Garlic or Chilli Prawns - 5 prawns sautéed in a creamy garlic or chilli sauce on Jasmine rice $15.90
Lamb Cutlets - 4 cutlets with a garlic and pepper crust cooked medium and served with mashed potatoes, vegetables and red wine gravy $32.90
Steak Sandwich (cooked to your liking) - Toasted Turkish bread filled with a grilled rump steak, cheese, lettuce, tomato, onion, bacon and a roquet mayonnaise, served with chips $24.90
Caesar Salad - Cos lettuce, crispy bacon, croutons and our Chef’s own dressing (Containing anchovies), topped with a freshly poached egg and shaved parmesan. Extra anchovies optional $18.90
Crumbed Calamari - Fresh calamari rings crumbed served on a bed of fresh spinach, sundried tomato and red onion salad, a side of tartare sauce, a lemon wedge and chips. $24.90
Spaghetti Bolognaise and Chips $10.00
Penne Sicilliana - Spicy salami, olives, spring onions and capsicum tossed in a rich Napolitana sauce. $21.90
Rump Steak 500gr - Cooked to your liking and served with mushroom and pepper sauce, chips and salad $39.90
Chinese BBQ Pork and Raosted Duck - A mix of chinese BBQ pork and Raosted duck served with steamed vegetables and peking sauce $22.80
Seafood Combination In Birds Nest - King Prawns, scallops, fish and calamari, mushroom & vegeatables serve in crispy edible basket $23.80
Stir Fried Mixed Vegetables - Choice of Mild garlic Sauce, Black Bean sauce, Satay Sauce, Hot Szechuan, Sweet and Sour, Oyster Sauce $11.50
Prawn Ginger & Spring Onions $17.80
Siu Mai Dim Sim ( 3pcs) Steamed or fried $3.80
Sliced Fish and Vegetables - Choice of Mild Garlic, Black Bean,Sweet and Sour $16.80
Banquet C - Tom Yum (Spicy Thai Seafood), Curry Puff & Prawn Spring Roll & Malaysian Chicken Satay, Roasted Duck, Seafood, King Prawn Claypot, Rice, Scallops, Dessert, Tea or coffee $39.50 per person
Pla Choo Chee - Deep fried battered fish fillets served with red curry sauce. $21.00
Pad Thai (Chicken, Beef or Pork) - Famous stir fried thin rice noodles in sweet tomato based sauce with your choice of meat, bean shoots, tofu, egg and chives. $13.50
Plain $12.00
Pad Kratiam Goong - Stir fried prawns in garlic and pepper, served on a bed of lettuce. $20.00
Pad Pak - Mixed vegetables and tofu in oyster sauce. $13.00
Massaman Beef Curry - Authentic massaman curry with slowly cooked beef chunks, potato and onion, topped with peanuts. (Available with beef slices) $15.00
Seafood Mor Din - Stir fried mixed seafood in ginger based sauce with mixed vegetables. $20.00
Bruschetta AL Pomodoro - Fresh ripe tomatoes, Spanish onions, fresh basil, fetta cheese with olive oil and balsamic vinegar $14.50
Mediterranean Lamb Salad - Thinly sliced lamb loin marinated in garlic, oregano, honey and mustard, grilled with roasted capsicum,eggplant, zucchini, served on a bed of baby spinach, bocconcini cheese $26.90
Selection of Italian Gelati $9.00
Caesar Salad - Baby cos lettuce, crispy bacon, crunchy garlic croutons, anchiovies, shaved parmesan cheese with traditional Caesar dressing (with chicken $6/prawn cutlets $9/smoked salmon $9) $19.90
Signature Crispy Chicken - Strips of chicken breast, marinated in lime and sweet chilli, lightly floured and deep fried until crispy served on a mixed salad with yoghurt dressing $23.90
Mini Pizza (ham & cheese) $10.90
Chcrolate Dipped Profiteroles - 5 fluffy Profiteroles dipped in melted cadbury chocolate served on cream sided with strawberries $14.90
Gnocchi di Spinachio - Hand made potato gnocchi tossed with sauteed mushroom, chicken , spinach and creamy pesto sauce $23.90