Address
Level G, The Darling at the Star, 80 Pyrmont Street, Pyrmont
Sokyo in Pyrmont Menu
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None
Nearby Sample Menus
- Salt & pepper squid - tossed in szechuan pepper served with aioli $10.00
- Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing $18.00
- Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing $17.00
- Mixed leaf salad - with cucumbers, tomato, onion and capsicum $4.70
- Vegetarian burger - curried lentil pattie, cheese, cos lettuce, sliced tomatoes and aioli $14.00
- Chilli garlic prawns - with white wine, fresh parsley and olive oil $10.00
- Ice cream w/ chocolate or strawberry $5.00
- Portuguese chicken burger - marinated chicken fillet, cheese, cos lettuce, tomatoes, aioli and guacamole $15.00
- Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
- Soda battered fish and chips, mushy green peas $28.50
- Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
- Garlic prawns, chorizo, tomato, parsley (gf) $18.00
- Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
- Bowl of fries Small $5.00 / Large $8.00
- Vegetarian lasagne, rocket and parmesan salad (v) $22.00
- Garden salad $9.50
- Calamari Salad Calamari strings with poppy seed crumbs, tossed in rocket, red onion, corn, cucumber and sweet chili aioli $18.50
- Open Kebab Slow roasted pork, shredded lettuce, cucumber, tomato salsa, carrot, crispy onions, tatziki, toasted flat bread $18.50
- Crumbed cauliflower Traditional Eastern European style with house dip $16.50
- Grilled Cypriot Haloumi with watermelon side $16.00
- Meatballs Home made veal and pork meatballs, swiss cheese, sliced gherkins $16.50
- Meatballs Veal and pork meatballs in tomato sce, bread and a side salad or potatoes $17.50
- Olives Sicilian, French Picholine and Ligurian $8.50
- Traditional crumbed schnitzel style chicken tenders with lingonberry jam $17.50
- - One Doz $26.0
- Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce $15.0
- B.B.Q’d Whole King Prawns $16.5
- Tempura Battered School Whiting (Local Trawler) w, Chips & Salad $18.8
- Bowl of Chips $5.5
- Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
- Mix Leaf Salad $6.5
- Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta $3.2 each
- ADD hashbrowns, tomato or eggs $3.00
- Polenta crusted, cauliflower, aged cheddar & mustard arancini w aioli (gf)(v) $8.00
- Crispy squid w nam jim syrup $8.00
- Four hour confit pork belly w crispy skin, crab bisque stuffed zucchini flowers, shaved zucchini chips, confit aromatic orange jelly, kale & pomegranate pearls $25.00
- Classic beef burger – char grilled beef pattie w caramelised onions, Swiss cheese, gherkin & beetroot relish, house made aioli, baby cos, tomato & chips $19.00
- Big Breakfast w cumberland chipolatas, bacon, eggs (scrambled, fried or poached), mushrooms, hashbrowns, tomato & turkish $18.00
- Caesar salad w cos lettuce, free range egg, crispy bacon, croutons & Grana Padano, tossed in house made caesar dressing $16.00
- Caesar salad w sautéed garlic prawns $20.00
Sokyo
Inner Sydney > Pyrmont > Sokyo
Phone
0283172872
Opened hours
7 AM to 10:30 AM, 5:30 PM to 10 PM (Mon-Thu, Sun), 7 AM to 10:30 AM, 12 Noon to 2:30 PM, 5:30 PM to 10:30 PM (Fri-Sat)
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Japanese , Sushi , Vegetarian
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Private Dining , Groups , Fine Dining