Steelers Seafood & Grill in Wollongong Menu

BREAD & FIRST FLAVOURS BREAD & FIRST FLAVOURS
  • Freshly baked Turkish Loaf with butter $ 2.50
  • Garlic Pizza Bread $ 8.50
    • with parmesan cheese & rosemary rock salt
  • Garlic Bacon Pizza Bread $10.00
    • with parmesan cheese and onion jam
  • Crusty Bruschetta Platter $12.00
    • Sliced prosciutto, tomato salsa, olive tapenade & basil pesto
  • Crusty Bruschetta Platter $12.00
    • Smoked Salmon, cucumber tomato salsa, sour cream & basil pesto
  • Pacific Oysters (Large) $15.00/$28.00
    • Natural with lemon & aged Balsamic 1/2 dozen/1 dozen
  • Pacific Oysters (Large) $16.00/$29.00
    • Kilpatrick, Grilled with bacon & Worcestershire sauce1/2 dozen /1dozen
  • Peking Duck Spring rolls $15.00
    • plum & Hoisin dipping sauce
  • Salt & Pepper Calamari $15.00
    • with fresh lime, chili & coriander with cucumber salad (GF)
  • Spicy Buffalo chicken wings $14.00
    • with Honey Bourbon sauce
SALADS SALADS
  • Beetroot salad $16.00
    • baby spinach, goat’s cheese, caramelized chili walnuts, roast capsicum & citrus champagne vinaigrette (GF) (VG) >>
  • Grilled Salmon Salad $18.00
    • Buckwheat soba noodles, rocket leaves, Japanese pickles Copperwell dressing
  • Smoked Chicken Salad $17.00
    • green apple, grapes, brie cheese, roast capsicum, pecans, honey mustard dressing
PASTAS PASTAS
  • Spicy Salami & Fontina Cheese Ravioli $24.00
    • with Olive oil roasted cherry tomatoes, white wine, roast capsicum fried parsley
  • Seafood Spaghetti $27.00
    • prawns, scallops, mussels, calamari with white wine, Neapolitan sauce &fresh basil
  • Wild Mushroom & Ricotta Ravioli $24.00
    • roasted cherry tomatoes, white wine, roast capsicum, white truffle oil crispy basil leaves
  • Prawn & bacon Linguini $27.00
    • garlic butter, fresh chili, continental parsley & shaved parmesan
SEAFOOD SEAFOOD
  • Tasmanian Salmon Fillet $28.00
    • 300 grams with garlic cream or Hollandaise sauce
  • Yellow Fin Tuna chargrilled $29.00
    • with olive & baby caper salsa
  • Hiromasa Kingfish pepper crusted $29.00
    • with roast capsicum chutney
  • Grilled Fish $23.00
    • with citrus extra virgin olive oil
  • Beer battered fish with tartar sauce & lemon $16.00
  • Salt & Pepper Calamari $23.00
    • with fresh lime, chili & coriander with cucumber salad (GF)
  • Whitefish, scallops, prawns, calamari, mussels $23.00
    • served with toasted garlic Turkish bread
  • Salt & Pepper fried $28.00
    • with chili, lime, coriander and a cucumber salad (GF)
  • Garlic Cream Prawns $28.00
    • with Basmati Rice
  • South Indian Prawn Curry with turmeric, chili, ginger, mustard seeds & coconut cream $28.00
  • ½ Shell Tasmanian Scallops $29.00
    • grilled with Mornay sauce & 3 cheeses
  • ½ Shell Tasmanian Scallops $29.00
    • with smoked bacon & saffron aioli (GF)
  • Salt & Pepper Scallops $29.00
    • with Chili, lime, coriander & cucumber salad
  • MUSSELS – NZ GREEN LIP $22.00
    • Steamed with white wine, onion, pancetta bacon, cherry tomatoes & fresh herbs (GF)
  • South Indian mussel Curry $22.00
    • with turmeric, chili, ginger, mustard seeds & coconut cream (GF)
  • MORTON BAY BUGS $36.00
    • Pan seared with garlic butter & citrus juices (GF) with Basmati rice & side salad
  • MORTON BAY BUGS $36.00
    • Salt & Pepper Fried with fresh lime, coriander & chilli with a cucumber salad
STEELERS SIGNATURE STEAKS STEELERS SIGNATURE STEAKS
  • Black Angus $42.00
