Address
C2/550 Lonsdale St, (ON HEALEYS LANE), Melbourne VIC 3000, Australia
Suda in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Wild boar, hot water pastry pie, orange, onion chutney $19.00
- Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
- Ice cream sundae, raspberry compote, biscotti $12.00
- Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
- Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
- Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
- Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
- Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
- swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
- Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
- Iced Chocolate, Coffee, $5.70
- Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
- See Super Smoothies range on our drinks menu from $7.50
- Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
- Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
- Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
- Yakitori $9.00
- All you can eat $28.00 P/p
- Side dish
-
Kimchi jeon $12.00
- Fermented chinese cabbage pancake
- Soy bean soup with tofu $5.50
- Mixed vegetables with beef and egg on rice in stone pot $16.00
- Spare rib BBQ or L.A (L.A Spare rib BBQ) $15.50
- kimchi hot pot $15.00
-
9. CHICKEN TERIYAKI 12.00
- Chicken marinated in teriyaki sauce with vegies
-
27. SEAFOOD HOTPOT BIBIMBAB 12.00
- Mixed vegies with seafood on rice
-
6. BEEF BULGOGI 12.00
- Beef marinated in sweet soy sauce with vegies
-
28. ORIGINAL HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef and egg on rice
- 31. CHICKEN STIR FRIED NOODLE 10.00
- Comes with Rice, Spring rolls, Salad and Miso soup
-
21. SEAWEED BIBIMBAB 11.00
- Mixed vegies with seaweed on rice
- 29. BEEF STIR FRIED NOODLE 10.00
- HASHBROWN 3.50
- Patatine fritte 9.50
-
AVOCADO SMASHED 16.50
- w/ feta fresh mint & lemon juice on a toasted bage
- add prosciutto 4.50
-
FRENCH TOAST THICK STYLE 15.50
- Served w/ maple syrup & blueberries
- Herb pesto foccaccia bread 7.90
- Salmone 22.50
- Prosciutto 21.50
-
Pancetta $14.50
- Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
-
14 Hour BBQ pulled pork $16.00
- Texan style pulled pork soaked in BBQ sauce served with house made slaw
-
Grilled chorizo $15.00
- Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
- (V) vegetarian (VE) VEGAN
-
Mashed pumpkins (VE) $14.00
- Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
- -Butter
- -Feel free to replace the fetta with tofutti vegan cream cheese
- -Add beef brisket $5.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Charcuterie-Platte & Kaseplatte $29.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
-
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
-
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
-
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
-
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
- -Add bacon $3.50
-
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
-
G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
-
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
- Available until 12pm weekdays, all saturday
-
C&B roast chook $14.00
- Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
- Sides
- -Add poached egg $2.50
-
Malaysian chicken curry $12.50
- Cooked in ipoh curry spices, potatoes, brown rice
- -Chipolatas, smoked salmon, smashed avocado $4.00
-
Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
- -Add haloumi $3.50
-
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
-
-3x Siu mai
- Pork, prawn & mushroom open dumplings
-
-3x Pork, prawn & chive shui jiao
- Pork, prawn & chive dumplings
-
-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
- Bowl
-
●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
-
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
-
Lamb bao
- Lamb, onion & coriander bun
- Entrees
-
Moroccan Chickpea & Vegetable Tagine $29.00
- Served with couscous & minted yogurt
-
Confit Duck $35.00
- Duck fat potatoes, braised red cabbage & roast apple
- Soup of the day $12.00
- Mains
-
Sliced turkey ciabatta $10.50
- cranberry, rocket, brie & spring onion
-
Beef Wellington $38.00
- Roast vegetables & red wine jus
-
Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread
- Set D Combined Seafood Platter 2-3 ppl 24pcs $30
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Crab Meat N/A
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
- Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
- BBQ Eel N/A
- S/Dough White (Take Away) $ 6.75
- Individual Cake (Take Away/Dine In) $ 8.25/ $8.80
- Foccacia Tomato (Take Away/Dine In) $ 8.35
- Baguette (Take Away) $ 4.00
- Smoked Salmon (Take Away/Dine In) On Rye $ 15.20/$16.00
- Pie Chicken/Leek (Take Away/Dine In) $ 7.60/ $8.05
- Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
- Salad Baguette (Take Away/Dine In) $ 11.75/$12.55
- Braised pork with vegetables with rice $10.00
- Braised chicken with pineapple with rice $10.00
- Fillet fish fried noodle $13.80
- Roast duck, roast pork and fried egg on rice $10.00
- Crispy skin pork on rice $10.00
- Spare ribs with peking style sauce with rice $10.00
- Braised chicken with vegetables with rice $10.00
- All prices are $2.00 extra after 5pm (except entrèe, soup and beverage)
- Journal club sandwich with potato crisps $14.50
- -Swiss brown mushrooms & dukkah $9.00
- Continental roll served with tomato, choice of a cold cut & cheese $10.50
- Marinated olives $6.00
- Homemade cake served with thickened cream $9.00
- -Tomato, basil & bocconcini $8.50
- -Avocado and lemon $8.50
- Croissant and condiments $4.50
Suda
Phone
0399426422
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Korean , Tapas , Vegan , Vegetarian
Features
Reservations , Seating , Child-friendly , Waitstaff
C2/550 Lonsdale St, (ON HEALEYS LANE), Melbourne VIC 3000, Australia
- Melbourne Asian Menus
- Melbourne Korean Menus
- Melbourne Tapas Menus
- Melbourne Vegan Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Korean Menus
- Inner Melbourne Tapas Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus