Spencers Pizza Kebab and Cafe in Melbourne Menu

None

Nearby Sample Menus

  • CRYING TIGER - BBQ SHER WAGYU BEEF, CHILLI TAMARIND, GLASS NOODLES & MINT 30.50
  • AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE 25.50
  • ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK 26.50
  • WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
  • RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
  • CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
  • TWICE COOKED BEEF SHORT RIB SHAVED COCONUT SALAD & PRIK NAHM PLA 29.50
  • CHILLI SALT CHICKEN KINGS BANDIT SAUCE & CORIANDER 15.50
  • Chinese bread slice
  • Sweet potato slice $2.50
  • Original taste $2.20
  • Spiced gizzard
  • BBQ Capsicum $3.00
  • Delicious curry $2.20
  • Vinegar noodle $5.80
  • BBQ Garlic $2.00
  • CHICKEN MOMO $10.00
  • VEGETABLE CHOWMEIN $10.00
  • CHICKEN CHOWMEIN $10.50
  • WAI WAI SADEKO $4.50
  • PORK MOMO $10.00
  • VEGETABLE THUKPA $9.00
  • (Choice of chicken/pork/beef/veg momo with thukpa)
  • MIXED THUKPA $12.00
  • Fried Lobster in Foie Gras Pate Seasonal
  • Cantonese Style Grain Fed Steak Fillet $38.00
  • Live Fish: Coral Trout - Steamed in Black Bean Sauce Seasonal
  • Live Fish: Barramundi - Crispy Deep Fried Seasonal
  • Stir Fried Kurubuta Pork with Dried Tofu & Garlic Chives in XO Sauce $35.00
  • Claypot Stewed Duck Webs, Bamboo Piths & Mushroom $38.00
  • Garlic & Dry Onion Fried Lobster Seasonal
  • Pork Julienne Fried Crispy Noodle $26.00
  • Chicken Black Bean 16.00
  • Roast Pork & Vegetables in Teriyaki Sauce 14.80
  • King Prawn Cutlet 2 pieces 8.00
  • Sweet & Sour battered King Prawns 25.00
  • Egg Dishes
  • Pekinese Pork Ribs 14.80
  • Satay Roast pork 14.80
  • Fish Black Bean 19.00
  • Whole grain toast
    • organic linseed, sunflower, sesame
  • 19.00 : one
  • Omelette 18.00
    • buffalo mozzarella, spinach and herbs
  • Polpette di manzo 28.00
    • Pork and beef meatballs, filled with smoked mozzarella, braised in tomato sugo, soft polenta, rocket and parmesan salad
  • Linguine frutti di mare 33.00
    • Linguine, fresh fish, prawns, calamari, mussels, chilli, garlic
  • Antipasto della casa
    • Seasonal assaggini from both the land and sea
  • Assorte d Muffins 3.50
  • Start the day with a breakfast fit for a King. Whether you are looking for a more substantial breakfast or something a little lighter and more healthy, we cater for all. Make sure you enjoy our great Italian coffee to kick start the day.
  • Eye Fillet $ 36
    • Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
  • Toast (V*) $ 7
    • Ask Staff For Selection Of Bread, Served With A Selection Of Jams
  • Yenda Pale Ale, Schooner $ 8.40
  • Burger (DF*) $ 25
    • 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
  • Muesli(GF) (DF) $ 12
    • Topped With Yogurt And Berries
  • Add Egg $ 2
  • Stuffed Chicken $ 27
    • Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
  • 1/2/3 Scoops Of Assorted Ice Creams/ Gulati $ 4/ $ 7.5/ $ 11.5
  • Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
  • Ezard dessert tasting plate to share $49
  • Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
  • Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
  • Roast beer and vegetabnles S $9.50 L $12.90
  • Caesar
  • Bircher muesli $5.50
  • Smashed avo $10.50
    • Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
  • Atlantic eggs $11.00
    • Smoked salmon, avocado, poached eggs and chilli tomato relish
  • Freshly baked muffins $5.50
    • Served with small coffee
  • Pumpkim quinoa
  • Toast
  • Garlic aioli $1.50
  • -Pan seared scallops with mango salsa $18.50
  • Red wine jus $1.50
  • Fat chips with garlic aioli $7.50
  • Otway pork cutlet $34.00
  • Italian tiramisu $15.00
    • With freeze dried cherries and almond biscotti
  • Pan roasted chicken breast $29.50
    • Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
  • Pumpkin ravioli $29.50
    • With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
  • Braised pork in brown sauce braised pork with soy sauce $17.50
  • Braised pork and rice $10.80
  • Smoked meat (chicken / beef / pork) $12.00
  • Custard bun (3pcs) $5.00
  • Spice salt squid $18.00
  • Traditional hailin handmade noodle-tomato & egg sauce $12.00
  • Spinach and peanut salad $9.00
  • Fried kway teow $10.50
  • Sous vide chicken breast, crisp cos, julianne apple, walnuts, swiss chard, roquefort dressing $20.00
  • Eggplant fritti, grana padano, herbs (V) $9.00
  • Pearl barley & spinach salad, cucumber, mint, red onion, sauternes soaked raisins, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
  • Toast, jams & preserves (V, GFO, VGO) $7.50
  • Poached huon salmon, baby spinach, yarra valley tomato, cucumber, red onion, lilliput capers, avocado, cabernet merlot vinaigrette (GF) $25.00
  • Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00
  • Omelette of hot smoked salmon, dill, potato, creme fraiche, grilled ciabatta (GFO, V) $18.50
  • Portarlington mussels, chorizo smoked tomato sugo, chimichurri, grilled ciabatta $26.00
  • SPICY CHICKEN
    • marinated chicken with melted mozzarella, gherkin, lettuce and mayo
  • STRAWBERRY NUTELLA HAZELNUT 7.50
  • VEGEMITE
  • BUTTER
  • CREAM CHEESE
  • BACON & EGG 6.90
  • B.L.A.T
    • Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
  • 9.90
  • Muesli $10.50
    • Served with strawberries, kiwifruit and banana with milk or yoghurt
  • -Bolognese sauce with sour cream, cheese and spring onion
  • Fried eggs with mushrooms on toast $10.00
  • Special vegetarian breakfast $11.50
    • Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
  • Croissant with ham, cheese and tomato $8.00
  • Choose from $9.00
    • Pumpkin or minestrone served with toast and butter
  • Eggs benedict $11.00
    • Poached eggs on toast with hollandaise sauce and crispy bacon
  • Crepe with fruit salad $9.50
  • Gnocchi Pomodoro $24.00
    • basil, salted ricotta
  • Chips $11.00
    • aioli, tomato sauce
  • The bird $31.00
    • Corn, vegetables, mushroom creamy sauce, free range, Victoria
  • Spaghetti Carbonara $23.00
    • pancetta, garlic, chilli, egg, parmesan
  • Chargrilled octopus $19.00
    • capers, currants, sunflower seeds
  • Bruschetta $13.00
    • tomatoes, basil, garlic
  • Lamb skewers $30.00
    • Greek style salad, tzatziki, pitta bread, Sovereign Hill
  • Margherita $19.00
    • napoli, fiore di latte, basil
Spencers Pizza Kebab and Cafe

Spencers Pizza Kebab and Cafe

location

Address

92 Rebecca Walk, CBD, Melbourne

phone

Phone

0390316309

email

Email

None

clock

Opened hours

10 AM to 3 AM (Mon-Thu, Sun), 10 AM to 5 AM (Fri-Sat)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Kebabs , Pizza

features

Features

Takeaway

Location
92 Rebecca Walk, CBD, Melbourne