Stax in Adelaide Menu

None

Nearby Sample Menus

  • Bagel or Croissant
  • B. Bacon, tomato & cheese 7.90
  • *Contains nuts (walnuts)
  • ARGO Benedict 14.90
    • Two poached eggs, leg ham, sauteed English spinach & hollandaise sauce served on light brioche bread
  • Little Miss Muffet 13.90
    • Chia & quinoa bircher soaked in almond milk with apple, walnuts, sunflower seeds, pseeds, almonds, cinnamon & orange zest topped with coconut yogurt, prune paste & fresh blueberries
  • Quinoa Porridge 12.90
    • with quinoa, organic Almond milk, raisins, almonds, pumpkin seeds and maple syrup & cashew cream
  • Warm Chicken 16.90
    • with tomato, avocado, roasted red capsicum, cucumber, Spanish onion & balsamic reduction with mixed lettuce
  • The Black Rose 15.90
    • Sweet potato & falafel patty, topped with hummus avocado, organic quinoa, cucumber, Spanish onion, alfalfa, raspberry balsamic vinegar with mixed lettuce
  • 300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter $37.00
  • Complimentary with all Stonegrills, a choice of one of our following sauces: -
  • Steak and Seafood (Serves two) Two lean 200gm Angus Beef steaks, shared platter of Prawns, Tasmanian Salmon, Sashimi Scallops and young squid For two $79.00
  • Rosemary and Lemon Myrtle Lamb Cutlets On ruby red roasted potato crush with barrel aged sticky vinegar $31.00
  • Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
  • - With candied balsamic, Coriole olive oil and Chef's own dukkah ADD $2.00
  • Golden Panko Crumbed South Australian Flathead Fillets With American battered potato curls, radicchio salad and a yoghurt and fresh herb tartare $32.00
  • Mango, Apple and Coconut Strudel With lemon sorbet and King Island double cream $10.00
  • Chicken Breast Schnitzel served with chips, garden salad & your choice of sauce $16
  • Black Angus Scotch Fillet 300g steak chargrilled and served on celeriac mashed potato with brussels sprouts & bacon panfried in almond butter M $32
  • BLT Burger Chargrilled bacon, sliced tomato, aioli & mixed leaves $12
  • Salt & Pepper Squid Lightly floured and served with chips, garden salad & house made tartare $16
  • American Pork Ribs Slow cooked and served with a baby potato & watercress salad $14 / $26
  • Herb Crumbed Lambs Fry served on mashed potato with chargrilled bacon & caramelised onion gravy $16
  • Surf & Turf - Garlic Prawns in a brandy & garlic cream $6
  • Tommy Ruff Fillets Rosemary crumbed and served on creamy mashed potato with a rocket, red onion & chilli salad $12 / $22
  • Pol Roger, Champagne, France $89.00
  • Garlic Turkish Bread $5.50
  • Beer Battered Barramundi with Chips & Salad $18.00
  • Massey Bambino Shiraz, Mclaren Vale sa $33.00
  • Lemon & Herb Encrusted Lamb Rack on Mash with a Red Wine Jus $22.00
  • Pirramimma Petit Verdot, Mclaren Vale sa $9.50 / $38.00
  • Crunchy Sea Salted Beer Battered Chips with Aioli $7.00
  • NV Piper Heidsieck, Champagne, France $78.00
  • Australian Salt and Chilli Squid - Served with a smoky aioli, lime wedge, chips and salad $22.50
  • Possible Side Effects - Bun-burner pepperoni, salami, roasted red peppers, caramalised onion, fresh chilli & mozzarella on a fiery tomato base, served with cucumber & mint yoghurt - Extremely Hot $23
  • Hot & Spicy Pizza w Salami - Rosted peppers, Spanish Onion, Black Olives, chilli & tobasco sauce on a tomato sugo & mozzarella base $22
  • Chicken Breast Schnitzel - Served with your choice of sauce or topping and chips - Add salad or veg $2 - Saracens Topping - King prawns, Avocado, Sweet chilli sauce & Mozzarella $5 $21
  • The Greek - Greek spiced lamb, semi dried tomato, baby spinach and feta cheese, on a tomato sugo and mozzarella base. Finished with dressed rocket and shaved crispy crackling $25
  • Porky Pigs Pot Belly - Pull apart pork belly, tellegio cheese and thyme on a tomato sugo and mozzarelle base.Finished with dressed rocket and shaved crispy crackling $25
  • Queen Margarite - Vine ripened tomato, fresh basil, fresh oregano & buffalo mozzarella on a tomato sugo base $17.50
  • Slow Cooked Lamb Sandwich - Slow cooked lamb rump in a warmed wholemeal pumpkin seed loaf, wild rocket, basil pesto aioli, red onion,marmalade, served with seasalt and rosemary chips $19
  • 300gm Angus Rump, Riverine $22.50
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
  • Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
  • Beer Battered barramundi - Served with chips and salad $17.50
  • Icecream with your choice of topping $7.50
  • Tuna carpaccio with pickled white bait & Buffalo mozzarella $20.00
  • Tomato salad $9.00
  • NDUJA flat pancetta, Soft spicy salami $23.00
  • La pizza salami, ham, mushrooms, olives $23.00
  • House Made Pork sÁlsicce with white beans & silverbeet $27.00
  • Napoletana Buffalo mozzarella Add $8.00
  • Ball of buffalo mozzarella $15.00
  • Italian cheese plate $20.00
  • ZUCCHINI FRIES spiced capsicum sauce $9
  • 250g BERKSHIIRE PORK SCOTCH & PAN ROASTED SCALLOPS sweetcorn puree, black cabbage $28.5
  • - BEER SUGGESTION: CLARE VALLEY BREWING RED ALE -
  • ROAST CHICKEN mushrooms, olives, mozzarella and benjamin's bbq sauce $17.5
  • - TACO TUESDAYS $3
  • - ADD SALAD $2.5
  • FIVE SPICES & SEZCHUAN SQUID australian squid with pickled carrot and asian mixed shoot salad, fresh lime and chilli jam $17
  • TWICE COOKED HAY VALLEY LAMB BELLY mixed peas, black garlic, porcini and red wine jus $24.5
  • Lobster Salad Ship $4.00
  • Tuna Roll $3.50
  • Tuna Salad Avocado Roll $4.00
  • Aburi Beef $5.00
  • Tobiko Ship $4.50
  • Tuna Sashimi $14.50
  • Spring Roll $4.00
  • Asparagus & Avocado Roll $4.50
  • Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
  • Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
  • Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
  • Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
  • Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
  • Arancini Balls - house made risotto balls made with fresh market condiments $8.00
  • Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
  • TERIYAKI MUSHROOM $2.60
  • COOKED TUNA & AVOCADO $7.00
  • TEMPURA PRAWN UDON $12.00
  • TEMPURA PRAWN CURRY $12.50
  • SOFTSHELL CRAB $7.00
  • AGEDASHI TOFY / FRUIT MIX N/A
  • TEMPURA KING PRAWN $16.00
  • TUNA & AVOCADO N/A
  • Gravy $0.80
  • Hungarian Salami hungarian salami, tasty cheese, capsicum, lettuce & tomato N/A
  • Toast (2 slices) wiht jam or vegemite $3.20
  • Steak Baguette steak, tomato, lettuce, onion, sauce & mayo $5.90
  • Steak sandwich with the lot bacon, cheese, onion, egg, salad, house mayo & tomato sauce $7.50
  • Lamb or chicken yiros $8.80
  • Butterfish $9.50
  • Ham & cheese croissant $4.90
  • Kilpatrick Prawn Burger. Our grilled Kilpatrick flavoured prawns in a toasted burger bun with slaw, lettuce, cheese, tomato and pepper aioli. $23.5
  • Serious Sauces. -
  • - 750g. $44.1
  • Southern Fried Chicken Burger. Lightly seasoned chicken breast mince in a crisp spicy batter with coleslaw, lettuce, cheese and bacon all topped with homemade Louisiana remoulade sauce. $20
  • Chocolate Brownie with Chocolate Sauce, Irish Cream and Almond Ice Cream. Served with chilli chocolate sauce, scorched almond and Irish Cream ice cream and strawberries $13
  • - Bacon and cheese bread. $8.0
  • - Parsley Butter (GF) $3.1ea
  • Refreshing Citrus Tart. Slice of citrus tart served with house made berry coulis. $9.3
  • King Prawn Cutlets (4) $6.00
  • Steak with Vegetables $13.80
  • Deep Fried Banana Fritters with Ice Cream $6.80
  • Chinese Spinach in Superior Soup $13.80
  • Vegetables Bean Curd Hot Pot $13.80
  • Garlic Pork Ribs $14.80
  • Shan Tung Chicken $13.80
  • King Prawns with Cashew Nuts $15.80
  • WICKED WINGS 6 pieces Spice up your life and get some of our chicken wings with a spicy marinade and a crispy crunchy coating. N/A
  • TWISTER BOX For those looking for a delicious twist! Your favourite KFC Twister along with 3 Wicked Wings, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular Pepsi Max. N/A
  • FIVE STARS BOX A real hunger smasher with the lot! 1 Piece Original Recipe Chicken, 1 Grilled Wrap, 3 Wicked Wings, 1 Snack Popcorn Chicken, 1 Regular chips, 1 Regular Pepsi Max, 1 Regular Potato & Gr N/A
  • FAMILY FEAST Satisfy the family with 10 pieces of freshly prepared Original Recipe chicken, 2 large chips, large coleslaw, large potato & gravy, and a 1.25L drink. N/A
  • MINI WRAP MEAL For the kids, a Mini Grilled Chicken Wrap, with juicy fresh cherry tomatoes and an apple juice Pop Top. Yum! N/A
  • DINNER ROLL Soft, individual white bread rolls with sesame seed topping, a great accompaniment to your meal. N/A
  • ZINGER BLACK BURGER The Zinger® Black is a burger like no other. We’ve taken our signature Zinger® fillet and put it in a tantalising new burger creation to make a complete sensory experience. With a N/A
  • POPCORN CHICKEN Regular Bite size pieces of real breast fillet chicken tumbled in our signature marinade and cooked in a crunchy coating! N/A
Stax

Stax

location

Address

4/400 King William St, Adelaide SA 5000, Australia

phone

Phone

0882117829

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea , Sandwiches

features

Features

Cafe

Location
4/400 King William St, Adelaide SA 5000, Australia