    • 500-gram Ribeye on the bone, grain fed 90 days
  • Steelers Beef & Bug $42.00
    • 350grm fillet Steak served with garlic grilled Morton Bay Bug & garlic cream
  • Prawns & Pork Rib for 2 $37.00
    • Chargrilled King Prawns with Bourbon Glazed Pork Ribs/per person
  • Steelers Surf & Turf Platter for 2 $49.00
    • 1kg T- Bone, garlic bugs, King prawns & garlic cream sauce /per person
  • T-Bone 500 gram –grain fed 90 days $31.00
  • Scotch Fillet 350 gram – Grain fed 90 days – marble score 2+ $35.00
  • New York cut Sirloin 400-gram Grain fed 90 days- marble score 2+ $32.00
  • Rump Steak 400 gram -Grain fed 90 days’ marble score 2+ $26.00
  • Twice cooked Pork belly with roast capsicum chutney $29.00
THE GRILL RIBS THE GRILL RIBS
  • Bad Boy Beef Ribs $29.00
    • Dry spice rubbed, 8 hours slow cooked, served with Steelers BBQ Sauce
  • Sticky Bourbon & Cider Pork Ribs $31.00
    • Slow cooked for 4 hours, served with a sticky bourbon glaze
  • Lamb Ribs with Hoisin -Sesame Glaze $27.00
BURGERS (served with beer battered chips ) BURGERS (served with beer battered chips )
  • Beef Burger $17.00
    • 200-gram beef patty with bacon, tomato, beetroot, cheese & lettuce
  • Steak Burger $17.00
    • 200-gram scotch fillet, tomato, lettuce, cheese, onion jam & bbq sauce
  • Chicken Schnitzel Burger $17.00
    • hand cut chicken breast with bacon, lettuce, tomato, cheese, tomato chutney & mayonnaise
GOURMET BURGERS GOURMET BURGERS
  • Slow cooked beef brisket $21.00
    • with horseradish mayonnaise, red onion, provolone cheese, house-made Bad Boys BBQ sauce & wild cress
  • Twice cooked grilled pork belly $21.00
    • with roast capsicum chutney, watercress, melted mozzarella & Chipotle chili mayonnaise
  • Chargrilled Chicken breast $21.00
    • with brie cheese, cranberry jelly, rocket leaves, prosciutto & red onion
PIZZA smal $16.00/ large $22.00 PIZZA smal $16.00/ large $22.00
  • Meat lovers
    • tomato base, ham, bacon, chorizo, salami, continental sausage & BBQ sauce
  • Margarita(VG)
    • fresh tomato, mozzarella & basil pesto
  • Salami with bacon
    • capsicum & Kalamata olives
  • Vegetarian (VG)
    • Cherry tomato, eggplant, roast capsicum, olives, Goats cheese & Spanish onion
  • Hawaiian
    • fresh pineapple, shaved leg ham, tomato & mozzarella cheese
  • Smoked Chicken
    • brie cheese, spinach, roast capsicum & cranberry jelly
  • Garlic prawn
    • prawn cutlets, roast capsicum, red onion & Italian parsley
  • Prosciutto
    • goat’s cheese, onion jam & rocket leaves
SCHNITZELS chicken/veal SCHNITZELS chicken/veal
  • Regular Chicken Schnitzel $19.00/$24.00
    • with your choice of sauce
  • Regular Chicken Schnitzel $25.00/$29.00
    • with Garlic Cream Prawns
  • Regular Italian Schnitzel $24.00/$28.00
    • with prosciutto, tomato salsa & Mozzarella cheese
  • Regular Chicken Schnitzel $23.00/$26.00
    • Carbonara with mushrooms, ham, creamy sauce & parmesan cheese
SIDE DISHES SIDE DISHES
  • Baby Green Beans with toasted Almond Butter $5.00
  • Steamed Broccolini with Honey mustard dressing $5.00
  • Button Mushrooms with Garlic and Parsley $5.00
  • Garden Salad with Balsamic Honey dressing $4.00
  • Side of Beer Battered Chips $4.00
  • Beer Battered Chips & Gravy $7.00
  • Spicy Wedges with sweet chili & sour cream $8.00
KIDS MENU $8.00 KIDS MENU $8.00
  • Steelers Fish & Chips OR Salad
  • Chicken Nuggets & Chips OR Salad
  • Mini Pizza, pizza sauce, ham & cheese
  • Chicken Schnitzel & Chips OR Salad

Nearby Sample Menus

Bostons Espresso (sample menu)
  • Cheese and tomato toastie on organic sourdough $6
  • + Smoked salmon $4
  • Slow cooked lamb - Baby spinach, sweet potato & danish feta with tzatziki $9
  • Soup of the day served with crusty sourdough $8
  • Range of sweets available in display including gluten/sugar/dairy free options N/A
  • House made granola, yoghurt and berries $7
  • + Smashed avocado $3
  • Salad of the day $8
The Living Room (sample menu)
  • Tempura Fish of the day $18.00
    • Crispy battered fish of the day served with aioli, chips and house made spicy slaw salad
  • Selection of two of our desserts
  • Grilled Salmon instead of bacon $4.00
  • Veggie Croquettes (v)
    • Crunchy quinoa and vegetable croquettes served with a tangy house made tomato relish
  • Pear and Walnut Salad (v, gf) $14.00
    • Pear and toasted walnut salad with rocket, fresh radish with a drizzle of balsamic oil dressing and shaved parmesan
  • -Add bacon $2.00
  • Yoghurt and Berries $8.00
    • Natural yoghurt with fresh berries and honey.
  • Bruschetta (v)
    • Classic tomato bruschetta with a sprinkle of creamy Danish feta on sourdough bread
Samaras Lebanese & Mediterranean Cuisine (sample menu)
  • food may contain traces of nuts
  • Lebanese bruschetta(v) $9.90
    • Fresh tomato / spanish onion / herbs and cheese served on crispy bread drizzled with olive oil
  • Fish cocktails and chips $12.50
  • Fried lebanese bread $4.50
  • chicken $4.00 extra
  • -beirut platter $24.90
    • A combination of lamb shawarma and beirut chicken served on lebanese rice and a side of fatoosh salad and garlic sauce
  • Traditional cauliflower $10.50
    • Cauliflower lightly fried and served with tzatziki sauce
  • Mixed dip(v) $15.50
    • Hummus / baba ganoush and garlic dip
Akari Japanese Cuisine (sample menu)
  • Tofu dengaku $11.00
    • Fried tofu with special miso sauce
  • Salmon sashimi $17.50
  • Mix tempura and roll set $21.00
    • 8pcs of sashimi and tempura (Prawn, fish, vegetable)
  • Takoyaki (8p) $9.00
    • Octopus puff with special sauce, mayo and chill
  • Mix Tempura Udon $22.00
    • Prawn, fish, Vegetable Tempura and Udon
  • Sashimi tempura set $24.00
    • 8pcs of sashimi and tempura (Prawn, fish, vegetable)
  • Kingfish jalapeno (6p) $9.50
    • Sliced kingfish and jalapeno with ponzu sauce
  • Edamame $7.00
    • Soy bean in pod
The Mango Tree (sample menu)
  • Goan Fish Curry (Hot) $19.99
    • Fresh ling fillet cooked in onion, tomato-based sauce with special blend of Goa and touch of tamarind and coconut cream
  • Butter Chicken (Mild) (GF) (CD) (NF) $17.99
    • Boneless chicken pieces cooked in Tandoor and finished in rich creamy tomato based sauce
  • Chicken Tikka Masala (Mild - Med) (GF) (CN) (CD) $17.99
    • Tandoori chicken fi llets cooked with diced tomatoes, capsicum, onion, fresh coriander and a deliciously thick creamy sauce
  • Korma (Mild) (GF) (NF) (CD) $17.99
    • A mild preparation of meat with ground roasted cashew nuts, hint of spices and fresh cream
  • Chefs Tandoori Platter (for 2) (GF) (NF) (CD) $21.99
    • Selected pieces of chicken tikka, seekh kebab, and barrah kebab served with mint sauce
  • Palak Paneer (Mild- Med) (GF) (NF) (CD) $16.99
    • Tempered puree of fresh leafy English spinach cooked with cottage cheese and finished with fresh cream
  • Korma (Mild) (GF) (NF) (CD) $17.99
    • A mild preparation of meat with ground roasted cashew nuts, hint of spices and fresh cream
  • Paneer Bhurji (Semi Dry-Med) (GF) (CD) (NF) $16.99
    • Grated cottage cheese and green peas cooked with a mixture of onion, capsicum, and tomato Sautéed in hot pan touch of chef’s special blend.
Centro CBD (sample menu)
  • Arancini con ragù e piselli - Rice balls golden fried with veal ragù & baby peas $13.00/$20.00
  • Granchio blu - Gnocchi with blue swimmer crab claw, saffron, chilli, garlic & wild rocket $23.00/$28.00
  • Coscia d’anatra, all’arrancia purea di ceci e asparagi - Tender duck leg cooked in orange liquor, chickpea puree & asparagus $33.00
  • Spaghetti con ragu di - Our famous bolognaise, slow braised veal mince with tomato puree, vitello garden herbs & spices $21.00/$25.00
  • Bruschetta ai funghi - Pane with pan-fried mushrooms & garlic $8.00
  • Broccolini - Steamed fresh with toasted almond flakes & herbed butter $10.00
  • Frutti di mare - Seafood platter includes: Moreton Bay bugs, giant King prawns, BBQ fish fillet, oysters mornay & Kilpatrick, half shell scallops & Crispy soft shell crab (For 1/2/4) $52.00/$$95.00/$172.00
  • Spaghetti con acciughe - Thin pasta with sweet onion, chilli, anchovies, parsley & white wine $19.00/$23.00
Jasmine Rice Thai Restaurant (sample menu)
  • Panang curry $13.50
    • Mild creamy Panang curry paste with Coconut milk, tofu, capsicum and basil leaves.
  • -Mixed Seafood $19.50
  • Fish ball (6 balls) $8.90
    • Battered and deep fried fish ball in a skewer Served with homemade chilli sauce.
  • Lemongrass & peppercorns
    • Stir fried combination of fragrant , garlic, chilli, lime leaves, pepperCorns, lemongrass, basil leaves cooked with oyster sauce.
  • Roasted duck salad $17.50
    • Roasted duck salad with lemongrass and spicy sauce.
  • Massaman beef curry $16.50
    • Rich aromatic curry of slow cooked beef shank With baby onion, potatoes and roasted nuts.
  • Pad kratiam
    • Stir fried with special garlic black pepper sauce.
  • -Beef $15.50
Thai Carnation Restaurant (sample menu)
  • Duck or Prawns Stir Fried Satay - Carrot, broccoli, snow peas and capsicum stir fried with peanut sauce, added with onion, shallots and crushed peanuts $19.90/$19.90
  • Lychee & Ice Cream $5.50
  • Deep Fried Quail - Marinated quails, deep fried and served with sweet chilli sauce $18.90/$17.90
  • Vegetable and Tofu Pra Ram Long Song (Peanut Sauce) - Steamed green vegetables and your choice of meat, topped with Thai peanut sauce $15.90/$14.90
  • Kung Kra Tiem - Wok-Fried king prawns garlic and pepper with green vegetables $24.90/$23.90
  • Choo Chee Salmon - Grilled Salmon fillet, topped with mild curry sauce and lime leaves $22.90/$21.90
  • Prawn Cracker - Deep fried prawn crackers, served with Thai peanut sauce $7.00/$6.00
  • Fish, Squid or Quail Pad Sweet and Sour - Stir fried with vegetables and pineapples based on Thai style sweet and sour sauce $18.90/$17.90
Caveau (sample menu)
  • - Head Riesling, Eden Valley, SA $12
  • Your choice of main: -
  • or With five wines *Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $145/pp
  • - Muscadet Domaine de la Grenaudiere, Loire Valley, France, $10
  • Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
  • Your choice of entree: $79/pp
  • PRICE incl GST $94/pp
  • Roasted Palmers Island mulloway and Coorong clams squid ink bomba, spinach, pancetta, smoked paprika and almond / Juniper Crossing Chardonnay, Margaret River, WA -
