Subterranean Greek Bar and Grill in Sydney Menu

None

Nearby Sample Menus

  • ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
  • Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
  • Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
  • THE VINES CABERNET MERLOT South East Australia $5.0 / $21
  • Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
  • Soup of The Day Homemade soup served with soda bread $6.00
  • - Lightly Beer Battered Fish -
  • WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Original Recipe Bacon & Cheese Burger $6.95
  • Grilled Taster Box $3.75
  • Double Crunch Burger $4.95
  • Zinger Bacon and Cheese Burger $6.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Hash Brown - 1 x Hash Brown $1.00
  • AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
  • SMALL PLATE - One Main & Any Two Sides $12.90
  • - Substitute to gluten free toast $1.00
  • CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
  • TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
  • FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
  • SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
  • Served with seasoned beer battered chips. -
  • Chicken Avocado Spud - Chicken Breast Fillet, Cheese, Corn, Coleslaw, Avocado and Sour cream $ 8.40
  • Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40
  • Tandoori $ 8.40
  • Roast Potato and Sweet Potato - Cheese, Oven Roasted Potatoes, Roasted Capsicum, Oven Roasted Sweet Potato, Kalamata Olives, Fetta and Fresh Basil $ 7.90
  • Florentine Ricotta $ 7.90
  • Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
  • Banana and Chocolate $ 6.50
  • Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt $ 8.40
  • Sirlon $27
  • Hotatekai (Scallops, 8) $29
  • Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
  • Wagyu (With Salt & Pepper, 200G) $51
  • Soft Shell Crab $13
  • Tori (Chicken With Onion, 250G) $27
  • Maguro Teriyaki Steak (Tuna) $31
  • Edamame (Soy Bean) $9
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Prawn Cutlet -
  • Chips $3.50
  • Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
  • - Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
  • Slice of Sweet $2.50
  • Cheese and Tomato/Ham and Cheese on Toast $3.50
  • Benedict Roll $5.00
  • Salad $6.00 (Small) / $8.00 (Large)
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Mesculin, tomato, red onion $7
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Garden fries, aioli $9.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Italian sopressa, salami, black olive, artichoke $23
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Grilled chorizo, sherry, lemon $10
  • Garden fries, aioli $9.50
  • Spiced chicken wings, hot sauce $13
  • Chicken Breast Schnitzel w/ thick cut chips $12.00
  • Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
  • Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
  • Don't forget to add your favourite sauce $2.00 extra
  • 300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
  • Chicken Caesar Salad as above w/ chargrilled chicken $13.90
  • Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
  • 350gm Grainfed T·bone w/ creamy mash $16.90
  • Wedges Small $3.80 / Large $4.50
  • House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
  • Turkey Breast cranberry sauce, avocado, alfalfa $7.80
  • Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
  • Steak Sandwich $7.50
  • - Toasted $0.20
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • Deluxe Burger $8.00
  • Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
  • Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
  • Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
  • Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
  • Battered fish and chips- fresh salad & tartare sauce $ 12.80
  • Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
  • Please ask our waitperson N/A
  • Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
  • Raspberry macaron
  • Affogato $12.00
    • classic or macadamia
  • Strawberry jam & Devonshire Cream
  • Crispy Root $26.00
    • seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
  • Dark Chocolate Tart $22.00
    • warm pear compote & caramel ice cream
  • Caesar $28.00
    • cos lettuce shaved parmesan egg & caesar dressing
  • Schinkenspeck Schiacciata-bush tomato fig & goats curd
  • Scone $8.00
    • homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
  • Brocollini, pickled red onion $8
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • The garden’s baked mac and cheese $9.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • With lavosh, fruit compote, apple $14.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Albondigas - Beef meatballs in almond sauce $12, $22
  • Lasagne Oven baked beef lasagne topped with mozzarella cheese $13.5
  • Queso Blue Cheese · Shallots · Cream $14
  • Caprice Ham · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
  • Arroz Negro - Rice with squid cooked in its own ink. (min. 2 person / allow 45 min) Dinner only, $25.00 per person
  • Toledo Chorizo · Artichokes · Roasted Red Capsicum · Olives S: $15.5, M: $18.5, L: $21.5
  • Meat Lovers Ham · Cabanossi · Peperoni · Bacon S: $14.5, M: $17.5, L: $20.5
  • Napoletana Tomato · Onion · White Wine $12
Subterranean Greek Bar and Grill

Subterranean Greek Bar and Grill

location

Address

6 LGF, Lower Ground Floor, Sydney GPO Building,, 1 Martin Place, Sydney NSW 2000, Australia

phone

Phone

0292297700

email

Email

None

clock

Opened hours

Monday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek , Mediterranean

features

Features

Location
6 LGF, Lower Ground Floor, Sydney GPO Building,, 1 Martin Place, Sydney NSW 2000, Australia
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