Address
Level G, The Darling at the Star, 80 Pyrmont Street, Pyrmont
Sokyo in Pyrmont Menu
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None
Nearby Sample Menus
- Pumpkin ravioli - with peas, semi dried tomatoes & basil in a butter sauce $15.00
- Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00
- Chicken parmigiana - with ham, napolitana sauce, tasty cheese, chips & aioli $18.00
- Portuguese chicken burger - marinated chicken fillet, cheese, cos lettuce, tomatoes, aioli and guacamole $15.00
- Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing $18.00
- Gourmet sausages - with creamy mash and gravy $17.00
- Ice cream w/ chocolate or strawberry $5.00
- Chicken fajitas - marinated chicken breast, capsicum, spanish onion, guacamole, sour cream and pita bread $16.00
- Garlic prawns, chorizo, tomato, parsley (gf) $18.00
- Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 $15.00
- Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
- 3 different dips, sonoma bread (v) $12.00
- Salt szechuan pepper and chilli squid, lemon wedge $18.00
- Vegetarian lasagne, rocket and parmesan salad (v) $22.00
- Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
- Norwegian Smoked Salmon crispy capers, bread $16.00
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- Pork Slow roasted pork, chili lime pickle aoli, crispy onions, rocket, tomato $16.50
- Pumpkin Baby spinach, roasted pumpkin, Danish feta, pine nuts, caramelized balsamic $17.50
- Natalia Mixed fresh tomato, basil, caramelized balsamic $18.50
- Calabrese Spanish prosciutto, sliced bocconcini, tomatoes, basil, balsamic reduction $16.50
- Summer Large slices of Italian Casalingo salami, crushed olives $18.50
- 3 Pea Pea, chickpea, snow pea, bean, broccoli, ricotta, toasted pine nuts, yoghurt dressing, flat bread - 15.5 *plus poached chicken $18.50
- Hot Crumbed Soft Cheese with cranberry sce and toasted bread for spreading $16.50
- Rocket & Parmesan $8.5
- Premium Natural Sydney Rock Oysters - Half Doz $18.5
- Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
- Doyles Famous Beer Battered Fish & Chips (Todays Catch) $17.9
- Beer Battered Flathead (South Coast) w, Chips & Salad $18.9
- Kids (13 YEARS & UNDER) Fish or Calamari & Chips, Soft Drink & Ice Cream $10.8
- John Dory Fillets (South Coast, N.S.W) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $25.5
- Lobster Mornay w, Chips & Salad Half $25.0 / Whole $46.0
- w char grilled chicken breast (gf) $19.00
- Crispy skin barramundi w Israeli cous cous, pickled red cabbage, grilled vegetables, wild mushrooms, baby carrots, pumpkin puree & chorizo dust $25.00
- Chickpea, sweet corn & zucchini fritters w tzatziki (gf)(v) $8.00
- Marinated jumbo green olives w mixed stuffing (gf)(v) $7.00
- Croque-Monsieur sourdough w ham, cheese & béchamel sauce, w a crisp golden crunch $12.00
- w smoked salmon (gf) $19.00
- Crispy squid w nam jim syrup $8.00
- ADD chipolatas, bacon or potato & bacon hash $4.00
Sokyo
Inner Sydney > Pyrmont > Sokyo
Phone
0283172872
Opened hours
7 AM to 10:30 AM, 5:30 PM to 10 PM (Mon-Thu, Sun), 7 AM to 10:30 AM, 12 Noon to 2:30 PM, 5:30 PM to 10:30 PM (Fri-Sat)
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Japanese , Sushi , Vegetarian
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Private Dining , Groups , Fine Dining