Saigon Senses (sample menu)
  • Caramelised Chicken $6.40
  • Vietnamese BBQ Pork $6.40
  • Wonton (Short Soup) $9.90
  • Lemongrass Tofu (v) $6.90
  • Lemongrass Tofu (v) $9.90
  • 1 $7.90
  • * Add 2 spring rolls to any salad for $1.00
  • Marinated Pork Chop
Yachties Cafe (sample menu)
  • Just Bacon & Egg $8.00
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • Ham Cheese tomato w mango mayo $7.50
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
Olympic Boulevard Eatery (sample menu)
  • Raisin Toast $3.50
  • Smashed Avo $9.00
    • sourdough topped with smashed avo spread fresh tomato and crumbled feta cheese
  • Big Brekky $16.00
    • fried bacon eggs hash brown roast tomatoes mushrooms toasted sourdough and sausage
  • Brekky Bruschetta $13.00
    • bacon on sourdough fried eggs bruschetta mix and finished with a balsamic reduction
  • Iberico $8.50
    • jamon baby spinach bocconcini and tomato
  • Ham Cheese tomato $7.00
  • Bologna $8.50
    • salamiolive tapenade sundried tomato & swiss cheese
  • Muffins $4.00
Fat Boy Grill & Pide (sample menu)
  • - Fatboy Jumbo $15.00
  • Meat Lovers Chicken, Beef, BBQ Sauce, Pepperoni, Cheese Large $23.00 / Regular $14.00
  • - Fatboy Jumbo $15.00
  • Beef $10.00
  • Potato, Parsley $9.50
  • Spinach, Fetta $9.50
  • - Meat $3.00
  • Spinach Spinach, Olives, Fetta $10.00 / $12.00 / $13.00
All Good Things Organic (sample menu)
  • Extras $2.00
    • Seasonal poached fruit
  • Rice Porridge $7.90
    • Soaked rice, full-fat organic cow’s milk, pastured egg yolks, sweetened with raw honey. GF
  • Caramel Slice $7.90
    • Activated cashews, fresh dates, coconut oil, sea salt, sweetened with pure maple syrup. gf vg
  • Ham Savoury Muffin $8.90
    • Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf
  • Banana & Coconut Loaf $7.90
    • Desiccated and shredded coconut, pastured eggs, bananas. gf, df
  • Chia Seed Porridge $6.90
    • Chia seeds soaked in coconut milk, topped with activated trail mix. gf vg
  • Sauerkraut $4.00
  • Coconut Balls $3.00
    • Activated mixed nuts, fresh dates, coconut oil
Factory - Ribs Steak Pizza (sample menu)
  • Baby Back US Pork Ribs $30.00
    • served with beer battered chips, onion rings & American slaw
  • Corn Cob $3.00
  • Damper Loaf $10.00
    • Herb, Garlic & sundried tomato butter
  • Potato Wedges $12.00
    • with sweet chilli & sour cream
  • Margherita $14.00
    • tomato, garlic, basil & mozzarella
  • Bruschetta $12.00
  • Little Creatures Pale Ale Battered Onion Rings $4.00
  • Deconstructed Beef & Bean Nachos $17.00
    • Bucket of beef & bean mince, corn chips, guacamole, cheese, sour cream & sweet chili sauce
Steelers Seafood & Grill

Steelers Seafood & Grill

location

Address

1 Burelli St, Wollongong, New South Wales 2500, Australia

phone

Phone

0242272255

email

Email

steelers@steelers.com.au

clock

Opened hours

Monday: 9:00 AM – 6:00 AM, Tuesday: 9:00 AM – 6:00 AM, Wednesday: 9:00 AM – 6:00 AM, Thursday: 9:00 AM – 6:00 AM, Friday: 9:00 AM – 6:00 AM, Saturday: 10:00 AM – 6:00 AM, Sunday: 10:00 AM – 6:00 AM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Australian , Bar , Gluten Free , Grill , Seafood

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Television ,  Groups

Location
1 Burelli St, Wollongong, New South Wales 2500, Australia
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