
- TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
- MINESTRONE ~ $ 6.00
- WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
- HUEVOS A LA FLAMENCA Baked eggs-gypsy style. A great tapas for using chorizo, jamon serrano in picantes sauce N/A
- SPANISH SALAD Tomato, onion and olives with a dressing of pimiento, olive oil and vinegar. N/A
- CHURROS Spanish Doughnut; serve with choclate. $11
- FABADA ASTURIANA : The traditional hearty Asturian bean stew. White beans, pork & chorizo are slowly cooked together with Morcilla-blood sausage, garlic, paprika & olive oil. N/A
- CHIPS Crispy fried potatoes N/A
- CASA'S MARINARA (CREAM, TOMATO OR MIXED SALSA) : Spaghetti and garlic with mussels, clams & seafood and your choice of cream or tomato sauce. N/A
- SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
- FRESAS CON LICOR 43 Fresh garden strawberries drenched in a vanilla flavored liqueur $11
- Mesculin, tomato, red onion $7
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Capsicum, fetta, herb arancini, tomato chutney $13
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Crispy cider battered red emperor, fries, tartare $29
- Brocollini, pickled red onion $8
- Marinated sicilian olives $7
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
- Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
- Two eggs any style with toast $ 7.00
- Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
- Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
- Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
- Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
- Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
- 250gm Certified Angus Rump w/ creamy mash $11.90
- Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
- Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
- Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
- Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
- Spicy Chicken Wings w/ Asian style dipping sauce $12.90
- Pan Fried Mushrooms $7.00
- Thick Cut Chips w/ aioli $7.00
- Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
- Bacon & Egg Roll $5.00
- Deluxe Burger $8.00
- Chicken Burger $7.00
- Extra: -
- Egg Burger $6.50
- - Turkish bread / foccacia $1.00
- Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
- Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
- Grilled fish and chips- fresh salad & tartare sauce $ 12.80
- Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
- Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
- Battered fish and chips- fresh salad & tartare sauce $ 12.80
- Roast Garlic & Thyme Butter $2.90
- Béarnaise Sauce $2.90
- Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
- Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
- Pork Scratchings $8.90
- Blue Cheese Butter $2.90
- Peppered Loin of Kangaroo with sweet potato salad, chive crème fraiche & Pedro Ximenez jus $32.90
- Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
- Green Salad $5
- Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
- BASQUE - Sausage & Tomato -
- PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
- ORDINARY (2 eggs) $11.00
- Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
- Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
- Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
- Queso Blue Cheese · Shallots · Cream $14
- Mejillones a la Marinera - Black mussels in fresh tomato sauce with basil and chilli $13, $23
- American Peperoni · Mushroom S: $14, M: $17, L: $20
- Tortilla de Espinacas - Omelette with spinach and pine nuts (2 or 4 eggs) $8.5, $13.5
- Australian Bacon · Egg S: $14, M: $17, L: $20
- Extras - Mushroom · Capsicum · Pineapple · Onion · Olives · Pesto · Chilli S: $0.3, M: $0.6, L: $0.9
- Extras - Peperoni · Bacon · Cabanossi · Ham S: $1, M: $1.5, L: $2
- Champiñones al Ajillo - Sizzling garlic mushrooms $9.5
Soiree - Sofitel Sydney
Phone
0292289188
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , French
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Serves Alcohol , Waitstaff , Bar
61-101 Phillip Street, Sydney NSW 2000, Australia
- Sydney Australian Menus
- Sydney Bar Menus
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